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Journal of Plant Nutrition Volume 16, 1993 - Issue 9
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Original Articles

Influence of bicarbonate level on iron‐chlorosis development and nutrient uptake of the peach rootstock montclarFootnote1

Yan Shi Department of Horticultural Science, Texas A&M University, College Station, Texas, 77843–2133
,
David H. Byrne Department of Horticultural Science, Texas A&M University, College Station, Texas, 77843–2133
,
David Wm Reed Department of Horticultural Science, Texas A&M University, College Station, Texas, 77843–2133
&
Richard H. Loeppert Department of Soil and Crop Sciences, Texas A&M University, College Station, Texas, 77843–2474
Pages 1675-1689 | Published online: 21 Nov 2008

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Hamid Reza Roosta & Mahdi Bikdeloo. (2022) Nutritional responses of grafted cucumber on two types of Iranian local squash to alkalinity and salinity stresses. Journal of Plant Nutrition 45:8, pages 1275-1282.
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Fatemeh Shahsavandi & Saeid Eshghi. (2021) Effects of Bicarbonate and Fe Sources on Vegetative Growth and Physiological Traits of Four Grapevine Cultivars. Communications in Soil Science and Plant Analysis 52:20, pages 2401-2413.
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Anna Assimakopoulou, Kallimachos Nifakos, Panagiotis Kalogeropoulos, Ioannis Salmas & Konstantinos Agelopoulos. (2016) Response of ungrafted rootstocks and rootstocks grafted with wine grape varieties (Vitis sp.) to ‘lime-induced chlorosis’. Journal of Plant Nutrition 39:1, pages 71-86.
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Cesar Abel Krohling, Frederico Jacob Eutrópio, Amanda Azevedo Bertolazi, Leonardo Barros Dobbss, Eliemar Campostrini, Teresa Dias & Alessandro Coutinho Ramos. (2016) Ecophysiology of iron homeostasis in plants. Soil Science and Plant Nutrition 62:1, pages 39-47.
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Hamid R. Roosta, Mohammad Pourebrahimi & Mohsen Hamidpour. (2015) Effects of bicarbonate and different Fe sources on vegetative growth and physiological characteristics of bell pepper (Capsicum annuum L.) plants in hydroponic system. Journal of Plant Nutrition 38:3, pages 397-416.
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Anna Assimakopoulou, ConstantinD. Holevas & Konstantinos Fasseas. (2011) RELATIVE SUSCEPTIBILITY OF SOME PRUNUS ROOTSTOCKS IN HYDROPONICS TO IRON DEFICIENCY. Journal of Plant Nutrition 34:7, pages 1014-1033.
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A. Shahabi, M.J. Malakouti & E. Fallahi. (2005) Effects of Bicarbonate Content of Irrigation Water on Nutritional Disorders of Some Apple Varieties* . Journal of Plant Nutrition 28:9, pages 1663-1678.
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Manuel D. de laGuardia & Esteban Alcántara. (2002) BICARBONATE AND LOW IRON LEVEL INCREASE ROOT TO TOTAL PLANT WEIGHT RATIO IN OLIVE AND PEACH ROOTSTOCK. Journal of Plant Nutrition 25:5, pages 1021-1032.
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F. Cinelli & R. Viti. (1995) Practical use of root cation exchange capacity as a predictive marker of lime‐induced chlorosis tolerance in prunus cerasifera L. rootstocks . Journal of Plant Nutrition 18:1, pages 65-75.
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Articles from other publishers (13)

