Food Biotechnology, Volume 24, Issue 3 (2010)

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Food Biotechnology, Volume 24, Issue 3 (2010)

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Original Articles

Article
Molecular Cloning and Sequence Analysis of Bile Salt Hydrolase Gene (bsh) from Lactobacillus plantarum MBUL90 Strain of Human Origin
Rajesh Kumar, Sunita Grover, Ashok Kumar Mohanty & Virender Kumar Batish
Pages: 215-226
Published online: 27 Aug 2010
AbstractforMolecular Cloning and Sequence Analysis of Bile Salt Hydrolase Gene (bsh) from Lactobacillus plantarum MBUL90 Strain of Human Origin | Full Text | References | PDF (720 KB)
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Article
Microbiology and Nutritional Value of Selroti, an Ethnic Fermented Cereal Food of the Himalayas
Hannah Yonzan & Jyoti Prakash Tamang
Pages: 227-247
Published online: 27 Aug 2010
AbstractforMicrobiology and Nutritional Value of Selroti, an Ethnic Fermented Cereal Food of the Himalayas | Full Text | References | PDF (348.6 KB)
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Article
Development and Use of Quantitative Competitive PCR Assay for Detection of Poultry DNA in Sausage
Ali Asghar Aslaminejad, Mohammad Reza Nassiry, Hadi Farajollahi, Morteza Mahdavi, Mohammad Hadi Sekhavati & Ali Javadmanesh
Pages: 248-257
Published online: 27 Aug 2010
AbstractforDevelopment and Use of Quantitative Competitive PCR Assay for Detection of Poultry DNA in Sausage | Full Text | References | PDF (344.5 KB)
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Article
Characterization and Cheese-Making Properties of Rennet-Like Enzyme Produced by a Local Algerian Isolate of Aspergillus niger
Fethia Fazouane-Naimi, Aicha Mechakra, Radia Abdellaoui, Abdelouheb Nouani, Saadatou Magagi Daga, Aminata Marou Alzouma, Soumeya Gais & Michel J. Penninckx
Pages: 258-269
Published online: 27 Aug 2010
AbstractforCharacterization and Cheese-Making Properties of Rennet-Like Enzyme Produced by a Local Algerian Isolate of Aspergillus niger | Full Text | References | PDF (653.2 KB)
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Article
Selective Detection of Mixed Bacterial Survivors from Fish Fillets after Freezing and Thawing by Ethidium Bromide Monoazide Real-Time PCR
Jung-Lim Lee & Robert E. Levin
Pages: 270-281
Published online: 27 Aug 2010
AbstractforSelective Detection of Mixed Bacterial Survivors from Fish Fillets after Freezing and Thawing by Ethidium Bromide Monoazide Real-Time PCR | Full Text | References | PDF (430.2 KB)
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Article
Study of Two Different Immobilized Acid Proteases for Wine Application
Katia Liburdi, Ilaria Benucci & Marco Esti
Pages: 282-292
Published online: 27 Aug 2010
AbstractforStudy of Two Different Immobilized Acid Proteases for Wine Application | Full Text | References | PDF (199.6 KB)
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