International Journal of Food Sciences and Nutrition, Volume 72, Issue 7 (2021)

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International Journal of Food Sciences and Nutrition, Volume 72, Issue 7 (2021)

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Comprehensive review

Article
Nut and legume consumption and human health: an umbrella review of observational studies
Daniela Martini, Justyna Godos, Stefano Marventano, Maria Tieri, Francesca Ghelfi, Lucilla Titta, Alessandra Lafranconi, Helena Trigueiro, Angelo Gambera, Elena Alonzo, Salvatore Sciacca, Silvio Buscemi, Sumantra Ray, Fabio Galvano, Daniele Del Rio & Giuseppe Grosso
Pages: 871-878
Published online: 04 Feb 2021
AbstractforNut and legume consumption and human health: an umbrella review of observational studies | Full Text | References | PDF (1.2 MB) | EPUB | Supplemental
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Article
Reduced plasma carotenoids in individuals suffering from metabolic diseases with disturbances in lipid metabolism: a systematic review and meta-analysis of observational studies
Wasim A. Iqbal, Ines Mendes, Kieran Finney, Anthony Oxley & Georg Lietz
Pages: 879-891
Published online: 14 Feb 2021
AbstractforReduced plasma carotenoids in individuals suffering from metabolic diseases with disturbances in lipid metabolism: a systematic review and meta-analysis of observational studies | Full Text | References | PDF (1.9 MB) | EPUB | Supplemental
  • 418 Views
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Article
Chronotype and cardio metabolic health in obesity: does nutrition matter?
Giovanna Muscogiuri, Luigi Barrea, Sara Aprano, Lydia Framondi, Rossana Di Matteo, Barbara Altieri, Daniela Laudisio, Gabriella Pugliese, Silvia Savastano, Annamaria Colao & on behalf of the The Opera Prevention Project
Pages: 892-900
Published online: 24 Mar 2021
AbstractforChronotype and cardio metabolic health in obesity: does nutrition matter? | Full Text | References | PDF (922 KB) | EPUB
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Food composition and analysis

Article
Effect of the growing area on the fat content and the fatty acid composition of Ecuadorian cocoa beans
Iván Samaniego, Susana Espín, James Quiroz, Carmen Rosales, Wilman Carrillo, Pedro Mena & Cristina García-Viguera
Pages: 901-911
Published online: 15 Feb 2021
AbstractforEffect of the growing area on the fat content and the fatty acid composition of Ecuadorian cocoa beans | Full Text | References | PDF (1.6 MB) | EPUB | Supplemental
  • 290 Views
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Article
Reducing FODMAPs and improving bread quality using type II sourdough with selected starter cultures
Leidiane Andreia Acordi Menezes, Ivan De Marco, Nataly Neves Oliveira dos Santos, Catharina Costa Nunes, Claudio Eduardo Leite Cartabiano, Luciano Molognoni, Gilberto V. de Melo Pereira, Heitor Daguer & Juliano De Dea Lindner
Pages: 912-922
Published online: 02 Mar 2021
AbstractforReducing FODMAPs and improving bread quality using type II sourdough with selected starter cultures | Full Text | References | PDF (1.5 MB) | EPUB
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In vitro and animal studies

Article
Effects of urolithins on obesity-associated gut dysbiosis in rats fed on a high-fat diet
Abdulrasheed O. Abdulrahman, Mohammed Yahya Alzubaidi, Muhammad Shahid Nadeem, Jalaluddin Awlia Khan, Irfan A. Rather & Mohammad Imran Khan
Pages: 923-934
Published online: 22 Feb 2021
AbstractforEffects of urolithins on obesity-associated gut dysbiosis in rats fed on a high-fat diet | Full Text | References | PDF (1.5 MB) | EPUB | Supplemental
  • 406 Views
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Article
Consumption of sweeteners at different stages of life: effects on body mass, food and drink intake in male and female Wistar rats
Samuel Mendoza-Pérez, Rolando Salvador García-Gómez, Guillermo Ordaz-Nava, María Isabel Gracia-Mora, Lucía Macías-Rosales, Héctor Morales-Rico, Gerardo Salas-Garrido, Elia Martha Pérez-Armendáriz, Ruth Bustamante-García & María-del-Carmen Durán-Domínguez-de-Bazúa
Pages: 935-946
Published online: 27 Feb 2021
AbstractforConsumption of sweeteners at different stages of life: effects on body mass, food and drink intake in male and female Wistar rats | Full Text | References | PDF (1.6 MB) | EPUB
  • 506 Views
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Article
Antinociceptive effects of maqui-berry (Aristotelia chilensis (Mol.) Stuntz)
Vicente Agulló, María Eva González-Trujano, Alberto Hernandez-Leon, Erika Estrada-Camarena, Francisco Pellicer & Cristina García-Viguera
Pages: 947-955
Published online: 09 Mar 2021
AbstractforAntinociceptive effects of maqui-berry (Aristotelia chilensis (Mol.) Stuntz) | Full Text | References | PDF (1.5 MB) | EPUB
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Open Access

