Ecology of Food and Nutrition, Volume 59, Issue 1 (2020)

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Ecology of Food and Nutrition, Volume 59, Issue 1 (2020)

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Editorial

Editorial
Food Availability, Food Security, and Maternal Mental Health
Sunil K. Khanna
Pages: 1-2
Published online: 02 Jan 2020
CitationforFood Availability, Food Security, and Maternal Mental Health | Full Text | PDF (178 KB) | EPUB
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Original Article

Article
Halo It’s Meat! the Effect of the Vegetarian Label on Calorie Perception and Food Choices
Théo Besson, Hugo Bouxom & Thibault Jaubert
Pages: 3-20
Published online: 26 Aug 2019
AbstractforHalo It’s Meat! the Effect of the Vegetarian Label on Calorie Perception and Food Choices | Full Text | References | PDF (1.3 MB) | EPUB
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Article
Partnering with Panama: Exploring Anthropometrics, Dietary Patterns, and the Built Food Environment of School-aged Children
Astha Kakkad, Chelsea Chandler, Mikaela Coel, Adeeba Spann, Stacey Struhar, Shannon Wilkinson & Theresa Crocker
Pages: 21-34
Published online: 20 Aug 2019
AbstractforPartnering with Panama: Exploring Anthropometrics, Dietary Patterns, and the Built Food Environment of School-aged Children | Full Text | References | PDF (1 MB) | EPUB
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Article
The Role of Social Issues on Food Procurement among Corner Store Owners and Shoppers
Rhonda BeLue, Fatou NDao, Stephanie McClure, Suzanne Alexander & Renee Walker
Pages: 35-46
Published online: 02 Sep 2019
AbstractforThe Role of Social Issues on Food Procurement among Corner Store Owners and Shoppers | Full Text | References | PDF (941.6 KB) | EPUB
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Article
Appalachian Store Owners’ and Managers’ Perspectives on the Role of Their Store in the Community and in Providing Healthier Food to the Community
Elizabeth T. Anderson Steeves, Marissa McElrone, Adeline Grier-Welch, Meghan C. Zimmer & Phillip Daves
Pages: 47-64
Published online: 17 Sep 2019
AbstractforAppalachian Store Owners’ and Managers’ Perspectives on the Role of Their Store in the Community and in Providing Healthier Food to the Community | Full Text | References | PDF (1.2 MB) | EPUB
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Article
Identification of Body Composition, Dietary Patterns and Its Associated Factors in Medical University Students in China
Ijaz Ul Haq, Zahula Mariyam, Falak Zeb, Pan Jiang, Xiaoyue Wu, Jahan Shah, Chuyue Xu, Ming Zhou, Qing Feng & Min Li
Pages: 65-78
Published online: 09 Sep 2019
AbstractforIdentification of Body Composition, Dietary Patterns and Its Associated Factors in Medical University Students in China | Full Text | References | PDF (1.1 MB) | EPUB | Supplemental
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Article
Tranquility is a child with a full belly: Pathways linking food insecurity and maternal mental distress in Nicaragua
Barbara A. Piperata, Mariano Salazar, Kammi K. Schmeer & Andrés Herrera Rodríguez
Pages: 79-103
Published online: 01 Oct 2019
AbstractforTranquility is a child with a full belly: Pathways linking food insecurity and maternal mental distress in Nicaragua | Full Text | References | PDF (1.7 MB) | EPUB
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Article
Best Practices Among Food-Based Community Organizations: A Qualitative Analysis
Natalie S. Poulos, Natalie M. Golaszewski, Melissa N. Laska & Keryn E. Pasch
Pages: 104-116
Published online: 24 Sep 2019
AbstractforBest Practices Among Food-Based Community Organizations: A Qualitative Analysis | Full Text | References | PDF (893.5 KB) | EPUB
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