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Journal of Aquatic Food Product Technology Volume 31, 2022 - Issue 10
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Articles

Hypoglycemic Effect of Polysaccharides from Porphyra yezoensis Associated with Reduced Intestinal α-Amylase Activity in Diabetes Mellitus KKAy Mice

Yu Zhanga Jiangsu Key Laboratory of Marine Bioresources and Environment, Jiangsu Ocean University, Haizhou, China;b Co-Innovation Center of Jiangsu Marine Bio-industry Technology, Jiangsu Ocean University, Haizhou, China;c Jiangsu Key Laboratory of Marine Biotechnology, Jiangsu Ocean University, Haizhou, China
&
Shengjun Wua Jiangsu Key Laboratory of Marine Bioresources and Environment, Jiangsu Ocean University, Haizhou, China;b Co-Innovation Center of Jiangsu Marine Bio-industry Technology, Jiangsu Ocean University, Haizhou, China;c Jiangsu Key Laboratory of Marine Biotechnology, Jiangsu Ocean University, Haizhou, ChinaCorrespondence[email protected]
Pages 1109-1114 | Published online: 10 Oct 2022

References

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