Citations (74)
Keep up to date with the latest research on this topic with citation updates for this article.
Read on this site (16)
Julián Andrés Gómez-Salazar, Karla Ruiz-Hernández, María Marcela Martínez-Miranda & Katherin Castro-Ríos. (2023) Postharvest strategies for decontamination of aflatoxins in cereals. Food Reviews International 39:7, pages 3635-3662.
Read now
Read now
Rana Muhammad Bilal, Muhammad Ali Tahir, Asim Shahzad, Mayada R. Farag, Abdelmonem Siddiq, Nahed A. El-Shall, Kuldeep Dhama, Shaaban S. Elnesr & Mahmoud Alagawany. (2023) Yeast and derived products: their uses in preventing mycotoxins in poultry feeds. World's Poultry Science Journal 79:2, pages 351-378.
Read now
Read now
M. B. Ates, M. Ortatatli, H. Oguz, O. Ozdemir, F. Terzi, M. K. Ciftci & F. Hatipoglu. (2022) The ameliorative effects of Nigella sativa, thymoquinone, and bentonite against aflatoxicosis in broilers via AFAR and Nrf2 signalling pathways, and down-regulation of caspase-3. British Poultry Science 63:3, pages 332-339.
Read now
Read now
Khurram Muaz, Muhammad Riaz, Carlos Augusto Fernandes de Oliveira, Saeed Akhtar, Shinawar Waseem Ali, Habibullah Nadeem, Sungkwon Park & Balamuralikrishnan Balasubramanian. (2022) Aflatoxin M1 in milk and dairy products: global occurrence and potential decontamination strategies. Toxin Reviews 41:2, pages 588-605.
Read now
Read now
Ahrar Khan, Muhammad Mustjab Aalim, Muhammad Zargham Khan, M. Kashif Saleemi, Cheng He, Aisha Khatoon & Shafia Tehseen Gul. (2017) Amelioration of immunosuppressive effects of aflatoxin and ochratoxin A in White Leghorn layers with distillery yeast sludge. Toxin Reviews 36:4, pages 275-281.
Read now
Read now
Valeria Poloni, Cecilia Dogi, Carina Maricel Pereyra, Maria G. Fernández Juri, Pablo Köhler, Carlos A. R. Rosa, Ana Maria Dalcero & Lilia Reneé Cavaglieri. (2015) Potentiation of the effect of a commercial animal feed additive mixed with different probiotic yeast strains on the adsorption of aflatoxin B1. Food Additives & Contaminants: Part A 32:6, pages 970-976.
Read now
Read now
Giuseppe Pulina, Gianni Battacone, Gianfranco Brambilla, Federica Cheli, Pier P. Danieli, Francesco Masoero, Amedeo Pietri & Bruno Ronchi. (2014) An Update on the Safety of Foods of Animal Origin and Feeds. Italian Journal of Animal Science 13:4.
Read now
Read now
J.N. Trailović, S. Stefanović & S.M. Trailović. (2013)
In vitro and in vivo protective effects of three mycotoxin adsorbents against ochratoxin A in broiler chickens. British Poultry Science 54:4, pages 515-523.
Read now
Read now
C.A. Dogi, R. Armando, R. Ludueña, A. de Moreno de LeBlanc, C.A.R. Rosa, A. Dalcero & L. Cavaglieri. (2011)
Saccharomyces cerevisiae strains retain their viability and aflatoxin B1 binding ability under gastrointestinal conditions and improve ruminal fermentation. Food Additives & Contaminants: Part A 28:12, pages 1705-1711.
Read now
Read now
G. Jard, T. Liboz, F. Mathieu, A. Guyonvarc’h & A. Lebrihi. (2011) Review of mycotoxin reduction in food and feed: from prevention in the field to detoxification by adsorption or transformation. Food Additives & Contaminants: Part A 28:11, pages 1590-1609.
Read now
Read now
R. Morales-López, E. Auclair, F. Van Immerseel, R. Ducatelle, F. García & J. Brufau. (2010) Effects of different yeast cell wall supplements added to maize- or wheat-based diets for broiler chickens. British Poultry Science 51:3, pages 399-408.
