1,286
Views
18
CrossRef citations to date
0
Altmetric
Original Articles

Farmers’ and Consumers’ Beliefs About Community-Supported Agriculture in Australia: A Qualitative Study

, , &
Pages 61-86 | Published online: 21 Aug 2006

REFERENCES

  • Adams, J. K., and L. Schofield (2002). Bathurst hosts first national Farmers’ Market Conference (media release) http://bathurst.local-e.nsw.gov.au/news (Accessed: 30 July 2003 ).
  • Australian Bureau of Statistics . 1997 . National Nutrition Survey Selected Highlights Australia 1995 , Canberra : Australian Government Publishing Service .
  • Australian Bureau of Statistics (2002a). Main features – environment: Salinity on Australian farms. Canberra: Australian Bureau of Statistics http://www.abs.gov.au (Accessed: 18 March 2003 ).
  • Australian Bureau of Statistics (2002b). Australia now – agriculture special article: A hundred years of agriculture. Canberra: Australian Bureau of Statistics http://www.abs.gov.au (Accessed: 18 June 2003 ).
  • Australian Bureau of Statistics (2003). Australia now – Australian social trends: Farming families. Canberra: Australian Bureau of Statistics http://www.abs.gov.au (Accessed: 21 July 2003 ).
  • Australian Farmers’ Markets Association (2005). Australian Farmers’ Markets Association Directory (Find a Farmers’ Market). Sydney: Australian Farmers’ Markets Association http://www.farmersmarkets.org.au (Accessed: 10 April 2005 ).
  • Bazzano , L. A. , He , J. , Ogden , L. G. , Loria , C. M. , Vupputuri , S. , Myers , L. and Whelton , P. K. 2002 . Fruit and vegetable intake and risk of cardiovascular disease in U.S. adults: The first national health and nutrition examination survey epidemiologic follow-up study . American Journal of Clinical Nutrition , 76 : 93 – 99 . [PUBMED] [INFOTRIEVE] [CSA]
  • Berg , B. L. 1998 . Qualitative research methods for the social sciences , Boston : Allyn and Bacon .
  • Biological Farmers of Australia . 2003 . The organic food and farming report Australia 2003 , Toowoomba : Biological Farmers of Australia .
  • Cone , C. A. and Myhre , A. 2000 . Community-supported agriculture: a sustainable alternative to industrial agriculture? . Human Organization , 59 : 187 – 197 . [CSA]
  • Cooley , J. P. and Lass , D. A. 1998 . Consumer benefits from community supported agriculture membership . Review of Agricultural Economics , 20 : 227 – 237 . [CSA]
  • Denzin , N. K. 1989 . The Research Act: A theoretical introduction to sociological methods , Eaglewood Cliffs, NJ : Prentice Hall .
  • Department of Primary Industries . 2004 . A guide for the establishment of community-supported agriculture farms in Victoria , Knoxfield, Victoria : Department of Primary Industries .
  • Friends of the Earth Brisbane . 2002 . Towards a community-supported agriculture , Brisbane : Friends of the Earth .
  • Glanz , K. and Yaroch , A. L. 2004 . Strategies for increasing fruit and vegetable intake in grocery stores and communities: Policy, pricing, and environmental change . Preventive Medicine , 39 : S75 – S80 . [PUBMED] [INFOTRIEVE] [CROSSREF] [CSA]
  • Gundgaard , J. , Nielsen , J. N. , Olsen , J. and S⊘rensen , J. 2003 . Increased intake of fruit and vegetables: Estimation of impact in terms of life expectancy and healthcare costs . Public Health Nutrition , 6 : 25 – 30 . [PUBMED] [INFOTRIEVE] [CROSSREF] [CSA]
  • Gussow , J. D. 1999 . Dietary guidelines for sustainability: Twelve years later . Journal of Nutrition Education , 31 : 194 – 200 . [CSA]
  • Hamblin , A. 2001 . Land. Australia State of the Environment Report 2001 (Theme Report) , Canberra : CSIRO Publishing (on behalf of the Department of the Environment and Heritage) .
  • Henderson , E. and Van En , R. 1999 . Sharing the harvest: A guide to community-supported agriculture , White River Junction, VT : Chelsea Green Publishing Company .
  • Hinrichs , C. C. and Welsh , R. 2003 . The effects of the industrialization of U.S. livestock agriculture on promoting sustainable production practices . Agriculture and Human Values , 20 : 125 – 141 . [CROSSREF] [CSA]
  • Immig , J. 2004 . From the farm, with love . Organic Gardener , Summer : 22 – 27 . [CSA]
  • Jones , A. 2002 . An environmental assessment of food supply chains: A case study on dessert apples . Environmental Management , 30 : 560 – 576 . [PUBMED] [INFOTRIEVE] [CROSSREF] [CSA]
