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Original Articles

Carry-over of pyrrolizidine alkaloids from feed to milk in dairy cows

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Pages 359-372 | Received 07 Jun 2010, Accepted 06 Dec 2010, Published online: 25 Feb 2011

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Read on this site (18)

Kirsten Knoop, Karin Knappstein, Florian Kaltner, Angelika Miriam Gabler, Julian Taenzer, Anja These, Susanne Kersten, Ulrich Meyer, Jana Frahm, Jeannette Kluess, Liane Hüther, Christoph Gottschalk, Knud Erik Bach Knudsen, Janine Saltzmann & Sven Dänicke. (2023) Short-term exposure of dairy cows to pyrrolizidine alkaloids from tansy ragwort (Jacobaea vulgaris Gaertn.): effects on health and performance. Archives of Animal Nutrition 77:5, pages 363-384.
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Elisabeth Eckert, Hans Lepper & Henning Hintzsche. (2023) Risk assessment of short-term intake of pyrrolizidine alkaloids in food: derivation of an acute reference dose. Food Additives & Contaminants: Part A 40:4, pages 588-596.
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Fenja Klevenhusen, Anja These, Julian Taenzer, Kirsten Weiß & Robert Pieper. (2022) Effects of ensiling conditions on pyrrolizidine alkaloid degradation in silages mixed with two different Senecio spp.. Archives of Animal Nutrition 76:2, pages 93-111.
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Jean-François Picron, Florian Philippe, Nelly Dubrulle, Els Van Hoeck, Nicole Giraud, Séverine Goscinny & Céline Vanhee. (2021) Targeted LC-MS/MS combined with multilocus DNA metabarcoding as a combinatory approach to determine the amount and the source of pyrrolizidine alkaloids contamination in popular cooking herbs, seeds, spices and leafy vegetables. Food Additives & Contaminants: Part A 38:6, pages 962-977.
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Patrick P.J. Mulder, Mirjam D. Klijnstra, Roselinde M.A. Goselink, Ad M. van Vuuren, John W. Cone, Geert Stoopen & Ron L.A.P. Hoogenboom. (2020) Transfer of pyrrolizidine alkaloids from ragwort, common groundsel and viper’s bugloss to milk from dairy cows. Food Additives & Contaminants: Part A 37:11, pages 1906-1921.
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Christoph Gottschalk, Johannes Ostertag, Karsten Meyer, Klaus Gehring, Stefan Thyssen & Manfred Gareis. (2018) Influence of grass pellet production on pyrrolizidine alkaloids occurring in Senecio aquaticus-infested grassland. Food Additives & Contaminants: Part A 35:4, pages 751-760.
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Patrick P.J. Mulder, Patricia López, Massimo Castelari, Dorina Bodi, Stefan Ronczka, Angelika Preiss-Weigert & Anja These. (2018) Occurrence of pyrrolizidine alkaloids in animal- and plant-derived food: results of a survey across Europe. Food Additives & Contaminants: Part A 35:1, pages 118-133.
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Monique de Nijs, Patrick P. J. Mulder, Mirjam D. Klijnstra, Frank Driehuis & Ron L. A. P. Hoogenboom. (2017) Fate of pyrrolizidine alkaloids during processing of milk of cows treated with ragwort. Food Additives & Contaminants: Part A 34:12, pages 2212-2219.
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Ewelina Kowalczyk & Krzysztof Kwiatek. (2017) Determination of pyrrolizidine alkaloids in selected feed materials with gas chromatography-mass spectrometry. Food Additives & Contaminants: Part A 34:5, pages 853-863.
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Patrick P. J. Mulder, Susannah L. de Witte, Geert M. Stoopen, Jan van der Meulen, Piet G. van Wikselaar, Erik Gruys, Maria J. Groot & Ron L. A. P. Hoogenboom. (2016) Transfer of pyrrolizidine alkaloids from various herbs to eggs and meat in laying hens. Food Additives & Contaminants: Part A 33:12, pages 1826-1839.
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Bart Huybrechts & Alfons Callebaut. (2015) Pyrrolizidine alkaloids in food and feed on the Belgian market. Food Additives & Contaminants: Part A 32:11, pages 1939-1951.
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Caroline T. Griffin, Simon M. Mitrovic, Martin Danaher & Ambrose Furey. (2015) Development of a fast isocratic LC-MS/MS method for the high-throughput analysis of pyrrolizidine alkaloids in Australian honey. Food Additives & Contaminants: Part A 32:2, pages 214-228.
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Dorina Bodi, Stefan Ronczka, Christoph Gottschalk, Nastassja Behr, Anne Skibba, Matthias Wagner, Monika Lahrssen-Wiederholt, Angelika Preiss-Weigert & Anja These. (2014) Determination of pyrrolizidine alkaloids in tea, herbal drugs and honey. Food Additives & Contaminants: Part A 31:11, pages 1886-1895.
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Caroline T. Griffin, Francesca Gosetto, Martin Danaher, Stefano Sabatini & Ambrose Furey. (2014) Investigation of targeted pyrrolizidine alkaloids in traditional Chinese medicines and selected herbal teas sourced in Ireland using LC-ESI-MS/MS. Food Additives & Contaminants: Part A 31:5, pages 940-961.
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Monique de Nijs, Ingrid J.W. Elbers & Patrick P.J. Mulder. (2014) Inter-laboratory comparison study for pyrrolizidine alkaloids in animal feed using spiked and incurred material. Food Additives & Contaminants: Part A 31:2, pages 288-299.
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Michael Boppré. (2011) The ecological context of pyrrolizidine alkaloids in food, feed and forage: an overview. Food Additives & Contaminants: Part A 28:3, pages 260-281.
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