Journal of Aquatic Food Product Technology, Volume 32, Issue 1 (2023)

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Journal of Aquatic Food Product Technology, Volume 32, Issue 1 (2023)

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Articles

Article
The Combined Effect of Beetroot Peel Extract, Chilling, and Vacuum Packaging on the Shelf-Life of Deccan Mahseer (Tor khudree) Steaks
Hafsa Maqbool, Zynudheen Abubacker, Muhammad P. Safeena, Mudassir Azhar & C.G. Joshy
Pages: 1-12
Published online: 05 Dec 2022
AbstractforThe Combined Effect of Beetroot Peel Extract, Chilling, and Vacuum Packaging on the Shelf-Life of Deccan Mahseer (Tor khudree) Steaks | Full Text | References | PDF (1.8 MB) | EPUB
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Article
Preslaughter Sedation Maintains Sensory Quality of Farmed Rainbow Trout (Oncorhynchus mykiss) and Addresses Consumer Concerns Regarding Animal Welfare
Sylvia Smith, Jesse T. Trushenski & Afroza Hasin
Pages: 13-22
Published online: 22 Dec 2022
AbstractforPreslaughter Sedation Maintains Sensory Quality of Farmed Rainbow Trout (Oncorhynchus mykiss) and Addresses Consumer Concerns Regarding Animal Welfare | Full Text | References | PDF (322.4 KB) | EPUB
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Article
Monitoring of Biogenic Amines in Tilapia Flesh (Oreochromis niloticus) by a Simple and Rapid High-Performance Thin-Layer Chromatography Method
Nadir Boudjlal Dergal, Caroline Douny, Pascal Gustin, Sidi-Mohammed El-Amine Abi-Ayad & Marie-Louise Scippo
Pages: 23-37
Published online: 19 Dec 2022
AbstractforMonitoring of Biogenic Amines in Tilapia Flesh (Oreochromis niloticus) by a Simple and Rapid High-Performance Thin-Layer Chromatography Method | Full Text | References | PDF (3.5 MB) | EPUB
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Article
Solar Hybrid Drying System for Marine Applications – A Comprehensive Review
S. Murali, P. V. Alfiya, D. S. Aniesrani Delfiya, Manoj P. Samuel & George Ninan
Pages: 38-58
Published online: 28 Dec 2022
AbstractforSolar Hybrid Drying System for Marine Applications – A Comprehensive Review | Full Text | References | PDF (16.9 MB) | EPUB
  • 217 Views
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Article
The Predicted Model of the Sensory Quality of Refrigerated Tilapia Skin Established Based on Characteristic Near-Infrared Spectrum
Huawei Ma, Min Lv, Zhide Ruan, Fariha Latif, Chuanyan Pan, Xu Luo, Qiong Yang, Xiaobao Qi, Yuan Zhong & Ailing Guo
Pages: 59-68
Published online: 15 Dec 2022
AbstractforThe Predicted Model of the Sensory Quality of Refrigerated Tilapia Skin Established Based on Characteristic Near-Infrared Spectrum | Full Text | References | PDF (1,010.4 KB) | EPUB
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Article
Development of New Processed Products from Egyptian Red Sea-Costal Spider Conch (Lambis lambis) and Their Biochemical and Microbiological Evaluation
Hesham F. Amin, Nesma E. Hamza & Omaima M. Ahmed
Pages: 69-80
Published online: 22 Dec 2022
AbstractforDevelopment of New Processed Products from Egyptian Red Sea-Costal Spider Conch (Lambis lambis) and Their Biochemical and Microbiological Evaluation | Full Text | References | PDF (2.8 MB) | EPUB
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Article
Comparative Spectrophotometric and Chromatographic Assessment of Antioxidant Capacity in Different Marine Algae
Sibel Yalçın, Özge Karakaş, Emine Şükran Okudan, Sevgi Kocaoba & Mustafa Reşat Apak
Pages: 81-94
Published online: 03 Jan 2023
AbstractforComparative Spectrophotometric and Chromatographic Assessment of Antioxidant Capacity in Different Marine Algae | Full Text | References | PDF (788.4 KB) | EPUB
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Article
Characterization and Bioactivities of Sequentially-Prepared Sea Cucumber Ethanolic Extracts and Protein Hydrolysates
Ariyanti S. Dewi, Mei Arumia, Dohan A. Samodro, Nurrahmi D. Fajarningsih, Gintung Patantis, Muhammad Nursid, Irmanida Batubara & Yusro N. Fawzya
Pages: 95-110
Published online: 05 Jan 2023
AbstractforCharacterization and Bioactivities of Sequentially-Prepared Sea Cucumber Ethanolic Extracts and Protein Hydrolysates | Full Text | References | PDF (561.1 KB) | EPUB | Supplemental
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Research Note

Note
The Effect of Buffer Towing on Quality Aspects of Frozen and Thawed Atlantic Cod (Gadus Morhua)
Margrethe Esaiassen, Tonje K. Jensen, Venil T. Eilertsen, Roger B. Larsen, Stein Harris Olsen & Torbjørn Tobiassen
Pages: 111-118
Published online: 16 Nov 2022
AbstractforThe Effect of Buffer Towing on Quality Aspects of Frozen and Thawed Atlantic Cod (Gadus Morhua) | Full Text | References | PDF (1 MB) | EPUB
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