CyTA - Journal of Food, Volume 1, Issue 4 (1997)

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Ciencia y Tecnologia Alimentaria, Volume 1, Issue 4 (1997)

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Revisión

Article
OS COMPOSTOS FENÓLICOS COMO POSSÍVEIS MARCADORES DA AUTENTICIDADE DOS PRODUTOS DE ORIGEM VEGETAL
Margarida A. Ferreira, Paula B. Andrade, M. Beatriz P.P. Oliveira, Isabel M.P.L.O. Ferreira, Raquel Leitão & Rosa M. Seabra
Pages: 56-63
Published online: 02 Oct 2009
AbstractforOS COMPOSTOS FENÓLICOS COMO POSSÍVEIS MARCADORES DA AUTENTICIDADE DOS PRODUTOS DE ORIGEM VEGETAL | References | PDF (2 MB)
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Article
LA PROBLEMATICA DE LOS RESIDUOS DE PLAGUICIDAS EN PRODUCTOS HORTOFRUTÍCOLAS: SU REFLEJO EN LA COMUNIDAD VALENCIANA
C. M. Torres, Y. Picó & J. Mañes
Pages: 64-72
Published online: 02 Oct 2009
AbstractforLA PROBLEMATICA DE LOS RESIDUOS DE PLAGUICIDAS EN PRODUCTOS HORTOFRUTÍCOLAS: SU REFLEJO EN LA COMUNIDAD VALENCIANA | References | PDF (2.5 MB)
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CURSO INDUSTRIAS CÁRNICAS

Article
PRODUCCION ANIMAL: MATERIA PRIMA EN LA INDUSTRIA CARNICA
Luciano Sánchez García
Pages: 73-80
Published online: 02 Oct 2009
First Page PreviewforPRODUCCION ANIMAL: MATERIA PRIMA EN LA INDUSTRIA CARNICA | PDF (2.4 MB)
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Article
PERSPECTIVAS DEL SECTOR CÁRNICO
Josá Manuel Janeiro Caramés
Pages: 81-84
Published online: 02 Oct 2009
First Page PreviewforPERSPECTIVAS DEL SECTOR CÁRNICO | References | PDF (1.1 MB)
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Article
PLAN NACIONAL DE INVESTIGACIÓN DE RESIDUOS (PNIR)
Jesús J. Catalapiedra Álvarez
Pages: 85-90
Published online: 02 Oct 2009
First Page PreviewforPLAN NACIONAL DE INVESTIGACIÓN DE RESIDUOS (PNIR) | PDF (1.5 MB)
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Article
TERNERA GALLEGA
De Producto Gallego de Calidad a Indication Geográfica Protegida
Rosa Ma Sueiro Mouteira
Pages: 91-97
Published online: 02 Oct 2009
First Page PreviewforTERNERA GALLEGA | References | PDF (2.1 MB)
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Divulgación

Article
INTERACCIÓNS MEDICAMENTO-ALIMENTO
José Francisco Rey Barahona & Adrián Da-Cunha Babarro
Pages: 102-106
Published online: 02 Oct 2009
AbstractforINTERACCIÓNS MEDICAMENTO-ALIMENTO | References | PDF (1.2 MB)
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