Citations (13)
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Yuehong Song, Shanshan Song, Liqiang Liu, Hua Kuang, Lingling Guo & Chuanlai Xu. (2016) Simultaneous detection of tylosin and tilmicosin in honey using a novel immunoassay and immunochromatographic strip based on an innovative hapten. Food and Agricultural Immunology 27:3, pages 314-328.
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Tao Le, Liqian Zhu & Xian Yang. (2015) A quantum dot-based immunoassay for screening of tylosin and tilmicosin in edible animal tissues. Food Additives & Contaminants: Part A 32:5, pages 719-724.
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Tao Le, Hongqiu He, Xiaodong Niu, Yong Chen & Jian Xu. (2013) Development of an immunochromatographic assay for detection of tylosin and tilmicosin in muscle, liver, fish and eggs. Food and Agricultural Immunology 24:4, pages 467-480.
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Torsten Bohn, Terence Pellet, Aurore Boscher & Lucien Hoffmann. (2013) Developing a microbiological growth inhibition screening assay for the detection of 27 veterinary drugs from 13 different classes in animal feedingstuffs. Food Additives & Contaminants: Part A 30:11, pages 1870-1887.
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G. Gizzi, U. Vincent, C. von Holst, J. de Jong & C. Genouel. (2007) Validation of an analytical method for the determination of carbadox and olaquindox in feedstuff by liquid chromatography coupled to UV and/or diode array detection. Food Additives & Contaminants 24:11, pages 1226-1235.
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Articles from other publishers (7)
Yunxiao Li, Jiwei Xu, Rongqi Cheng, Jinghui Yang, ChenChen Li, Yingchun Liu, Rui Xu, Qin Wei & Yong Zhang. (2022) A robust molecularly imprinted electrochemiluminescence sensor based on a Ni–Co nanoarray for the sensitive detection of spiramycin. The Analyst 147:22, pages 5178-5186.
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Rania El-Shaheny. (2019) Utility of a green fluorone-based turn-off fluorescence probe for submicromolar determination and stability testing of two macrolides. Insights into reaction thermodynamics, quenching mechanism, and identification of the oxidative degradation products by ESI+-MS. Microchemical Journal 147, pages 1192-1202.
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Qi Lin, Getu Kahsay, Tom de Waal, Peixi Zhu, Minh Tam, Roel Teughels, Wenhua Wang, Ann Van Schepdael & Erwin Adams. (2018) Improved liquid chromatographic method for quality control of spiramycin using superficially porous particles. Journal of Pharmaceutical and Biomedical Analysis 149, pages 57-65.
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A. Kwiecień, J. Krzek & M. Gądek. (2014) Simultaneous identification and quantitative determination of azithromycin, clarithromycin, roxithromycin, spiramycin and troleandomycin by thin-layer chromatography and densitometry. Acta Chromatographica 26:4, pages 657-670.
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Shu Wei, Tao Le, Yong Chen, Jian Xu, HongQiu He, XiaoDong Niu & JinHua Luo. (2013) Time-resolved fluoroimmunoassay for quantitative determination of tylosin and tilmicosin in edible animal tissues. Chinese Science Bulletin 58:15, pages 1838-1842.
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Sang-Hee Lee, Miyoung Yoo & Dong-Bin Shin. (2013) Determination of Four Macrolide Antibiotics Residues in Chicken Muscle Using High-Performance Liquid Chromatography. Journal of Food Hygiene and Safety 28:1, pages 19-23.
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Joseph Sherma. (2008) Planar Chromatography. Analytical Chemistry 80:12, pages 4253-4267.
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