Read now
Read now
M. Karaman, H. Özen, M. Tuzcu, Y. Çİğremİş, F. Önder & K. Özcan. (2010) Pathological, biochemical and haematological investigations on the protective effect of α-lipoic acid in experimental aflatoxin toxicosis in chicks. British Poultry Science 51:1, pages 132-141.
Read now
Read now
Antonio Gallo & Francesco Masoero. (2010) In vitro models to evaluate the capacity of different sequestering agents to adsorb aflatoxins. Italian Journal of Animal Science 9:1.
Read now
Read now
Antonio Gallo & Francesco Masoero. (2010) In vitro models to evaluate the capacity of different sequestering agents to adsorb aflatoxins. Italian Journal of Animal Science 9:1.
Read now
Read now
A. Gallo, F. Masoero, T. Bertuzzi, G. Piva & A. Pietri. (2010) Effect of the inclusion of adsorbents on aflatoxin B1 quantification in animal feedstuffs. Food Additives & Contaminants: Part A 27:1, pages 54-63.
Read now
Read now
Djordje B. Zeković, Stefan Kwiatkowski, Miroslav M. Vrvić, Dragica Jakovljević & Colm A. Moran. (2005) Natural and Modified (1→3)-β-D-Glucans in Health Promotion and Disease Alleviation. Critical Reviews in Biotechnology 25:4, pages 205-230.
Read now
Read now
Articles from other publishers (58)
Pietro Sica, Maria Antonia Domingues, Layna Amorim Mota, Alana Uchôa Pinto, Ana Angelita Sampaio Baptista, Jorge Horii, Adibe Luiz Abdalla & Antonio Sampaio Baptista. (2024) How does active yeast supplementation reduce the deleterious effects of aflatoxins in Wistar rats? A radiolabeled assay and histopathological study. World Journal of Microbiology and Biotechnology 40:6.
Crossref
Crossref
Aleksandra Bočarov-Stančić, Zorica Lopičić, Saša Krstović, Jelena Krulj, Jelena Milojković, Marijana Maslovarić & Marija Bodroža-Solarov. (2023) Agents of different origins for reduction of mycotoxins’ level in feed. Annals of Animal Science 0:0.
Crossref
Crossref
Jog Raj, Hunor Farkaš, Zdenka Jakovčević, Marko Vasiljević, Rakesh Kumar & Rajesh Kumar Asrani. (2023) Effects of supplemented multicomponent mycotoxin detoxifying agent in laying hens fed aflatoxin B1 and T2-toxin contaminated feeds. Poultry Science 102:8, pages 102795.
Crossref
Crossref
Vesna Jaćević, Jelena Dumanović, Suliman Y. Alomar, Radmila Resanović, Zoran Milovanović, Eugenie Nepovimova, Qinghua Wu, Tanos Celmar Costa Franca, Wenda Wu & Kamil Kuča. (2023) Research update on aflatoxins toxicity, metabolism, distribution, and detection: A concise overview. Toxicology 492, pages 153549.
Crossref
Crossref
Aya Ashry, Nabil M. Taha, Mohamed A. Lebda, Walied Abdo, Eman M. El-Diasty, Sabreen E. Fadl & Mohamed Morsi Elkamshishi. (2022) Ameliorative effect of nanocurcumin and Saccharomyces cell wall alone and in combination against aflatoxicosis in broilers. BMC Veterinary Research 18:1.
Crossref
Crossref
Chenguang Zhang, Jun Zhang, Zhongtang Yu, Guilian Zhou & Junhu Yao. (2022) Effects of supplementation with Saccharomyces cerevisiae products on dairy calves: A meta-analysis. Journal of Dairy Science 105:9, pages 7386-7398.
Crossref
Crossref
Halis Oguz, Emre Bahcivan, Teslime Erdogan, Nihayet Fadime Yalcin, Ayse Ozdas, Mehmet Kursat Isık & Osman Altunbas. (2022) In vitro mycotoxin binding capacities of clays, glucomannan and their combinations. Toxicon 214, pages 93-103.
Crossref
Crossref
Mengjian Liu, Wujun Liu, Wenju Zhang, Junli Niu & Jun Yao. (2022) Effect of Marine Red Yeast Rhodosporidium paludigenum on Diarrhea Rate, Serum Antioxidant Competence, Intestinal Immune Capacity, and Microflora Structure in Early-Weaned Lambs. BioMed Research International 2022, pages 1-7.
