Nutritional Neuroscience, Volume 24, Issue 3 (2021)

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Nutritional Neuroscience, Volume 24, Issue 3 (2021)

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Articles

Article
Aggravated behavioral and neurochemical deficits and redox imbalance in mice with enhanced neonatal iron intake: improvement by biochanin A and role of microglial p38 activation
Yunhong Li, Ying Liu, Yaling Xu, Hanqing Chen, Zhiqiang Yan & Xijin Wang
Pages: 161-172
Published online: 03 May 2019
AbstractforAggravated behavioral and neurochemical deficits and redox imbalance in mice with enhanced neonatal iron intake: improvement by biochanin A and role of microglial p38 activation | Full Text | References | PDF (1.2 MB) | EPUB | Supplemental
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Article
Characterizing the gut microbiota in adults with bipolar disorder: a pilot study
Roger S. McIntyre, Mehala Subramaniapillai, Margarita Shekotikhina, Nicole E. Carmona, Yena Lee, Rodrigo B. Mansur, Elisa Brietzke, Dominika Fus, Alexandria S. Coles, Michelle Iacobucci, Caroline Park, Ryan Potts, Merwa Amer, Jessica Gillard, Cindy James, Rebecca Anglin & Michael G. Surette
Pages: 173-180
Published online: 28 May 2019
AbstractforCharacterizing the gut microbiota in adults with bipolar disorder: a pilot study | Full Text | References | PDF (1.5 MB) | EPUB
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Article
Oxyresveratrol exerts ATF4- and Grp78-mediated neuroprotection against endoplasmic reticulum stress in experimental Parkinson’s disease
Anuri Shah, Jianfei Chao, Cristina Legido-Quigley & Raymond Chuen-Chung Chang
Pages: 181-196
Published online: 17 May 2019
AbstractforOxyresveratrol exerts ATF4- and Grp78-mediated neuroprotection against endoplasmic reticulum stress in experimental Parkinson’s disease | Full Text | References | PDF (2.4 MB) | EPUB
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Article
Neuroprotective benefits of grape seed and skin extract in a mouse model of Parkinson’s disease
Sarah Ben Youssef, Guillaume Brisson, Hélène Doucet-Beaupré, Anne-Marie Castonguay, Charles Gora, Mohamed Amri & Martin Lévesque
Pages: 197-211
Published online: 25 May 2019
AbstractforNeuroprotective benefits of grape seed and skin extract in a mouse model of Parkinson’s disease | Full Text | References | PDF (1.6 MB) | EPUB | Supplemental
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Article
Protective effect of Curcuma amada acetone extract against high-fat and high-sugar diet-induced obesity and memory impairment
Lakshmi Sudeepthi Nissankara Rao, Eswar Kumar Kilari & Phani Kumar Kola
Pages: 212-225
Published online: 31 May 2019
AbstractforProtective effect of Curcuma amada acetone extract against high-fat and high-sugar diet-induced obesity and memory impairment | Full Text | References | PDF (1.9 MB) | EPUB
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Article
Brain serotonin in high-fat diet-induced weight gain, anxiety and spatial memory in rats
Darakhshan Jabeen Haleem & Khalid Mahmood
Pages: 226-235
Published online: 22 May 2019
AbstractforBrain serotonin in high-fat diet-induced weight gain, anxiety and spatial memory in rats | Full Text | References | PDF (1 MB) | EPUB
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Reviews

Daily consumption of essence of chicken improves cognitive function: a systematically searched meta-analysis of randomized controlled trials
Darel Wee Kiat Toh, Chun Hong Wong, Johnson Fam & Jung Eun Kim
Pages: 236-247
Published online: 25 May 2019
AbstractforDaily consumption of essence of chicken improves cognitive function: a systematically searched meta-analysis of randomized controlled trials | Full Text | References | PDF (2.4 MB) | EPUB | Supplemental
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