198
Views
81
CrossRef citations to date
0
Altmetric
Original Articles

Deoxynivalenol and ochratoxin A in German wheat and changes of level in relation to storage parameters

, &
Pages 1027-1035 | Published online: 10 Nov 2010

References

  • ABILDGREN , M. P. , LUND , F. , THRANE , U. and ELMHOLT , S. 1987 . Czapek-Dox agar containing iprodione and dichlorane as a selective medium for the isolation of Fusarium species . Letters in Applied Microbiology , 5 : 83 – 86 .
  • ABRAMSON , D. , SINHA , R. N. and MILLS , J. T. 1980 . Mycotoxin and odor formation in moist cereal grain during granary storage . Cereal Chemistry , 57 : 346 – 351 .
  • ABRAMSON , D. , MILLS , J. T. and SINHA , R. N. 1990 . Mycotoxin production in amber durum wheat stored at 15 and 19% moisture content . Food Additives and Contaminants , 7 : 617 – 627 .
  • ABRAMSON , D. , RICHTER , W. , RINTELEN , J. , SINHA , R. N. and SCHUSTER , M. 1992 . Ochratoxin A production in Bavarian cereal grains stored at 15 and 19% moisture content . Archives of Environmental Contamination and Toxicology , 23 : 259 – 265 .
  • BACKES , F. 1999 . Untersuchungen zur mikrobiologischen und mykotoxikologischen Qualität von Triticum aestivum (Winterweizen) aus Organischem Landbau als Rohstoff für Lebensmittel unter besonderer Berücksichtigung von Deoxynivalenol , University of Bonn . thesis
  • BACKES , F. and KRÄMER , J. 1999 . Mikrobiologische und mykotoxikologische Qualität von Winterweizen aus Organischem Landbau als Rohstoff für Lebensmittel . Getreide, Mehl und Brot , 53 : 197 – 201 .
  • BERLETH , M. , BACKES , F. and KRÄMER , J. 1998 . Schimmelpilzspektrum und Mykotoxine (Deoxynivalenol und Ochratoxin A) in Getreideproben aus ökologischem und integriertem Anbau . Agribiological Research , 51 : 369 – 376 .
  • BIRZELE , B. , MEIER , A. and KRÄMER , J. Einfluß suboptimaler Lagerung auf die Entwicklung von DON in Weizen aus Organischem Landbau . Proceedings of the 21st Mycotoxin-Workshop . June 7–9 1999 . Edited by: Rosner , H. and Kielste , P. pp. 26 – 29 . Jena : Bundesinstitut für gesundheitlichen Verbraucherschutz und Veterinärmedizin .
  • BRUCE , D. M. and RYNIECKI , A. 1991 . “ Economic methods of cereal grain drying to prevent spoilage and loss of quality ” . In Cereal Grain: Mycotoxins, Fungi and Quality in Drying and Storage , Edited by: Chelkowski , J. 477 – 527 . New York : Elsevier .
  • CHRISTENSEN , C. M. 1987 . “ Field and storage fungi ” . In Food and Beverage Mycology , Edited by: Beuchat , L. R. 211 – 232 . New York : Van Nostrand Reinhold .
  • CVIRN , G. , MURKOVIC , M. , PFANNHAUSER , W. , LEW , H. and LINDNER , W. 1994 . Zearalenon und Deoxynivalenol in österreichischem Getreide . Mitteilungen aus dem Gebiete der Lebensmittel-Hygiene , 85 : 728 – 736 .
  • DESJARDINS , A. E. , PROCTOR , R. H. , BAI , G. , MCCORMICK , S. P. , SHANER , G. , BUECHLEY , G. and HOHN , T. M. 1996 . Reduced virulence of trichothecene-nonproducing mutants of Gibberella zeae in wheat field tests . Molecular Plant Microbe Interactions , 9 : 775 – 781 .