Crossref
Crossref
Zheng Fan Zhang, Yu Xi, Si Tian Wang, Li Yun Zheng, Ya Qi, Shuang Shuang Guo & Bin Ying Ding. (2022) Effects of Chinese gallnut tannic acid on growth performance, blood parameters, antioxidative status, intestinal histomorphology, and cecal microbial shedding in broilers challenged with aflatoxin B1. Journal of Animal Science 100:4.
Crossref
Crossref
Min-Jung Choo, Sung-Yong Hong, Soo-Hyun Chung & Ae-Son Om. (2021) Removal of Aflatoxin B1 by Edible Mushroom-Forming Fungi and Its Mechanism. Toxins 13:9, pages 668.
Crossref
Crossref
Mengjian Liu, WuJun Liu, WenJu Zhang, Jun Yao & Xucheng Mo. (2021) Ultrasound‐assisted extraction of boulardii yeast cell wall polysaccharides: Characterization and its biological functions on early‐weaned lambs. Food Science & Nutrition 9:7, pages 3617-3630.
Crossref
Crossref
Julianna C. Jespersen, Susann Richert, Juliano Cesar de Paula Dorigam, Maci L. Oelschlager & Ryan N. Dilger. (2021) Effects of lysine biomass supplementation on growth performance and clinical indicators in broiler chickens. Poultry Science 100:3, pages 100971.
Crossref
Crossref
M. Kashif Saleemi, Kamran Ashraf, S. Tehseen Gul, M. Noman Naseem, M. Sohail Sajid, Mashkoor Mohsin, Cheng He, Muhammad Zubair & Ahrar Khan. (2020) Toxicopathological effects of feeding aflatoxins B1 in broilers and its ameliosration with indigenous mycotoxin binder. Ecotoxicology and Environmental Safety 187, pages 109712.
Crossref
Crossref
Homa Arak, Mohammad Amir Karimi Torshizi, Mehdi Hedayati & Shaban Rahimi. (2019) The first in vivo application of synthetic polymers based on methacrylic acid as an aflatoxin sorbent in an animal model. Mycotoxin Research 35:3, pages 293-307.
Crossref
Crossref
Ahmed Fouad, Dong Ruan, HebatAllah El-Senousey, Wei Chen, Shouqun Jiang & Chuntian Zheng. (2019) Harmful Effects and Control Strategies of Aflatoxin B1 Produced by Aspergillus flavus and Aspergillus parasiticus Strains on Poultry: Review. Toxins 11:3, pages 176.
Crossref
Crossref
Katarzyna Śliżewska, Bożena Cukrowska, Stefania Smulikowska & Joanna Cielecka-Kuszyk. (2019) The Effect of Probiotic Supplementation on Performance and the Histopathological Changes in Liver and Kidneys in Broiler Chickens Fed Diets with Aflatoxin B1. Toxins 11:2, pages 112.
Crossref
Crossref
Muhammad Noman Naseem, Muhammad Kashif Saleemi, Ahrar Khan, Aisha Khatoon, Shafia Tehseen Gul, Farzana Rizvi, Ijaz Ahmad & Ahad Fayyaz. (2018) Pathological effects of concurrent administration of aflatoxin B1 and fowl adenovirus-4 in broiler chicks. Microbial Pathogenesis 121, pages 147-154.
Crossref
Crossref
María P Martínez, María L González Pereyra, María G Fernandez Juri, Valeria Poloni & Lilia Cavaglieri. (2018)
Probiotic characteristics and aflatoxin B
1
binding ability of
Debaryomyces hansenii
and
Kazaschtania exigua
from rainbow trout environment
. Aquaculture Research 49:4, pages 1588-1597.
Crossref
Crossref
Carlos R. Mendieta, Gabriela V. Gómez, Juan Carlos G. Del Río, Arturo Cortes Cuevas, Jose M. Arce & Ernesto G. Ávila. (2018) Effect of the Addition of <i>Saccharomyces Cerevisiae</i> Yeast Cell Walls to Diets with Mycotoxins on the Performance and Immune Responses of Broilers. The Journal of Poultry Science 55:1, pages 38-46.
