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International Journal of Food Properties Volume 18, 2015 - Issue 5
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Applications of Natural Polymer Gum Arabic: A Review

Seema PatelBioinformatics and Medical Informatics Research Center, San Diego State University, San Diego, CA, USACorrespondence[email protected]
&
Arun GoyalDepartment of Biotechnology, Indian Institute of Technology, Guwahati, India
Pages 986-998 | Received 13 Jan 2013, Accepted 25 May 2013, Published online: 03 Feb 2015

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