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Analytical Letters Volume 53, 2020 - Issue 1
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Mass Spectrometry

Application of Phytochemical and Elemental Profiling, Chemometric Multivariate Analyses, and Biological Activities for Characterization and Discrimination of Fruits of Four Garcinia Species

Nargis JamilaDepartment of Chemistry, Shaheed Benazir Bhutto Women University, Peshawar, Khyber Pakhtunkhwa, Pakistan; ;Department of Food and Nutrition, Chosun University, Gwangju, Republic of Korea;
,
Naeem KhanDepartment of Food and Nutrition, Chosun University, Gwangju, Republic of Korea; ;Department of Chemistry, Kohat University of Science and Technology, Kohat, Khyber Pakhtunkhwa, Pakistan;
,
In Min HwangWorld Institute of Kimchi, Gwangju, South Korea;
,
Eun Yeong NhoDepartment of Food and Nutrition, Chosun University, Gwangju, Republic of Korea;
,
Ji Yeon ChoiDepartment of Food and Nutrition, Chosun University, Gwangju, Republic of Korea;
,
Amir AtlasDepartment of Chemistry, Kohat University of Science and Technology, Kohat, Khyber Pakhtunkhwa, Pakistan;
,
Sadiq Noor KhanDepartment of Medical Lab Technology, University of Haripur, Haripur, Khyber Pakhtunkhwa, Pakistan;
,
Farhat AminDepartment of Bioinformatics, Shaheed Benazir Bhutto Women University, Peshawar, Khyber Pakhtunkhwa, Pakistan
,
Fatima JavedDepartment of Chemistry, Shaheed Benazir Bhutto Women University, Peshawar, Khyber Pakhtunkhwa, Pakistan;
&
Kyong Su KimDepartment of Food and Nutrition, Chosun University, Gwangju, Republic of Korea; Correspondence[email protected]
ORCID Iconhttp://orcid.org/0000-0002-2394-857X
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Pages 122-139 | Received 01 May 2019, Accepted 02 Jul 2019, Published online: 30 Aug 2019

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