Crossref
Crossref
An-gang Lou, Jin-shun Cai, Xue-mei Zhang, Cheng-dou Cui, Ying-shu Piao & Li-zeng Guan. (2017) The aflatoxin-detoxifizyme specific expression in the parotid gland of transgenic pigs. Transgenic Research 26:5, pages 677-687.
Crossref
Crossref
O Yavuz, Ö Özdemir, M Ortatatli, B Atalay, F Hatipoglu & F Terzi. (2017) The Preventive Effects of Different Doses of Glucomannan on Experimental Aflatoxicosis in Japanese Quails. Revista Brasileira de Ciência Avícola 19:3, pages 409-416.
Crossref
Crossref
Fei Tian & Hyang Sook Chun. 2017. Aflatoxin-Control, Analysis, Detection and Health Risks. Aflatoxin-Control, Analysis, Detection and Health Risks.
A.P. Magnoli, M.C. Rodriguez, V.L. Poloni, M.C. Rojo, M. Combina, S.M. Chiacchiera, A.M. Dalcero & L.R. Cavaglieri. (2016)
Novel yeast isolated from broilers’ feedstuff, gut and faeces as aflatoxin B
1
adsorbents
. Journal of Applied Microbiology 121:6, pages 1766-1776.
Crossref
Crossref
E. Wielogórska, S. MacDonald & C.T. Elliott. (2016) A review of the efficacy of mycotoxin detoxifying agents used in feed in light of changing global environment and legislation. World Mycotoxin Journal 9:3, pages 419-433.
Crossref
Crossref
A Azizpour & N Moghadam. (2015) Effects of Yeast Glucomannan and Sodium Bentonite on the Toxicity of Aflatoxin in Broilers. Revista Brasileira de Ciência Avícola 17:spe, pages 7-13.
Crossref
Crossref
Se-Young Oh, V. Margaret Quinton, Herman J. Boermans, H. V. L. N. Swamy & Niel A. Karrow. (2015) In vitro exposure of Penicillium mycotoxins with or without a modified yeast cell wall extract (mYCW) on bovine macrophages (BoMacs). Mycotoxin Research 31:4, pages 167-175.
Crossref
Crossref
F. Bagherzadeh Kasmani & M. Mehri. (2015) Effects of a multi-strain probiotics against aflatoxicosis in growing Japanese quails. Livestock Science 177, pages 110-116.
Crossref
Crossref
F. Bovo, L.T. Franco, E. Kobashigawa, G.E. Rottinghaus, D.R. Ledoux & C.A.F. Oliveira. (2015) Efficacy of beer fermentation residue containing Saccharomyces cerevisiae cells for ameliorating aflatoxicosis in broilers. Poultry Science 94:5, pages 934-942.
Crossref
Crossref
M. Díaz-Zaragoza, M. Carvajal-Moreno, I. Méndez-Ramírez, N.C. Chilpa-Galván, E. Ávila-González & C.M. Flores-Ortiz. (2014) Aflatoxins, hydroxylated metabolites, and aflatoxicol from breast muscle of laying hens. Poultry Science 93:12, pages 3152-3162.
Crossref
Crossref
Amal S. Hathout & Soher E. Aly. (2014) Biological detoxification of mycotoxins: a review. Annals of Microbiology 64:3, pages 905-919.
Crossref
Crossref
Virginie Faucet-Marquis, Claire Joannis-Cassan, Kheira Hadjeba-Medjdoub, Nathalie Ballet & Annie Pfohl-Leszkowicz. (2014) Development of an in vitro method for the prediction of mycotoxin binding on yeast-based products: case of aflatoxin B1, zearalenone and ochratoxin A. Applied Microbiology and Biotechnology 98:17, pages 7583-7596.
Crossref
Crossref
Mehmet Bozkurt Ataman, Mustafa Numan Bucak & Kenan Çoyan. (2014) Esterified glucomannan improves aflatoxin-induced damage of sperm parameters during liquid storage of ram semen at 5 °C. Cryobiology 68:3, pages 405-410.
