Advanced search
Publication Cover
International Journal of Food Properties Volume 21, 2018 - Issue 1
Submit an article Journal homepage
769
Views
4
CrossRef citations to date
0
Altmetric
Articles

Effect of quality control on the total antioxidant capacity of the extract from Sonchus brachyotus DC.

Fang-Fang PanKey Laboratory for Feed Biotechnology of the Ministry of Agriculture, Feed Research Institute, Chinese Academy of Agricultural Sciences: National Engineering Research Center of Biological Feed, Beijing, PR China;Key Lab of Industrial Fermentation Microbiology of the Ministry of Education, Tianjin Key Lab of Industrial Microbiology, College of Biotechnology, Tianjin University of Science and Technology, Tianjin, PR ChinaView further author information
,
Hai-Ying ZhangKey Lab of Industrial Fermentation Microbiology of the Ministry of Education, Tianjin Key Lab of Industrial Microbiology, College of Biotechnology, Tianjin University of Science and Technology, Tianjin, PR ChinaView further author information
,
Xiu-Mei LiKey Laboratory for Feed Biotechnology of the Ministry of Agriculture, Feed Research Institute, Chinese Academy of Agricultural Sciences: National Engineering Research Center of Biological Feed, Beijing, PR ChinaCorrespondence[email protected] [email protected]
View further author information
,
Pei-Long YangKey Laboratory for Feed Biotechnology of the Ministry of Agriculture, Feed Research Institute, Chinese Academy of Agricultural Sciences: National Engineering Research Center of Biological Feed, Beijing, PR ChinaView further author information
,
Tong-Cun ZhangKey Lab of Industrial Fermentation Microbiology of the Ministry of Education, Tianjin Key Lab of Industrial Microbiology, College of Biotechnology, Tianjin University of Science and Technology, Tianjin, PR ChinaView further author information
,
Xue-Gang LuoKey Lab of Industrial Fermentation Microbiology of the Ministry of Education, Tianjin Key Lab of Industrial Microbiology, College of Biotechnology, Tianjin University of Science and Technology, Tianjin, PR ChinaView further author information
&
Wen-Jian MaKey Lab of Industrial Fermentation Microbiology of the Ministry of Education, Tianjin Key Lab of Industrial Microbiology, College of Biotechnology, Tianjin University of Science and Technology, Tianjin, PR ChinaCorrespondence[email protected] [email protected]
View further author information
 show all
Pages 1362-1370 | Received 27 Jan 2018, Accepted 13 Jun 2018, Published online: 03 Jul 2018

Citations (4)

Keep up to date with the latest research on this topic with citation updates for this article.

Subscribe to citation updates

Read on this site (1)

Juan Yang, Wei Tian, Yuefei Liu, Xiumei Li, Fangfang Pan, Ziying Wang, Zhongyuan Li, Peilong Yang & Xiaofeng Dai. (2022) Quality evaluation of the extract of aerial parts from Atractylodes lancea based on fingerprint and chemometrics. International Journal of Food Properties 25:1, pages 422-434.
Read now

Articles from other publishers (3)

Meng-Jie Zhang, Wen-Wen Sun, Juan Yang, Dong-Dong Shi, Xiao-Feng Dai & Xiu-Mei Li. (2023) The Effect of Preventing Oxidative Stress and Its Mechanisms in the Extract from Sonchus brachyotus DC. Based on the Nrf2-Keap1-ARE Signaling Pathway. Antioxidants 12:9, pages 1677.
Crossref
Juan Yang, Wei-Wei Zhou, Dong-Dong Shi, Fang-Fang Pan, Wen-Wen Sun, Pei-Long Yang & Xiu-Mei Li. (2023) The Interaction between Oxidative Stress Biomarkers and Gut Microbiota in the Antioxidant Effects of Extracts from Sonchus brachyotus DC. in Oxazolone-Induced Intestinal Oxidative Stress in Adult Zebrafish. Antioxidants 12:1, pages 192.
Crossref
Caixiang Wang, Juanjuan Liu, Yue Su, Meili Li, Xiaoyu Xie & Junji Su. (2021) Complete Chloroplast Genome Sequence of Sonchus brachyotus Helps to Elucidate Evolutionary Relationships with Related Species of Asteraceae. BioMed Research International 2021, pages 1-13.
Crossref

Related research

People also read lists articles that other readers of this article have read.

Recommended articles lists articles that we recommend and is powered by our AI driven recommendation engine.

Cited by lists all citing articles based on Crossref citations.
Articles with the Crossref icon will open in a new tab.