  • DOOHAN , F. M. , WESTON , G. , REZANOOR , H. N. , PARRY , D. W. and NICHOLSON , P. 1999 . Development and use of a reverse transcription-PCR assay to study expression of tri5 by Fusarium species in vitro and in planta . Applied and Environmental Microbiology , 65 : 3850 – 3854 .
  • ELLNER , F. M. 1998 - Ein Jahr für Fusariumtoxine . Proceedings of the 21st Mycotoxin-Workshop . June 7–9 1999 . Edited by: Rosner , H. and Kielste , P. pp. 1 – 4 . Jena : Bundesinstitut für gesundheitlichen Verbraucherschutz und Veterinärmedizin .
  • FRISVAD , J. C. and LUND , F. Toxin and secondary metabolite production by Penicillium species . Proceedings of the United Kingdom Workshop on Occurrence and Significance of Mycotoxins . April 21–23 1993 . Edited by: Scudamore , K. A. pp. 146 – 171 . Slough : Central Science Laboratory, MAFF .
  • HARRIS , L. J. , DESJARDINS , A. E. , PLATTNER , R. D. , NICHOLSON , P. , BUTLER , G. , YOUNG , J. C. , WESTON , G. , PROCTOR , R. H. and HOHN , T. M. 1999 . Possible role of trichothecene mycotoxins in virulence of Fusarium graminearum in maize . Plant Disease , 83 : 954 – 960 .
  • KRÄMER , J. 1997 . Lebensmittel-Mikrobiologie , Stuttgart : Eugen Ulmer GmbH & Co .
  • LANGSETH , W. , STENWIG , H. , SOGN , L. and MO , E. 1993 . Growth of moulds and production of mycotoxins in wheat during drying and storage . Acta Agriculturae Scandinavica, Section B, Soil and Plant Science , 43 : 32 – 37 .
  • LEPSCHY , J. 1992 . Fusarientoxine in Getreide - ihre Entstehung und Vorbeugungsmaßnahmen (Fusarium toxins in cereals - formation and preventive measures) . Gesunde Pflanzen , 44 : 35 – 39 .
  • MARÍN , S. , SANCHIS , V. , ARNAU , F. , RAMOS , A. J. and MAGAN , N. 1998 . Colonization and competitiveness of Aspergillus and Penicillium species on maize grain in the presence of Fusarium moniliforme and Fusarium proliferatum . International Journal of Food Microbiology , 45 : 107 – 117 .
  • MÜLLER , H.-M. , REIMANN , J. , SCHUMACHER , U. and SCHWADORF , K. 1998 . Natural occurrence of Fusarium toxins in oats harvested during five years in an area of southwest Germany . Food Additives and Contaminant s , 15 : 801 – 806 .
  • MUTHOMI , J. W. , SCHÜTZE , A. , DEHNE , H.-W. , MUTITU , E. W. and OERKE , E.-C. 2000 . Characterization of Fusarium culmorum isolates by mycotoxin production and aggressiveness to winter wheat . Journal of Plant Diseases and Protection , 107 : 113 – 123 .
  • NELSON , P. E. , TOUSSOUN , T. A. and MARASAS , W. F. O. 1983 . Fusarium species: An Illustrated Manual for Identification , London : Pennsylvania State University Press .
  • NIESSEN , M. L. and VOGEL , R. F. 1998 . Group specific PCR-detection of potential trichothecene-producing Fusarium-species in pure cultures and cereal samples . Systematic and Applied Microbiology , 21 : 618 – 631 .
  • NIRENBERG , H. I. 1976 . Untersuchungen über die morphologische und die biologische Differenzierung in der Fusarium-Sektion Liseola . Mitteilungen aus der Biologischen Bundesanstalt für Land- und Forstwirschaft Berlin-Dahlem , 169 : 1 – 117 .
  • OBST , A. 1988 . Wie man Ährenfusariosen vermeidet . DLG-Mitteilungen , 9 : 470 – 471 .
  • PALTI , J. 1978 . Toxigenic Fusaria, their Distribution and Significance as Causes of Disease in Animal and Man , Vol. 6 , Berlin : Paul Parey . Acta Phytomedica