Studies in humans

Article
FODMAP intake in children with coeliac disease influences diet quality and health-related quality of life and has no impact on gastrointestinal symptoms
Samantha Cyrkot, Margaret Marcon, Herbert Brill, Heather Mileski, Jenna Dowhaniuk, Alena Frankish, Matthew W. Carroll, Rabin Persad, Justine M. Turner & Diana R. Mager
Pages: 956-967
Published online: 04 Feb 2021
AbstractforFODMAP intake in children with coeliac disease influences diet quality and health-related quality of life and has no impact on gastrointestinal symptoms | Full Text | References | PDF (1.2 MB) | EPUB | Supplemental
  • 389 Views
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Article
Effectiveness of the piperine-supplemented Curcuma longa L. in metabolic control of patients with type 2 diabetes: a randomised double-blind placebo-controlled clinical trial
Joana Furtado de Figueiredo Neta, Vivian Saraiva Veras, Danilo Ferreira de Sousa, Maria da Conceição dos Santos Oliveira Cunha, Maria Veraci Oliveira Queiroz, José Claudio Garcia Lira Neto, Marta Maria Coelho Damasceno, Márcio Flávio Moura de Araújo & Roberto Wagner Júnior Freire de Freitas
Pages: 968-977
Published online: 14 Feb 2021
AbstractforEffectiveness of the piperine-supplemented Curcuma longa L. in metabolic control of patients with type 2 diabetes: a randomised double-blind placebo-controlled clinical trial | Full Text | References | PDF (1.6 MB) | EPUB
  • 350 Views
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Article
Prevalence of processed and ultra-processed food intake in Brazilian children (6–24 months) is associated with maternal consumption and breastfeeding practices
Marcela Martins Soares, Leidjaira Lopes Juvanhol, Sarah Aparecida Vieira Ribeiro, Sylvia do Carmo Castro Franceschini & Raquel Maria Amaral Araújo
Pages: 978-988
Published online: 27 Feb 2021
AbstractforPrevalence of processed and ultra-processed food intake in Brazilian children (6–24 months) is associated with maternal consumption and breastfeeding practices | Full Text | References | PDF (1 MB) | EPUB
  • 382 Views
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Article
Vitamin D status, vitamin D intake, and sunlight exposure in adults adhering or not to periodic religious fasting for decades
Nikolaos E. Rodopaios, Anatoli Petridou, Vassilis Mougios, Alexandra-Aikaterini Koulouri, Eleni Vasara, Sousana K. Papadopoulou, Petros Skepastianos, Maria Hassapidou & Anthony G. Kafatos
Pages: 989-996
Published online: 17 Feb 2021
AbstractforVitamin D status, vitamin D intake, and sunlight exposure in adults adhering or not to periodic religious fasting for decades | Full Text | References | PDF (967.5 KB) | EPUB | Supplemental
  • 231 Views
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Article
Dietary diversity modifies the association between FTO polymorphisms and obesity phenotypes
Golnoosh Goodarzi, Firoozeh Hosseini-Esfahani, Asal Ataie-Jafari, Negin Haji-Hosseini-gazestani, Maryam S. Daneshpour, Seyed-Ali Keshavarz & Parvin Mirmiran
Pages: 997-1007
Published online: 24 Feb 2021
AbstractforDietary diversity modifies the association between FTO polymorphisms and obesity phenotypes | Full Text | References | PDF (1.2 MB) | EPUB
  • 205 Views
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Correction

Review Article
Correction
Page: 1008
Published online: 24 Aug 2021
CitationforCorrection | Full Text | PDF (95.2 KB) | EPUB
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