Journal of Foodservice Business Research, Volume 21, Issue 1 (2018)

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Journal of Foodservice Business Research, Volume 21, Issue 1 (2018)

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Original Articles

Article
Measuring Generation Y consumers’ perceptions of green practices at Starbucks: An IPA analysis
Roberta Atzori, Valeriya Shapoval & Kevin S. Murphy
Pages: 1-21
Published online: 26 Sep 2016
AbstractforMeasuring Generation Y consumers’ perceptions of green practices at Starbucks: An IPA analysis | Full Text | References | PDF (1.4 MB)
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Research Note

Article
Gender differences in the intentions to voice complaints across different service failure modes
Alei Fan, Luorong (Laurie) Wu & Anna S. Mattila
Pages: 22-32
Published online: 04 Oct 2016
AbstractforGender differences in the intentions to voice complaints across different service failure modes | Full Text | References | PDF (839.1 KB)
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Original Articles

Article
Identity, Ethnic Embeddedness, and African Cuisine Break-Out in Britain
Sanya Ojo
Pages: 33-54
Published online: 12 Dec 2016
AbstractforIdentity, Ethnic Embeddedness, and African Cuisine Break-Out in Britain | Full Text | References | PDF (1.5 MB)
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Article
Exploring the Impacts of McService on Customers’ Loyalty: An Emerging Market’s Perspective
Kyuho Lee Ph.D., Mahmood Khan Ph.D., Inhyuck “Steve” Ha Ph.D. & Jae-Youn Ko Ph.D
Pages: 55-67
Published online: 17 Jan 2017
AbstractforExploring the Impacts of McService on Customers’ Loyalty: An Emerging Market’s Perspective | Full Text | References | PDF (925.2 KB)
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Article
Locally Sourced Restaurant: Consumers Willingness to Pay
Yeon Ho Shin Ph.D, Jinyoung Im Ph.D, Seung Eun Jung Ph.D., R.D & Kimberly Severt Ph.D
Pages: 68-82
Published online: 17 Jan 2017
AbstractforLocally Sourced Restaurant: Consumers Willingness to Pay | Full Text | References | PDF (1.1 MB)
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Article
How Have Restaurant Firms Responded to Food Safety Crises? Evidence From Media Coverage
Soobin Seo Ph.D, Li Miao Ph.D, Barbara Almanza Ph.D. & Carl Behnke Ph.D
Pages: 83-105
Published online: 27 Mar 2017
AbstractforHow Have Restaurant Firms Responded to Food Safety Crises? Evidence From Media Coverage | Full Text | References | PDF (1.7 MB)
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Article
What Role Does Sense of Power Play in Consumers’ Decision Making of Risky Food Consumption While Dining Out?
Jooho Kim PhD, Barbara Almanza PhD, RD, Richard Ghiselli PhD, Jay Neal PhD & Sandra Sydnor PhD
Pages: 106-119
Published online: 12 May 2017
AbstractforWhat Role Does Sense of Power Play in Consumers’ Decision Making of Risky Food Consumption While Dining Out? | Full Text | References | PDF (1.2 MB)
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