World's Poultry Science Journal, Volume 78, Issue 2 (2022)

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World's Poultry Science Journal, Volume 78, Issue 2 (2022)

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Editorial

Editorial
Editorial: Appreciation for Service
Tom E. Porter
Page: 333
Published online: 30 May 2022
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Sponsorship

Sponsorship
Pages: 335-336
Published online: 30 May 2022
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Review

Evaluation of light emitting diode characteristics on growth performance of different poultry species: a review
O. M. Oso, K. Metowogo, O. E. Oke & K. Tona
Pages: 337-351
Published online: 04 Jan 2022
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A meta-analysis comparing the composition and quality differences between chicken meats produced under the free-range and conventional systems
P. Davoodi, A. Ehsani, R. Vaez Torshizi & A.A. Masoudi
Pages: 353-375
Published online: 17 Dec 2021
AbstractforA meta-analysis comparing the composition and quality differences between chicken meats produced under the free-range and conventional systems | Full Text | References | PDF (3.9 MB) | EPUB
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Nutrigenomics and nutrigenetics in poultry nutrition: An updated review
M. Alagawany, Shaaban S. Elnesr, Mayada R. Farag, Karima El-Naggar & M. Madkour
Pages: 377-396
Published online: 28 Feb 2022
AbstractforNutrigenomics and nutrigenetics in poultry nutrition: An updated review | Full Text | References | PDF (384.7 KB) | EPUB
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Current status of dietary Moringa oleifera and its application in poultry nutrition
Norhidayah Mohd Taufek, Siti Nur Nabila Zainol Ariffin, Norhafiza Mohd Arshad & Mohd Shahmi Hakimi Mazlishah
Pages: 397-419
Published online: 04 Jan 2022
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Signature of Indian native chicken breeds: a perspective
M. Kanakachari, H. Rahman, R. N. Chatterjee & T. K. Bhattacharya
Pages: 421-445
Published online: 17 Jan 2022
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A comparison of the various equations published for the estimation of characteristics of hen’s eggs, the importance of reporting the compression rate for shell strength measurements, and distinction between egg specific gravity and density
R. M. G. Hamilton
Pages: 447-466
Published online: 10 May 2022
AbstractforA comparison of the various equations published for the estimation of characteristics of hen’s eggs, the importance of reporting the compression rate for shell strength measurements, and distinction between egg specific gravity and density | Full Text | References | PDF (815.9 KB) | EPUB
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Guajolote – A poultry genetic resource native to Mexico
R. Portillo-Salgado, J.G. Herrera Haro, J. Bautista-Ortega, A.J. Chay-Canul & F.A. Cigarroa Vázquez
Pages: 467-482
Published online: 28 Feb 2022
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Impact of chitosan on productive and physiological performance and gut health of poultry
Shaaban S. Elnesr, Hamada A. M. Elwan, Mohamed I. El Sabry, Abdelrazeq M. Shehata & Mahmoud Alagawany
Pages: 483-498
Published online: 28 Feb 2022
AbstractforImpact of chitosan on productive and physiological performance and gut health of poultry | Full Text | References | PDF (389 KB) | EPUB
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The role of early feeding in improving performance and health of poultry: herbs and their derivatives
Muhammad Asif Arain, Fazul Nabi, Qurban Ali Shah, Mahmoud Alagawany, Sarfraz Ali Fazlani, Muhammad Khalid, Feroza Soomro, Faiz Muhammad Khand & Mayada R. Farag
Pages: 499-513
Published online: 18 Mar 2022
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Influence of LED bulb on reproductive and production performance of different poultry species: a review
O. M Oso, K. Metowogo, O. E Oke & K. Tona
Pages: 515-529
Published online: 18 Mar 2022
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Overview on recent findings of nutritional and non-nutritional factors affecting egg yolk pigmentation
D. Zurak, P. Slovenec, Z. Janječić, X, D. Bedeković, J. Pintar & K. Kljak
Pages: 531-560
Published online: 07 Mar 2022
AbstractforOverview on recent findings of nutritional and non-nutritional factors affecting egg yolk pigmentation | Full Text | References | PDF (1.1 MB) | EPUB
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Summaries

Summaries
Pages: 561-592
Published online: 30 May 2022
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World’s Poultry Science Association

World’s Poultry Science Association
Pages: 593-598
Published online: 30 May 2022
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Association news

Association news
Pages: 599-604
Published online: 30 May 2022
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Calendar

Article
Calendar
Pages: 605-606
Published online: 30 May 2022
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Education and Training

Education and Training
Pages: 607-608
Published online: 30 May 2022
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Instructions for Authors

Instructions for Authors
Pages: 609-612
Published online: 30 May 2022
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