Food and Agricultural Immunology, Volume 13, Issue 4 (2001)

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Food and Agricultural Immunology, Volume 13, Issue 4 (2001)

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Original Articles

Article
Monoclonal Antibodies against Bovine β-Casein: Production and Epitope Characterization
D. Senocq, D. Dupont, O. Rolet-Répécaud & D. Levieux
Pages: 213-224
Published online: 01 Jul 2010
AbstractforMonoclonal Antibodies against Bovine β-Casein: Production and Epitope Characterization | References | PDF (163.3 KB)
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Article
Production of Antibodies against Enterocin B for Immunological Detection and Purification Purposes
Natisha L. Rose, Peter Sporns & Lynn M. McMullen
Pages: 225-239
Published online: 01 Jul 2010
AbstractforProduction of Antibodies against Enterocin B for Immunological Detection and Purification Purposes | References | PDF (219.8 KB)
  • 157 Views
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Article
Identification of E. coli K88 Receptor in Porcine Intestinal Mucus using Anti-idiotypic Antibodies
Ziad W. Jaradat & Ronald R. Marquardt
Pages: 241-253
Published online: 01 Jul 2010
AbstractforIdentification of E. coli K88 Receptor in Porcine Intestinal Mucus using Anti-idiotypic Antibodies | References | PDF (384.4 KB)
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Article
Enhancement of Mucosal Antibody Responses by Dietary Whey Protein Concentrate
P. P. L. Low, K. J. Rutherfurd, M. L. Cross & H. S. Gill
Pages: 255-264
Published online: 01 Jul 2010
AbstractforEnhancement of Mucosal Antibody Responses by Dietary Whey Protein Concentrate | References | PDF (152.9 KB)
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Article
Extracts from the Mackerel (BM-1) Inhibit the Production of IL-2 and IFNγ from Lymphocytes via Calcium Mobilization
Junichi Honda, Takehide Fumimori, Nobukuni Yosida, Junko Yonemitsu, Hiromoto Kitajima & Kotaro Oizumi
Pages: 265-273
Published online: 01 Jul 2010
AbstractforExtracts from the Mackerel (BM-1) Inhibit the Production of IL-2 and IFNγ from Lymphocytes via Calcium Mobilization | References | PDF (163.1 KB)
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Reviews

Review Article
Isolation and Purification of Chicken Egg Yolk Immunoglobulins: A Review
Bruno De Meulenaer & André Huyghebaert
Pages: 275-288
Published online: 01 Jul 2010
AbstractforIsolation and Purification of Chicken Egg Yolk Immunoglobulins: A Review | References | PDF (184.2 KB)
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