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Food Science and Technology

Análisis del contenido en minerales en nabizas y grelos (Brassica rapa L. var. rapa) mediante reflectancia en el infrarrojo cercano

Analysis of mineral content in turnip greens and turnip tops (Brassica rapa L. var. rapa) by near-infrared reflectance spectroscopy

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Pages 359-367 | Received 13 Jul 2015, Accepted 23 Oct 2015, Published online: 23 Nov 2015

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