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Journal of the International Society of Sports Nutrition Volume 11, 2014 - Issue 1
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Research Article

The effects of consuming a high protein diet (4.4 g/kg/d) on body composition in resistance-trained individuals

Jose Antonio1 Exercise and Sports SciencesNova Southeastern University, 3532 S. University DriveUniversity Park Plaza Suite 353233314DavieFLUSACorrespondence[email protected]
,
Corey A Peacock1 Exercise and Sports SciencesNova Southeastern University, 3532 S. University DriveUniversity Park Plaza Suite 353233314DavieFLUSA
,
Anya Ellerbroek1 Exercise and Sports SciencesNova Southeastern University, 3532 S. University DriveUniversity Park Plaza Suite 353233314DavieFLUSA
,
Brandon Fromhoff1 Exercise and Sports SciencesNova Southeastern University, 3532 S. University DriveUniversity Park Plaza Suite 353233314DavieFLUSA
&
Tobin Silver1 Exercise and Sports SciencesNova Southeastern University, 3532 S. University DriveUniversity Park Plaza Suite 353233314DavieFLUSA
Article: 19 | Published online: 01 Apr 2022

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