Cogent Social Sciences
Volume 10, 2024 - Issue 1
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Sociology
Conceptualizing organic food consumption: a consumer motive perspective
K. Raksha Shenoya Department of Commerce, Manipal Academy of Higher Education, Manipal, IndiaView further author information
, V. K. Ranjitha Department of Commerce, Manipal Academy of Higher Education, Manipal, IndiaView further author information
, Smitha Nayakb Department of Humanities and Management, Manipal Institute of Technology, Manipal Academy of Higher Education, Manipal, IndiaView further author information
& C. Anirvinnac Faculty of Management and Commerce, TAPMI School of Business, Manipal University Jaipur, Jaipur, IndiaView further author information
Article: 2338864
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Received 21 Nov 2023, Accepted 01 Apr 2024, Published online: 18 Apr 2024
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