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Original Articles

Effects of different levels of Moringa (Moringa oleifera) seed flour on quality attributes of beef burgers

Efectos de los diferentes niveles de semilla de harina de Moringa (Moringa oleifera) en los atributos de calidad de las hamburguesas de ternera

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Pages 1-9 | Received 04 Jan 2015, Accepted 24 Mar 2015, Published online: 22 Apr 2015

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