  • PROCTOR , R. H. , HOHN , T. M. and MCCORMICK , S. P. 1995 . Reduced virulence of Gibberella zeae caused by disruption of a trichothecene toxin biosynthetic gene . Molecular Plant Microbe Interactions , 8 : 593 – 601 .
  • REUTTER , M. Zearalenon und Deoxynivalenol in Getreide und Futtermitteln Schleswig-Holsteins: Untersuchungen aus dem Erntejahr 1998 . Proceedings of the 21st Mycotoxin-Workshop . June 7–9 1999 . Edited by: Rosner , H. and Kielste , P. pp. 5 – 9 . Jena : Bundesinstitut für gesundheitlichen Verbraucherschutz und Veterinärmedizin .
  • ROTTER , B. A. , PRELUSKY , D. B. and PESTKA , J. J. 1996 . Toxicology of deoxynivalenol (vomitoxin) . Journal of Toxicology and Evironmental Health , 48 : 1 – 34 .
  • SAMBROOK , J. , FRITSCH , E. F. and MANIATIS , T. , eds. 1989 . Molecular Cloning: a Laboratory Manual , New York : Cold Spring Habour Laboratory .
  • SCHMITT , K. , MÄRTLBAUER , E. , USLEBER , E. , GESSLER , R. , LEPSCHY , J. and ABRAMSON , D. 2–7 April 1996 . “ Detection of acetylated deoxynivalenol by enzyme-linked immunosorbent assay ” . In Immunoassays for Residue Analysis, Food Safety , ACS Symposium Series 621 Edited by: Beier , R. C. and Stanker , Larry II . 2–7 April , 314 – 321 . Washington, DC : American Chemical Society . 1995
  • SCHWABE , M. and KRÄMER , J. 1995 . Influence of water activity on the production of T-2 toxin by Fusarium sporotrichioides . Mycotoxin Research , 11 : 35 – 39 .
  • SCUDAMORE , K. A. , PATEL , S. and BREEZE , V. 1999 . Surveillance of stored grain from the 1997 harvest in the United Kingdom for ochratoxin A . Food Additives and Contaminants , 16 : 281 – 290 .
  • SKRIEGAN , E. 1989 . Risiken bei der Nacherntebehandlung von Getreide . Mühle+ Mischfuttertechnik , 39 : 560 – 561 .
  • SPICHER , G. , RÖCKEN , W. and SCHMIDT , H. L. 1997 . “ Getreide und Getreidemahlerzeugnisse ” . In Mikrobiologi e der Lebensmittel , Edited by: Müller , G. , Holzapfel , W. and Weber , H. 231 – 260 . Hamburg : Behrs .
  • STREHLER , A. 1993 . “ Getreidetrocknung und -lagerung ” . In Faustzahlen für Landwirtschaft und Gartenbau , Edited by: Hydro Agri Dülmen GmbH . 512 – 519 . Münster-Hiltrup : Landwirtschaftsverlag .
  • SWEENEY , M. J. and DOBSON , A. D. W. 1998 . Mycotoxin production by Aspergillus, Fusarium and Penicillium species . International Journal of Food Microbiology , 43 : 141 – 158 .
  • VESONDER , R. F. , CIEGLER , A. , ROGERS , R. F. , BURBRIDGE , K. A. , BOTHAST , R. J. and JENSEN , A. H. 1978 . Survey of 1977 crop year preharvest corn for vomitoxin . Applied and Environmental Microbiology , 36 : 885 – 888 .
  • USLEBER , E. , MÄRTLBAUER , E. , DIETRICH , R. and TERPLAN , G. 1991 . Direct enzyme-linked immunosorbent assays for the detection of the 8-ketotrichothecene mycotoxins deoxynivalenol, 3-acetyldeoxynivalenol, and 15-acetyldeoxynivalenol in buffer solutions . Journal of Agricultural and Food Chemistry , 39 : 2091 – 2095 .
  • WOLFF , J. 1995 . Zum Vorkommen von Mykotoxinen in Getreide . Getreide, Mehl und Brot , 49 : 139 – 147 .

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.