  • Joshipura , K. J. , Hu , F. B. , Manson , J. E. , Stampfer , M. J. , Rimm , E. B. , Speizer , F. E. , Colditz , G. , Ascherio , A. , Rosner , B. , Spiegelman , D. and Willett , W. C. 2001 . The effect of fruit and vegetable intake on risk for coronary heart disease . Annals of Internal Medicine , 134 : 1106 – 1114 . [PUBMED] [INFOTRIEVE] [CSA]
  • Kolodinsky , J. M. and Pelch , L. L. 1997 . Factors influencing the decision to join a community-supported agriculture (CSA) farm . Journal of Sustainable Agriculture , 10 : 129 – 141 . [CSA]
  • Lang , T. , Barling , D. and Caraher , M. 2001 . Food, social policy and the environment: Towards a new model . Social Policy and Administration , 35 : 538 – 558 . [CROSSREF] [CSA]
  • Lass , D. , Stevenson , G. W. , Hendrickson , J. and Ruhf , K. 2003 . CSA across the nation: Findings from the 1999 CSA survey , Madison, Wisconsin : Center for Integrated Agricultural Systems .
  • Lea , E. 2005 . Food, health, the environment and consumers’ dietary choices . Nutrition and Dietetics , 62 : 21 – 25 . [CSA]
  • Lyon , P. , Colquhoun , A. and Janhonen-Abruquah , H. 2003 . Consumer confidence and UK food retailing: Why does local food matter? . Food, Agriculture and Environment , 1 : 12 – 21 . [CSA]
  • Madden , B. , Hayes , G. and Duggan , K. 2000 . “ National investment in rural landscapes. An investment scenario for National Farmers’ Federation and ­Australian Conservation Foundation with the assistance of Land and Water Resources Research and Development Corporation ” . Melbourne : ACF and NFF .
  • Newell , S. A. , Huddy , A. D. , Adams , J. K. , Miller , M. , Holden , L. and Dietrich , U. C. 2004 . The Tooty Fruity Veggie Project: Changing knowledge and attitudes about fruits and vegetables . Australian and New Zealand Journal of Public Health , 28 : 288 – 295 . [PUBMED] [INFOTRIEVE] [CSA]
  • Norberg-Hodge , H. , Merrifield , T. and Gorelick , S. 2002 . Bringing the food economy home: Local alternatives to global agribusiness , London : Zed Books .
  • Oberholtzer , L. 2004 . Community-supported agriculture in the mid-Atlantic region: Results of a shareholder survey and farmer interviews , Stevensville, MD : Small Farm Success Project .
  • Parker , A. 2002 . Feasibility of community-supported agriculture in Australia , Victoria : Department of Natural Resources and Environment .
  • Perez , J. , Allen , P. and Brown , M. 2003 . Community-supported agriculture on the central coast: The CSA member experience , University of California, Santa Cruz : The Centre for Agroecology and Sustainable Food Systems .
  • Potter , J. D. 2000 . Your mother was right: Eat your vegetables . Asia Pacific Journal of Clinical Nutrition , 9 : S10 – S12 . [CROSSREF] [CSA]
  • Pretty , J. 2002 . Agri-culture: Reconnecting people, land and nature , London : Earthscan .
  • Pretty , J. N. , Ball , A. S. , Lang , T. and Morison , J. I. L. 2005 . Farm costs and food miles: An assessment of the full cost of the UK weekly food basket . Food Policy , 30 : 1 – 19 . [CROSSREF] [CSA]
  • Radcliffe , J. C. 2002 . Pesticide use in Australia , Melbourne : Australian Academy of Technological Sciences and Engineering .
  • Rice , P. L. and Ezzy , D. 1999 . Qualitative research methods: A health focus , Melbourne : Oxford University Press .
  • Ryan , G. W. and Bernard , H. R. 2000 . “ Data management and analysis methods ” . In Handbook of qualitative research , Edited by: Denzin , N. K. and Lincoln , Y. S. 769 – 802 . Thousand Oaks, CA : Sage .
  • Sharp, J., E. Imerman, and G. Peters (2002). Community-supported agriculture (CSA): Building community among farmers and non-farmers. Journal of Extension, 40, 3 http://www.joe.org/joe/2002june/a3.html (Accessed: 3 December 2004 ).
  • Victorian Government Department of Human Services . 2004 . Victorian Population Health Survey 2003: Selected findings , Melbourne : Victorian Government Department of Human Services .
  • Welsh , R. 1997 . Reorganizing U.S. agriculture: The rise of industrial agriculture and direct marketing (Policy Studies Report #7) , Greenbelt, MD : Henry A. Wallace Institute for Alternative Agriculture .
  • Wilkins , J. L. , Bowdish , E. and Sobal , J. 2002 . Consumer perceptions of seasonal and local foods: A study in a U.S. community . Ecology of Food and Nutrition , 41 : 415 – 439 . [CROSSREF] [CSA]
  • World Cancer Research Fund and American Institute for Cancer Research . 1997 . Food, nutrition and the prevention of cancer: A global perspective , Washington, DC : American Institute for Cancer Research .

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.