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Mitogenome Announcement

Structure characteristics of Aspergillus egyptiacus mitochondrial genome, an important fungus during the fermentation of dark tea

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Pages 1135-1136 | Received 02 Aug 2018, Accepted 31 Aug 2018, Published online: 08 Oct 2018

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Read on this site (5)

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Articles from other publishers (2)

Matta Assad, Tolulope Joshua Ashaolu, Ibrahim Khalifa, Mostafa H. Baky & Mohamed A. Farag. (2023) Dissecting the role of microorganisms in tea production of different fermentation levels: a multifaceted review of their action mechanisms, quality attributes and future perspectives. World Journal of Microbiology and Biotechnology 39:10.
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Nak Jung Choi, Hong Xi & Jongsun Park. (2021) A Comparative Analyses of the Complete Mitochondrial Genomes of Fungal Endosymbionts in Sogatella furcifera, White-Backed Planthoppers. International Journal of Genomics 2021, pages 1-20.
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