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Shih-Wei Wu, Yao-An Yu, Biing-Hui Liu & Feng-Yih Yu. (2018) Development of a Sensitive Enzyme-Linked Immunosorbent Assay and Rapid Gold Nanoparticle Immunochromatographic Strip for Detecting Citrinin in Monascus Fermented Food. Toxins 10:9, pages 354.
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