Crossref
Crossref
Mehmet Bozkurt Ataman, Hasan Hüseyin Dönmez, Nurcan Dönmez, Emrah Sur, Mustafa Numan Bucak & Kenan Çoyan. (2014) Protective effect of esterified glucomannan on aflatoxin-induced changes in testicular function, sperm quality, and seminal plasma biochemistry in rams. Theriogenology 81:3, pages 373-380.
Crossref
Crossref
C.M. Pereyra, L.R. Cavaglieri, S.M. Chiacchiera & A. Dalcero. (2013)
The corn influence on the adsorption levels of aflatoxin B
1
and zearalenone by yeast cell wall
. Journal of Applied Microbiology 114:3, pages 655-662.
Crossref
Crossref
F. Bagherzadeh Kasmani, M.A. Karimi Torshizi, A. Allameh & F. Shariatmadari. (2012) A novel aflatoxin-bindingBacillus probiotic: Performance, serum biochemistry, and immunological parameters in Japanese quail. Poultry Science 91:8, pages 1846-1853.
Crossref
Crossref
Murat Kanbur, Gökhan Eraslan, Zeynep Soyer Sarıca & Öznur Aslan. (2011) The effects of evening primrose oil on lipid peroxidation induced by subacute aflatoxin exposure in mice. Food and Chemical Toxicology 49:9, pages 1960-1964.
Crossref
Crossref
Claire Joannis-Cassan, Mariana Tozlovanu, Kheira Hadjeba-Medjdoub, Nathalie Ballet & Annie Pfohl-Leszkowicz. (2011) Binding of Zearalenone, Aflatoxin B1, and Ochratoxin A by Yeast-Based Products: A Method for Quantification of Adsorption Performance. Journal of Food Protection 74:7, pages 1175-1185.
Crossref
Crossref
A.P. Magnoli, M. Texeira, C.A.R. Rosa, R.D. Miazzo, L.R. Cavaglieri, C.E. Magnoli, A.M. Dalcero & S.M. Chiacchiera. (2011) Sodium bentonite and monensin under chronic aflatoxicosis in broiler chickens. Poultry Science 90:2, pages 352-357.
Crossref
Crossref
S. Guan, T. Zhou, Y. Yin, M. XieZ. RuanJ. Young. (2011) Microbial strategies to control aflatoxins in food and feed. World Mycotoxin Journal 4:4, pages 413-424.
Crossref
Crossref
A. Eisa & A. Metwally. (2011) Effect of glucomannan on haematological, coagulation and biochemical parameters in male rabbits fed aflatoxin-contaminated ration. World Mycotoxin Journal 4:2, pages 183-188.
Crossref
Crossref
M. Armando, C. Dogi, R. Pizzolitto, F. Escobar, M. Peirano, M. Salvano, L. Sabini, M. Combina, A. Dalcero & L. Cavaglieri. (2011) Saccharomyces cerevisiae strains from animal environment with in vitro aflatoxin B1 binding ability and anti-pathogenic bacterial influence. World Mycotoxin Journal 4:1, pages 59-68.
Crossref
Crossref
Hany F. Ellakany, Somaia S. Abuakkada, Samah S. Oda & Yasser Said El-Sayed. (2010) Influence of low levels of dietary aflatoxins on Eimeria tenella infections in broilers. Tropical Animal Health and Production 43:1, pages 249-257.
Crossref
Crossref
János Varga, Sándor Kocsubé, Zsanett Péteri, Csaba Vágvölgyi & Beáta Tóth. (2010) Chemical, Physical and Biological Approaches to Prevent Ochratoxin Induced Toxicoses in Humans and Animals. Toxins 2:7, pages 1718-1750.
Crossref
Crossref
Miklós Mézes, Krisztián Balogh & Katalin Tóth. (2010) Preventive and therapeutic methods against the toxic effects of mycotoxins — A review. Acta Veterinaria Hungarica 58:1, pages 1-17.
Crossref
Crossref
Juan-juan LI, De-cheng SUO & Xiao-ou SU. (2010) Binding Capacity for Aflatoxin B1 by Different Adsorbents. Agricultural Sciences in China 9:3, pages 449-456.
