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Research Article

Technical feasibility of natural antioxidant recovery from the mixture of the inedible fractions of vegetables produced in a wholesale market

Factibilidad técnica de recuperación de antioxidantes naturales a partir de la mezcla de las fracciones no comestibles de verduras producidas en un mercado mayorista

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Pages 418-428 | Received 02 Jan 2021, Accepted 07 Apr 2021, Published online: 04 May 2021

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