International Journal of Food Sciences and Nutrition, Volume 55, Issue 6 (2004)

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International Journal of Food Sciences and Nutrition, Volume 55, Issue 6 (2004)

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Article
Nutritional quality of microwave-cooked and pressure-cooked legumes
Naveeda Khatoon & Jamuna Prakash
Pages: 441-448
Published online: 06 Jul 2009
AbstractforNutritional quality of microwave-cooked and pressure-cooked legumes | References | PDF (87.9 KB)
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Article
Meals identified as healthy choices on restaurant menus: an evaluation of accuracy
Allison Darcy Root, Ramses B. Toma, Gail C. Frank & Wendy Reiboldt
Pages: 449-454
Published online: 06 Jul 2009
AbstractforMeals identified as healthy choices on restaurant menus: an evaluation of accuracy | References | PDF (66.6 KB)
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Article
Transfer of 15N from oral lactose-ureide to lysine in normal adults
Alan A. Jackson, Neil R. Gibson, Rafe Bundy, Angela Hounslow, D. Joe Millward & Stephen A. Wootton
Pages: 455-462
Published online: 06 Jul 2009
AbstractforTransfer of 15N from oral lactose-ureide to lysine in normal adults | References | PDF (103.3 KB)
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Article
The role of beverage consumption, physical activity, sedentary behavior, and demographics on body mass index of adolescents
Richard A. Forshee, Patricia A. Anderson & Maureen L. Storey
Pages: 463-478
Published online: 06 Jul 2009
AbstractforThe role of beverage consumption, physical activity, sedentary behavior, and demographics on body mass index of adolescents | References | PDF (234.1 KB)
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Article
Minerals and functional groups present in the jackfruit seed: a spectroscopic investigation
A. Gohain Barua & B. R. Boruah
Pages: 479-483
Published online: 06 Jul 2009
AbstractforMinerals and functional groups present in the jackfruit seed: a spectroscopic investigation | References | PDF (94.7 KB)
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Article
The status of wild food plants in Bulamogi County, Uganda
J.R.S. Tabuti, S.S. Dhillion & K.A. Lye
Pages: 485-498
Published online: 06 Jul 2009
AbstractforThe status of wild food plants in Bulamogi County, Uganda | References | PDF (129.7 KB)
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Article
Gender differences in food and energy intake among adult villagers in northwestern Bangladesh: a food frequency questionnaire survey
Noriko Sudo, Makiko Sekiyama, Chiho Watanabe, A. T. M. Mozammel Haque Bokul & Ryutaro Ohtsuka
Pages: 499-509
Published online: 06 Jul 2009
AbstractforGender differences in food and energy intake among adult villagers in northwestern Bangladesh: a food frequency questionnaire survey | References | PDF (130.2 KB)
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Article
Antioxidant activity of selected foodstuffs
N. S. Kelawala & L. Ananthanarayan
Pages: 511-516
Published online: 06 Jul 2009
AbstractforAntioxidant activity of selected foodstuffs | References | PDF (67.3 KB)
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Article
Determinants of iron status in Malaysian adolescents from a rural community
Leng Huat Foo, Geok Lin Khor, E-siong Tee & Prabakaran Dhanaraj
Pages: 517-525
Published online: 06 Jul 2009
AbstractforDeterminants of iron status in Malaysian adolescents from a rural community | References | PDF (112.7 KB)
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