Crossref
Crossref
Peter Surai, Miklos Mezes, T.I. Fotina & S.D. Denev. 2010. Modern Dietary Fat Intakes in Disease Promotion. Modern Dietary Fat Intakes in Disease Promotion
275
303
.
Caroline BOUDERGUE, Christine BUREL, Sylviane DRAGACCI, Marie‐Christine FAVROT, Jean‐Marc FREMY, Claire MASSIMI, Philippe PRIGENT, Philippe DEBONGNIE, Luc PUSSEMIER, Hamid BOUDRA, Diego MORGAVI, Isabelle OSWALD, Anna PEREZ & Giuseppina AVANTAGGIATO. (2009) Review of mycotoxin‐detoxifying agents used as feed additives: mode of action, efficacy and feed/food safety. EFSA Supporting Publications 6:9.
Crossref
Crossref
BULENT KABAK & ALAN D. W. DOBSON. (2009) Biological Strategies To Counteract the Effects of Mycotoxins. Journal of Food Protection 72:9, pages 2006-2016.
Crossref
Crossref
Hasan Özen, Musa Karaman, Yılmaz Çiğremiş, Mehmet Tuzcu, Kadir Özcan & Dinçer Erdağ. (2009) Effectiveness of melatonin on aflatoxicosis in chicks. Research in Veterinary Science 86:3, pages 485-489.
Crossref
Crossref
G. Meissonnier, I. Raymond, J. Laffitte, A. Cossalter, P. Pinton, E. Benoit, G. Bertin, P. Galtier & I. Oswald. (2009) Dietary glucomannan improves the vaccinal response in pigs exposed to aflatoxin B1 or T-2 toxin. World Mycotoxin Journal 2:2, pages 161-172.
Crossref
Crossref
Radmila ResanovicM.M., Ksenija NesicD.D., Vladimir NesicD.D., Todor PalicD.D. & Vesna JacevicM.M.. (2009) Mycotoxins in poultry production. Zbornik Matice srpske za prirodne nauke:116, pages 7-14.
Crossref
Crossref
Bulent Kabak. 2010. Mycotoxins in Food, Feed and Bioweapons. Mycotoxins in Food, Feed and Bioweapons
201
227
.
M. Moschini, A. Gallo, G. Piva & F. Masoero. (2008) The effects of rumen fluid on the in vitro aflatoxin binding capacity of different sequestering agents and in vivo release of the sequestered toxin. Animal Feed Science and Technology 147:4, pages 292-309.
Crossref
Crossref
DANTE J. BUENO, CÉSAR H. CASALE, ROMINA P. PIZZOLITTO, MARIO A. SALVANO & GUILLERMO OLIVER. (2007) Physical Adsorption of Aflatoxin B1 by Lactic Acid Bacteria and Saccharomyces cerevisiae: A Theoretical Model. Journal of Food Protection 70:9, pages 2148-2154.
Crossref
Crossref
Julia E. Dvorska, Athanasios C. Pappas, Filiz Karadas, Brian K. Speake & Peter F. Surai. (2007) Protective effect of modified glucomannans and organic selenium against antioxidant depletion in the chicken liver due to T-2 toxin-contaminated feed consumption. Comparative Biochemistry and Physiology Part C: Toxicology & Pharmacology 145:4, pages 582-587.
Crossref
Crossref
C. Jansen van Rensburg, C.E.J. Van Rensburg, J.B.J. Van Ryssen, N.H. Casey & G.E. Rottinghaus. (2006) In Vitro and In Vivo Assessment of Humic Acid as an Aflatoxin Binder in Broiler Chickens. Poultry Science 85:9, pages 1576-1583.
Crossref
Crossref
Prathapkumar Halady Shetty & Lene Jespersen. (2006) Saccharomyces cerevisiae and lactic acid bacteria as potential mycotoxin decontaminating agents. Trends in Food Science & Technology 17:2, pages 48-55.
Crossref
Crossref
Faixová Zita, Faix S.Leng L.Váczi P.Renáta Szabóová & Maková Zuzana. (2006) Effects of feeding diet contaminated with deoxynivalenol on plasma chemistry in growing broiler chickens and the efficacy of glucomannan mycotoxin adsorbent. Acta veterinaria 56:5-6, pages 479-487.
Crossref
Crossref