Journal of Asthma and Allergy
Volume 14, 2021 - Issue
Original Research
Omega-5 and Gamma Gliadin are the Major Allergens in Adult-Onset IgE-Mediated Wheat Allergy: Results from Thai Cohort with Oral Food Challenge
Surapon Piboonpocanun1 Institute of Molecular Biosciences, Mahidol University, Salaya, Nakhonpathom, Thailand
https://orcid.org/0000-0003-4374-8003View further author information
https://orcid.org/0000-0003-4374-8003View further author information, Torpong Thongngarm2 Division of Allergy and Clinical Immunology, Department of Medicine, Faculty of Medicine Siriraj Hospital, Mahidol University, Bangkok, Thailandhttps://orcid.org/0000-0002-3182-4614View further author information
https://orcid.org/0000-0002-3182-4614View further author information, Chamard Wongsa2 Division of Allergy and Clinical Immunology, Department of Medicine, Faculty of Medicine Siriraj Hospital, Mahidol University, Bangkok, Thailandhttps://orcid.org/0000-0002-5721-4881View further author information
https://orcid.org/0000-0002-5721-4881View further author information, Punchama Pacharn3 Division of Allergy and Clinical Immunology, Department of Pediatrics, Faculty of Medicine Siriraj Hospital, Mahidol University, Bangkok, Thailandhttps://orcid.org/0000-0002-2507-2057View further author information
https://orcid.org/0000-0002-2507-2057View further author information, & Mongkhon Sompornrattanaphan2 Division of Allergy and Clinical Immunology, Department of Medicine, Faculty of Medicine Siriraj Hospital, Mahidol University, Bangkok, ThailandCorrespondence[email protected]
https://orcid.org/0000-0001-8419-0873View further author information
https://orcid.org/0000-0001-8419-0873View further author information