International Journal of Food Sciences and Nutrition, Volume 3, Issue 4 (1981)

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Journal of Plant Foods, Volume 3, Issue 4 (1981)

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Articles

Article
Journal of Plant Foods
Studies in human nutrition, food science and related disciplines Formerly ‘Plant Foods For Man
J.W.T. Dickerson, A.R. Leeds (editors) , A.M. Altschul, J.C. Caygill, O. Bassir, B.J.F. Hudson, D. Miller, P.R. Payne, D.A.T. Southgate & M.S. Swaminathan
Pages: 216-218
Published online: 27 Sep 2017
First Page PreviewforJournal of Plant Foods | References | PDF (526 KB)
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Article
Legume diets for diabetics?
Anthony R. Leeds
Pages: 219-223
Published online: 27 Sep 2017
AbstractforLegume diets for diabetics? | References | PDF (1.8 MB)
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Article
Effects of the source and level of nitrogen on the yield and nutritive value of corchorus olitorius
M.O.A. Fawusi & M. Fafunso
Pages: 225-230
Published online: 27 Sep 2017
AbstractforEffects of the source and level of nitrogen on the yield and nutritive value of corchorus olitorius | References | PDF (1.6 MB)
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Article
Carotene content of some green leafy vegetables of Kenya and effects of dehydration and storage on carotene retention
M. I. Gomez
Pages: 231-244
Published online: 27 Sep 2017
AbstractforCarotene content of some green leafy vegetables of Kenya and effects of dehydration and storage on carotene retention | References | PDF (4 MB)
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Article
Microorganisms associated with fermentation of African locust bean (Parkia filicoidea) during iru preparation
S. Avo Odunfa
Pages: 245-250
Published online: 27 Sep 2017
AbstractforMicroorganisms associated with fermentation of African locust bean (Parkia filicoidea) during iru preparation | References | PDF (1.7 MB)
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Article
Mineral and trace element composition of Wheat and wheat flours of different extraction rates
D.S. Sankara Rao & Y.G. Deosthale
Pages: 251-257
Published online: 27 Sep 2017
AbstractforMineral and trace element composition of Wheat and wheat flours of different extraction rates | References | PDF (2 MB)
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Article
Isoflavone content of Bengalgram (Cicer arietinum) at various stages of germination
R.D. Sharma
Pages: 259-264
Published online: 27 Sep 2017
AbstractforIsoflavone content of Bengalgram (Cicer arietinum) at various stages of germination | References | PDF (1.6 MB)
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Article
Preparation of protein isolates from Iraqi mung beans with their chemical, nutritional and solubility characteristics
A. Adel Y. Shehata & A. Mohammed Thannoun
Pages: 265-273
Published online: 27 Sep 2017
AbstractforPreparation of protein isolates from Iraqi mung beans with their chemical, nutritional and solubility characteristics | References | PDF (2.6 MB)
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Book Reviews

Book Review
Plant breeding perspectives. Centennial publication of Kononklijk Kweekbedrijf en Zaadhandel. D. J. van der Have 1879-1979
R. B. Eastwood
Pages: 275-277
Published online: 27 Sep 2017
First Page PreviewforPlant breeding perspectives. Centennial publication of Kononklijk Kweekbedrijf en Zaadhandel. D. J. van der Have 1879-1979 | PDF (1.1 MB)
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