Journal of the American Nutrition Association, Volume 19, Issue sup2 (2000)

Browse this journal
Sample our Food Science & Technology journals, sign in here to start your access, latest two full volumes FREE to you for 14 days

Journal of the American College of Nutrition, Volume 19, Issue sup2 (2000)

See all volumes and issues
Vol 43, 2024 Vol 42, 2023 Vol 41, 2022 Vol 40, 2021 Vol 39, 2020 Vol 38, 2019 Vol 37, 2018 Vol 36, 2017 Vol 35, 2016 Vol 34, 2015 Vol 33, 2014 Vol 32, 2013 Vol 31, 2012 Vol 30, 2011 Vol 29, 2010 Vol 28, 2009 Vol 27, 2008 Vol 26, 2007 Vol 25, 2006 Vol 24, 2005 Vol 23, 2004 Vol 22, 2003 Vol 21, 2002 Vol 20, 2001 Volume 19, 2000 Vol 18, 1999 Vol 17, 1998 Vol 16, 1997 Vol 15, 1996 Vol 14, 1995 Vol 13, 1994 Vol 12, 1993 Vol 11, 1992 Vol 10, 1991 Vol 9, 1990 Vol 8, 1989 Vol 7, 1988 Vol 6, 1987 Vol 5, 1986 Vol 4, 1985 Vol 3, 1984 Vol 2, 1983 Vol 1, 1982
Download citations Download PDFs Download issue

CALCIUM

Articles

Folates and Dairy Products: A Critical Update
Karin M. Forssén MSc, Margaretha I. Jägerstad PhD, Karin Wigertz PhD & Cornelia M. Witthöft PhD
Pages: 100S-110S
Published online: 14 Jun 2013
AbstractforFolates and Dairy Products: A Critical Update | Full Text | References | PDF (69.3 KB)
  • 320 Views
  • 85 CrossRef citations
  • 0Altmetric
Conjugated Linoleic Acid and Disease Prevention: A Review of Current Knowledge
Helen B. MacDonald MSc, RD, FDC
Pages: 111S-118S
Published online: 14 Jun 2013
AbstractforConjugated Linoleic Acid and Disease Prevention: A Review of Current Knowledge | Full Text | References | PDF (48.4 KB)
  • 366 Views
  • 177 CrossRef citations
  • 0Altmetric
The Bioavailability of Dietary Calcium
Léon Guéguen MsScAgr & Alain Pointillart DVM, PhD
Pages: 119S-136S
Published online: 14 Jun 2013
AbstractforThe Bioavailability of Dietary Calcium | Full Text | References | PDF (186.1 KB)
  • 2687 Views
  • 349 CrossRef citations
  • 0Altmetric
Effect of Lactic Acid Bacteria on Diarrheal Diseases
Martine Heyman PhD
Pages: 137S-146S
Published online: 14 Jun 2013
AbstractforEffect of Lactic Acid Bacteria on Diarrheal Diseases | Full Text | References | PDF (58.1 KB)
  • 376 Views
  • 62 CrossRef citations
  • 0Altmetric
Benefits of Dairy Product Consumption on Blood Pressure in Humans: A Summary of the Biomedical Literature
Gregory D. Miller PhD, Douglas D. DiRienzo PhD, Molly E. Reusser BA & David A. McCarron MD
Pages: 147S-164S
Published online: 14 Jun 2013
AbstractforBenefits of Dairy Product Consumption on Blood Pressure in Humans: A Summary of the Biomedical Literature | Full Text | References | PDF (110 KB)
  • 521 Views
  • 66 CrossRef citations
  • 0Altmetric
Lactose Intolerance
Tuula H. Vesa PhD, Philippe Marteau PhD, MD & Riitta Korpela PhD
Pages: 165S-175S
Published online: 14 Jun 2013
AbstractforLactose Intolerance | Full Text | References | PDF (620.8 KB)
  • 7108 Views
  • 231 CrossRef citations
  • 0Altmetric
Milk and Diabetes
Jürgen Schrezenmeir PhD & Alexandra Jagla PhD
Pages: 176S-190S
Published online: 14 Jun 2013
AbstractforMilk and Diabetes | Full Text | References | PDF (86.7 KB)
  • 518 Views
  • 51 CrossRef citations
  • 0Altmetric
Nutritional and Physiological Criteria in the Assessment of Milk Protein Quality for Humans
Cécile Bos PhD, Claire Gaudichon PhD & Daniel Tomé PhD
Pages: 191S-205S
Published online: 14 Jun 2013
AbstractforNutritional and Physiological Criteria in the Assessment of Milk Protein Quality for Humans | Full Text | References | PDF (89.7 KB)
  • 565 Views
  • 58 CrossRef citations
  • 0Altmetric
Calcium, Dairy Products and Osteoporosis
Robert P. Heaney MD, FACP, FAIN
Pages: 83S-99S
Published online: 14 Jun 2013
AbstractforCalcium, Dairy Products and Osteoporosis | Full Text | References | PDF (86.4 KB)
  • 3707 Views
  • 401 CrossRef citations
  • 0Altmetric

Explore articles