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Research Article
Assessment of phytochemicals, antioxidant properties, and in vivo antidiarrheal activity of date palm (Phoenix dactylifera L.)
Sadia Kharala Emergency Intensive Care Unit (EICU), The Affiliated Hospital of Yangzhou University, Yangzhou University, Yangzhou, Jiangsu, China;b Institute of Food Science and Nutrition, University of Sargodha, Sargodha, PakistanView further author information
, Farzana Siddiqueb Institute of Food Science and Nutrition, University of Sargodha, Sargodha, PakistanCorrespondence[email protected]
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, View further author information
Muhammad Arshadc Department of Zoology, University of Sargodha, Sargodha, PakistanView further author information
, Khansa Iftikharb Institute of Food Science and Nutrition, University of Sargodha, Sargodha, PakistanView further author information
, Muhammad Tahir Akhtard Institute of Chemistry, University of Sargodha, Sargodha, PakistanView further author information
, Rahman Qadird Institute of Chemistry, University of Sargodha, Sargodha, PakistanCorrespondence[email protected]
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, View further author information
Manal Y. Sameehe Department of Chemistry, Al Lieth University College, Umm Al-Qura University, Makkah, Saudi ArabiaView further author information
, Muhammad Mustaqeemd Institute of Chemistry, University of Sargodha, Sargodha, PakistanView further author information
, Jinqiang Zhuanga Emergency Intensive Care Unit (EICU), The Affiliated Hospital of Yangzhou University, Yangzhou University, Yangzhou, Jiangsu, ChinaView further author information
& Le Xiaa Emergency Intensive Care Unit (EICU), The Affiliated Hospital of Yangzhou University, Yangzhou University, Yangzhou, Jiangsu, ChinaCorrespondence[email protected]
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Pages 2243-2255
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Received 13 Apr 2023, Accepted 01 Aug 2023, Published online: 10 Aug 2023
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