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Original Article

Anticholinergic and antioxidant activities of avocado (Folium perseae) leaves – phytochemical content by LC-MS/MS analysis

, , , , , , , & ORCID Icon show all
Pages 878-893 | Received 28 Jul 2019, Accepted 05 Apr 2020, Published online: 16 Jun 2020

References

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  • Eruygur, N.; Atas, M.; Tekin, M.; Taslimi, P.; Koçyigit, U. M.; Gulcin, I. In Vitro Antioxidant, Antimicrobial, Anticholinesterase and Antidiabetic Activities of Turkish Endemic Achillea Cucullata (Asteraceae) from Ethanol Extract. S. Afr. J. Bot. 2019, 120, 141–145.
  • Cetinkaya, Y.; Göçer, H.; Menzek, A.; Gulcin, I. Synthesis and Antioxidant Properties of (3,4-dihydroxyphenyl)(2,3,4-trihydroxyphenyl)methanone and Its Derivatives. Arch. Pharm. 2012, 345(4), 323–334.
  • Aksu, K.; Topal, F.; Gulcin, I.; Tumer, F.; Göksu, S. Acetylcholinesterase Inhibitory and Antioxidant Activities of Novel Symmetric Sulfamides Derived from Phenethylamines. Arch. Pharm. 2015, 348(6), 446–455.
  • Kalin, P.; Gulcin, I.; Goren, A. C. Antioxidant Activity and Polyphenol Content of Cranberries (Vaccinium Macrocarpon). Rec. Nat. Prod. 2015, 9(4), 496–502.
  • Gulcin, I.; Tel, A. Z.; Kirecci, E. Antioxidant, Antimicrobial, Antifungal and Antiradical Activities of Cyclotrichium Niveum (Boiss.) Manden and Scheng. Int. J. Food Prop. 2008, 11(2), 450–471.
  • Maharramova, G.; Taslimi, P.; Sujayev, A.; Farzaliyev, F.; Durmaz, L.; Gulcin, I. Synthesis, Characterization, Antioxidant, Antidiabetic, Anticholinergic, and Antiepileptic Properties of Novel N-substituted Tetrahydropyrimidines Based on Phenylthiourea. J. Biochem. Mol. Toxicol. 2018, 32(12), e22221.
  • Taslimi, P.; Koksal, E.; Goren, A. C.; Bursal, E.; Aras, A.; Kilic, O.; Alwasel, S.; Gulcin, I. Anti-Alzheimer, Antidiabetic and Antioxidant Potential of Satureja cuneifolia and Analysis of Its Phenolic Contents by LC-MS/MS. Arab. J. Chem. 2020, 13(3), 4528–4537.
  • Gulcin, I.; Sat, I. G.; Beydemir, Ş.; Kufrevioglu, O. I. Evaluation of the in Vitro Antioxidant Properties of Extracts of Broccoli (Brassica oleracea L.). Ital. J. Food Sci. 2004, 16(1), 17–30.
  • Gulcin, I.; Kufrevioglu, O. I.; Oktay, M.; Buyukokuroglu, M. E. Antioxidant, Antimicrobial, Antiulcer and Analgesic Activities of Nettle (Urtica dioica L.). J. Ethnopharmacol. 2004, 90, 205–215.
  • Gulcin, I.; Elias, R.; Gepdiremen, A.; Boyer, L.; Köksal, E. A Comparative Study on the Antioxidant Activity of Fringe Tree (Chionanthus virginicus L.) Extracts. Afr. J. Biotechnol. 2007, 6(4), 410–418.
  • Taslimi, P.; Gulcin, I. Antioxidant and Anticholinergic Properties of Olivetol. J. Food Biochem. 2018, 42(3), e12516.
  • Gulcin, I.; Berashvili, D.; Gepdiremen, A. Antiradical and Antioxidant Activity of Total Anthocyanins from Perilla pankinensis Decne. J. Ethnopharmacol. 2005, 101, 287–293.
  • Aktas, A.; Barut Celepci, D.; Gök, Y.; Taslimi, P.; Akıncıoglu, H.; Gulcin, I. A Novel Ag-N-heterocyclic Carbene Complex Bearing the Hydroxyethyl Ligand: Synthesis, Characterization, Crystal and Spectral Structures and Bioactivity Properties. Crystals. 2020, 10, 171.
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  • Ozmen Ozgun, D.; Yamali, C.; Gul, H. I.; Taslimi, P.; Gulcin, I.; Yanik, T.; Supuran, C. T. Inhibitory Effects of Isatin Mannich Bases on Carbonic Anhydrases, Acetylcholinesterase and Butyrylcholinesterase. J. Enzyme Inhib. Med. Chem. 2016, 31, 1498–1501.
  • Burmaoglu, S.; Yılmaz, A. O.; Polat, M. F.; Algul, O.; Kaya, R.; Gulcin, I. Synthesis and Biological Evaluation of Novel Tris-chalcones as Potent Carbonic Anhydrase, Acetylcholinesterase, Butyrylcholinesterase, and α-glycosidase Inhibitors. Bioorg. Chem. 2019, 85,191–197.
  • Genc Bilgicli, H.; Kestane, A.; Taslimi, P.; Karabay, O.; Bytyqi-Damoni, A.; Zengin, M.; Gulcin, İ. Novel Eugenol Bearing Oxypropanolamines: Synthesis, Characterization, Antibacterial, Antidiabetic, and Anticholinergic Potentials. Bioorg. Chem. 2019, 88, 102931.
  • Bayindir, S.; Çaglayan, C.; Karaman, M.; Gulcin, I. The Green Synthesis and Molecular Docking of Novel N-substituted Rhodanines as Effective Inhibitors for Carbonic Anhydrase and Acetylcholinesterase Enzymes. Bioorg. Chem. 2019, 90, 103096.
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