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Articles

Cambios de calidad asociados a las condiciones de marinado de salmón (Salmo salar) y su evolución durante el almacenamiento
Changes in quality associated with the conditions of marinating of salmon (Salmo salar) and their evolution during storage

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Pages 39-47 | Received 05 Dec 2008, Accepted 28 May 2009, Published online: 31 Mar 2010

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