Citations (15)
Keep up to date with the latest research on this topic with citation updates for this article.
Read on this site (2)
Sara Aghajanzadeh, Aman Mohammad Ziaiifar & Ruud Verkerk. (2023) Effect of thermal and non-thermal treatments on the color of citrus juice: A review. Food Reviews International 39:6, pages 3555-3577.
Read now
Read now
Ştefan Ţălu, Senour Abdolghaderi, Erveton Pinheiro Pinto, Robert Saraiva Matos & Marco Salerno. (2020) Advanced fractal analysis of nanoscale topography of Ag/DLC composite synthesized by RF-PECVD. Surface Engineering 36:7, pages 713-719.
Read now
Read now
Articles from other publishers (13)
Snehasis Chakraborty & Lubna Shaik. (2023)
Influence of matrix
pH
on batch thermal pasteurization of sweet lime juice: Global kinetic models for
Saccharomyces cerevisiae
and polyphenol oxidase inactivation and degradation of vitamin
C
. Journal of Food Process Engineering 46:12.
Crossref
Crossref
Swarajya Laxmi Nayak, Shruti Sethi, Supradip Saha, Anil Kumar Dubey & Arpan Bhowmik. (2023) Microfluidization of juice extracted from partially granulated citrus fruits: Effect on physical attributes, functional quality and enzymatic activity. Food Chemistry Advances 2, pages 100331.
Crossref
Crossref
Ankit Kumar, Poonam Aggarwal, Vikas Kumar, Neha Babbar & Sukhpreet Kaur. (2022) Melon-based smoothies: process optimization and effect of processing and preservation on the quality attributes. Journal of Food Measurement and Characterization 16:5, pages 4121-4136.
Crossref
Crossref
Maryam Keshtkaran, Maryam Mizani, Seyed Mohammadali E. Mousavi, Mahammad A. Mohammadifar & Reza Azizinezhad. (2022) Extraction optimization and microencapsulation of Berberine from Berberis vulgaris incorporated in a functional orange drink: Physiochemical attributes and kinetic release studies. Journal of Berry Research 12:1, pages 93-113.
Crossref
Crossref
Nur Shafinaz Mohamad Salin, Wan Mazlina Md Saad, Hairil Rashmizal Abdul Razak & Fatimah Salim. (2022) Effect of Storage Temperatures on Physico-Chemicals, Phytochemicals and Antioxidant Properties of Watermelon Juice (Citrullus lanatus). Metabolites 12:1, pages 75.
Crossref
Crossref
Nurul Hainiza Abd-Razak, Y. M. John Chew & Michael R. Bird. (2021) Orange juice ultrafiltration: characterisation of deposit layers and membrane surfaces after fouling and cleaning. International Journal of Food Engineering 17:11, pages 837-850.
Crossref
Crossref
Francisco J. Salar, Paula M. Periago, Vicente Agulló, Cristina García-Viguera & Pablo S. Fernández. (2021) High Hydrostatic Pressure vs. Thermal Pasteurization: The Effect on the Bioactive Compound Profile of a Citrus Maqui Beverage. Foods 10:10, pages 2416.
Crossref
Crossref
Sairagul Giridharaprasad, Dinesh Kumar Ravi, Kaviya Miller & Baskar Rajoo. (2021)
Optimization of incorporating κ‐Carrageenan‐based gels on improving cloud stability, physical stability
, and viscosity of ready‐to‐drink mango juice
. Journal of Food Science 86:9, pages 4017-4025.
Crossref
Crossref
Anthony B. Villa, Rogie P. Jacinto, Michell Ann A. Ramos & Stephen Paul L. Alagao. (2021) Determination of Citrullus Lanatus “Sweet-16” Ripeness Using Android-Based Application. Determination of Citrullus Lanatus “Sweet-16” Ripeness Using Android-Based Application.
Jacob Pierscianowski, Vladimir Popović, Michael Biancaniello, Simon Bissonnette, Yan Zhu & Tatiana Koutchma. (2021) Continuous-flow UV-C processing of kale juice for the inactivation of E. coli and assessment of quality parameters. Food Research International 140, pages 110085.
Crossref
Crossref
Sara Aghajanzadeh & Aman Mohammad Ziaiifar. 2021. Sustainable Food Processing and Engineering Challenges. Sustainable Food Processing and Engineering Challenges
25
73
.
Marilia Bizzani, Douglas William Menezes Flores, Luiz Alberto Colnago & Marcos David Ferreira. (2020) Monitoring of soluble pectin content in orange juice by means of MIR and TD-NMR spectroscopy combined with machine learning. Food Chemistry 332, pages 127383.
Crossref
Crossref
Kassel Hingee, Adrian Baddeley, Peter Caccetta & Gopalan Nair. (2019) Computation of Lacunarity from Covariance of Spatial Binary Maps. Journal of Agricultural, Biological and Environmental Statistics 24:2, pages 264-288.
Crossref
Crossref