Free Radical Research, Volume 53, Issue sup1 (2019)

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Free Radical Research, Volume 53, Issue sup1 (2019)

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NutRedOx COST Action CA16112, Personalized Nutrition in aging society: redox control of major age-related disease. Guest Editors: Ana Sofia Gregório Fernandes and Claus Jacob

Original Articles

Article
Antioxidative activity and health benefits of anthocyanin-rich fruit juice in healthy volunteers
Tamara Bakuradze, Angelina Tausend, Jens Galan, Isabel Anna Maria Groh, David Berry, Josep A. Tur, Doris Marko & Elke Richling
Pages: 1045-1055
Published online: 04 Jun 2019
AbstractforAntioxidative activity and health benefits of anthocyanin-rich fruit juice in healthy volunteers | Full Text | References | PDF (1.4 MB) | EPUB
  • 7528 Views
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Open Access
Article
Sugar-derived AGEs accelerate pharyngeal pumping rate and increase the lifespan of Caenorhabditis elegans
Nikoletta Papaevgeniou, Annika Hoehn, Josep A. Tur, Lars-Oliver Klotz, Tilman Grune & Niki Chondrogianni
Pages: 1056-1067
Published online: 13 Sep 2019
AbstractforSugar-derived AGEs accelerate pharyngeal pumping rate and increase the lifespan of Caenorhabditis elegans | Full Text | References | PDF (1.9 MB) | EPUB
  • 2102 Views
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Open Access

Review Articles

Review
Qualitative analysis of phospholipids and their oxidised derivatives – used techniques and examples of their applications related to lipidomic research and food analysis
Karol Parchem, Shlomo Sasson, Carla Ferreri & Agnieszka Bartoszek
Pages: 1068-1100
Published online: 05 Sep 2019
AbstractforQualitative analysis of phospholipids and their oxidised derivatives – used techniques and examples of their applications related to lipidomic research and food analysis | Full Text | References | PDF (5.1 MB) | EPUB
  • 7527 Views
  • 12 CrossRef citations
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Open Access
Review
How efficient is resveratrol as an antioxidant of the Mediterranean diet, towards alterations during the aging process?
Paula Silva, Antoni Sureda, Josep A. Tur, Pierre Andreoletti, Mustapha Cherkaoui-Malki & Norbert Latruffe
Pages: 1101-1112
Published online: 07 Oct 2019
AbstractforHow efficient is resveratrol as an antioxidant of the Mediterranean diet, towards alterations during the aging process? | Full Text | References | PDF (2 MB) | EPUB
  • 6101 Views
  • 31 CrossRef citations
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Open Access
Review
Contaminants: a dark side of food supplements?
João Guilherme Costa, Bojana Vidovic, Nuno Saraiva, Maria do Céu Costa, Giorgia Del Favero, Doris Marko, Nuno G. Oliveira & Ana Sofia Fernandes
Pages: 1113-1135
Published online: 10 Sep 2019
AbstractforContaminants: a dark side of food supplements? | Full Text | References | PDF (2.5 MB) | EPUB
  • 13117 Views
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Open Access
Review
Whey proteins: targets of oxidation, or mediators of redox protection
Linda Giblin, A. Süha Yalçın, Gökhan Biçim, Anna C. Krämer, Zhifei Chen, Michael J. Callanan, Elena Arranz & Michael J. Davies
Pages: 1136-1152
Published online: 12 Sep 2019
AbstractforWhey proteins: targets of oxidation, or mediators of redox protection | Full Text | References | PDF (1.9 MB) | EPUB
  • 4437 Views
  • 24 CrossRef citations
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Open Access
Review
The Caucasian flora: a still-to-be-discovered rich source of antioxidants
Naira Sahakyan, Margarit Petrosyan, Izabela Koss-Mikołajczyk, Agnieszka Bartoszek, Tamara Gabour Sad, Muhammad Jawad Nasim, Maia Vanidze, Aleko Kalandia, Claus Jacob & Armen Trchounian
Pages: 1153-1162
Published online: 12 Sep 2019
AbstractforThe Caucasian flora: a still-to-be-discovered rich source of antioxidants | Full Text | References | PDF (1.4 MB) | EPUB
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Open Access

Commentary

Article Commentary
Personalized nutrition in ageing society: redox control of major-age related diseases through the NutRedOx Network (COST Action CA16112)
Josep A. Tur, Claus Jacob, Patrick Chaimbault, Mohammad Tadayyon, Elke Richling, Nina Hermans, Claudia Nunes dos Santos, Marc Diederich, Linda Giblin, Mourad Elhabiri, Caroline Gaucher, Pierre Andreoletti, Ana Fernandes, Michael Davies, Agnieszka Bartoszek, Mustapha Cherkaoui-Malki & on behalf of the NutRedOx investigators
Pages: 1163-1170
Published online: 22 Feb 2019
AbstractforPersonalized nutrition in ageing society: redox control of major-age related diseases through the NutRedOx Network (COST Action CA16112) | Full Text | References | PDF (1.8 MB) | EPUB
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Correction

Correction
Correction
Page: I
Published online: 15 Dec 2019
CitationforCorrection | Full Text | PDF (139.1 KB) | EPUB
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