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Italian Journal of Animal Science Volume 2, 2003 - Issue sup1: Proceedings of the 15th ASPA Congress, Parma, June 18-20, 2003

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Relationship between pasture and nutritional aspects of Fontina cheese manufactured in alpine farms

R. MantovaniDipartimento di Scienze Zootecniche – Università di Padova, Italy.

L. BailoniDipartimento di Scienze Zootecniche – Università di Padova, Italy.

A. ChatelInstitut Agricole Regional, Aosta, Italy.

M. BassignanaInstitut Agricole Regional, Aosta, Italy.

Pages 287-289 | Published online: 07 Mar 2016

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