Advanced search
Publication Cover
CyTA - Journal of Food Volume 16, 2018 - Issue 1
Submit an article Journal homepage
2,874
Views
17
CrossRef citations to date
0
Altmetric
Articles

Production, chemical, physical and technological properties of antioxidant dietary fiber from pineapple pomace and effect as ingredient in sausages

Producción, propiedades químicas, físicas y tecnológicas de fibra dietaria antioxidante de bagazo de piña y efecto como ingrediente en salchichas

Efigenia Montalvo-GonzálezTecnológico Nacional de México/I.T. Tepic, Laboratorio Integral de Investigación en Alimentos, , Tepic, MéxicoView further author information
,
Gabriela Aguilar-HernándezTecnológico Nacional de México/I.T. Tuxtepec, Departamento de Química y Bioquímica-Programa de Maestría en Ciencias en Alimentos, Tuxtepec, Oaxaca, MéxicoView further author information
,
Aleida Selene Hernández-CázaresMaestría en Innovación Agroalimentaria Sustentable, Colegio de Postgraduados Campus Córdoba, Córdoba-Veracruz, MéxicoView further author information
,
Irving Israel Ruiz-LópezFacultad de Ingeniería Química, Benemérita Universidad Autónoma de, Puebla, MéxicoView further author information
,
Araceli Pérez-SilvaTecnológico Nacional de México/I.T. Tepic, Laboratorio Integral de Investigación en Alimentos, , Tepic, MéxicoView further author information
,
Julián Hernández-TorresCentro de Investigación en Micro y Nanotecnología, Universidad Veracruzana, Veracruz, MéxicoView further author information
&
María de los Ángeles Vivar-VeraTecnológico Nacional de México/I.T. Tuxtepec, Departamento de Química y Bioquímica-Programa de Maestría en Ciencias en Alimentos, Tuxtepec, Oaxaca, MéxicoCorrespondence[email protected]
ORCID Iconhttp://orcid.org/0000-0001-7584-3502View further author information
ORCID Icon show all
Pages 831-839 | Received 13 Feb 2018, Accepted 09 Apr 2018, Published online: 06 Aug 2018

Reprints and Permissions

Permission is granted subject to the terms of the License under which the work was published. Permission will be required if your reuse is not covered by the terms of the License.

To request a reprint or commercial or derivative permissions for this article, please click on the relevant link below.

Order Reprints Request Permissions

For more information please visit our Permissions help page.

Related research

People also read lists articles that other readers of this article have read.

Recommended articles lists articles that we recommend and is powered by our AI driven recommendation engine.

Cited by lists all citing articles based on Crossref citations.
Articles with the Crossref icon will open in a new tab.