Hüseyin KARLILAR, Hüsniye AKA SAĞLIKER & Şahin CENKSEVEN. (2022) Iris stenophylla subsp. margaretiae (Ak Navruz) Türünün Yayılımına Toprak Özelliklerinin EtkisiThe Effect of Soil Characteristics on the Spread of Iris stenophylla subsp. margaretiae (Ak Navruz) Species. Osmaniye Korkut Ata Üniversitesi Fen Bilimleri Enstitüsü Dergisi 5:3, pages 1635-1646.
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Daniel Baron, Amanda C.E. Amaro, Felipe G. Campos, Carmen S.F. Boaro & Gisela Ferreira. 2018. Plant Metabolites and Regulation Under Environmental Stress. Plant Metabolites and Regulation Under Environmental Stress 415 425 .
D. P. Abros’kin, M. Fuentes, J. M. Garcia-Mina, O. I. Klyain, S. V. Senik, D. S. Volkov, I. V. Perminova & N. A. Kulikova. (2016) The effect of humic acids and their complexes with iron on the functional status of plants grown under iron deficiency. Eurasian Soil Science 49:10, pages 1099-1108.
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Ying Zhang, Cheng-Xiao Hu, Qi-Ling Tan, Cang-Song Zheng, Hui-Ping Gui, Wei-Nan Zeng, Xue-Cheng Sun & Xiao-Hu Zhao. (2014) Plant nutrition status, yield and quality of satsuma mandarin (Citrus unshiu Marc.) under soil application of Fe-EDDHA and combination with zinc and manganese in calcareous soil. Scientia Horticulturae 174, pages 46-53.
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Ahmad H. Kabir, Nicholas G. Paltridge, Amanda J. Able, Jeffrey G. Paull & James C. R. Stangoulis. (2012) Natural variation for Fe-efficiency is associated with upregulation of Strategy I mechanisms and enhanced citrate and ethylene synthesis in Pisum sativum L.. Planta 235:6, pages 1409-1419.
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Walter D. C. Schenkeveld, Erwin J. M. Temminghoff, Arjen M. Reichwein & Willem H. van Riemsdijk. (2010) FeEDDHA-facilitated Fe uptake in relation to the behaviour of FeEDDHA components in the soil-plant system as a function of time and dosage. Plant and Soil 332:1-2, pages 69-85.
Crossref
W. D. C. Schenkeveld, R. Dijcker, A. M. Reichwein, E. J. M. Temminghoff & W. H. van Riemsdijk. (2008) The effectiveness of soil-applied FeEDDHA treatments in preventing iron chlorosis in soybean as a function of the o,o-FeEDDHA content. Plant and Soil 303:1-2, pages 161-176.
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Saadet Sevil Kilinc, Engin Ertan & Saime Seferoglu. (2007) Effects of different nutrient solution formulations on morphological and biochemical characteristics of nursery fig trees grown in substrate culture. Scientia Horticulturae 113:1, pages 20-27.
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Riadh Ksouri, Ahmed Debez, Henda Mahmoudi, Zeineb Ouerghi, Mohamed Gharsalli & Mokhtar Lachaâl. (2007) Genotypic variability within Tunisian grapevine varieties (Vitis vinifera L.) facing bicarbonate-induced iron deficiency. Plant Physiology and Biochemistry 45:5, pages 315-322.
Crossref
W. D. C. Schenkeveld, A. M. Reichwein, E. J. M. Temminghoff & W. H. van Riemsdijk. (2006) The behaviour of EDDHA isomers in soils as influenced by soil properties. Plant and Soil 290:1-2, pages 85-102.
Crossref
Hakan Celik, A. Vahap Katkat .Haluk Basar .. (2006) Effects of Bicarbonate Induced Iron Chlorosis on Selected Nutrient Contents and Nutrient Ratios of Shoots and Roots of Different Maize Varieties. Journal of Agronomy 5:2, pages 369-374.
Crossref
Maribela Pestana, Amarilis de Varennes, Javier Abadía & Eugénio Araújo Faria. (2005) Differential tolerance to iron deficiency of citrus rootstocks grown in nutrient solution. Scientia Horticulturae 104:1, pages 25-36.
Crossref
Maribela Pestana, Eugénio Araújo Faria & Amarilis de Varennes. 2004. Production Practices and Quality Assessment of Food Crops. Production Practices and Quality Assessment of Food Crops 171 215 .

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