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Articles

Enantiomeric differentiation of three key volatile compounds in three different palm wines (Elaeis guineensis, Borassus flabellifer and Nypa fruticans)

Diferenciación enantiomérica de tres compuestos volátiles claves en tres vinos de palma diferentes (Elaeis guineensis, Borassus flabellifer y Nypa fruticans)

Pages 70-75 | Received 06 Feb 2017, Accepted 26 May 2017, Published online: 03 Aug 2017

References

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