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Food, Culture & Society
An International Journal of Multidisciplinary Research
Volume 18, 2015 - Issue 4
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Urban Appetites: Food and Culture in Nineteenth-Century New York

Pages 714-717 | Published online: 14 Jan 2016

References

  • Cohen, B. R. 2014. Don’t Mono-crop the Movement: Toward a Cultural Ecology of Local Food. Gastronomica: The Journal of Food and Culture 14(1): 5–8.
  • Foner, N. (2000). From Ellis Island to JFK: New York's Two Great Waves of Immigration. New Haven, CT: Yale University Press.

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