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Original

Neuroprotective properties of the natural phenolic antioxidants curcumin and naringenin but not quercetin and fisetin in a 6-OHDA model of Parkinson's disease

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Pages 1119-1125 | Published online: 07 Jul 2009

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Ayomide Victor Atoki, Patrick Maduabuchi Aja, Tijjani Salihu Shinkafi, Erick Nyakundi Ondari & Chinaza Godswill Awuchi. (2023) Naringenin: its chemistry and roles in neuroprotection. Nutritional Neuroscience 0:0, pages 1-30.
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José Messias Perdigão, Bruno José Brito Teixeira, Vinicius Carvalho-da-Silva, Rui Daniel Prediger, Rafael Rodrigues Lima & Herve Rogez. (2023) A critical analysis on the concentrations of phenolic compounds tested using in vitro and in vivo Parkinson’s disease models. Critical Reviews in Food Science and Nutrition 0:0, pages 1-20.
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Ruidie Shi, Daili Gao, Rostyslav Stoika, Kechun Liu, Attila Sik & Meng Jin. (2022) Potential implications of polyphenolic compounds in neurodegenerative diseases. Critical Reviews in Food Science and Nutrition 0:0, pages 1-24.
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Raffaella Adami & Daniele Bottai. (2022) Curcumin and neurological diseases. Nutritional Neuroscience 25:3, pages 441-461.
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Alireza Malayeri, Reza Badparva, Mohammad Amin Mombeini, Layasadat Khorsandi & Mehdi Goudarzi. (2022) Naringenin: a potential natural remedy against methotrexate-induced hepatotoxicity in rats. Drug and Chemical Toxicology 45:2, pages 491-498.
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Kiruthika Sundarraj, Azhwar Raghunath, Lakshmikanthan Panneerselvam & Ekambaram Perumal. (2021) Fisetin Inhibits Autophagy in HepG2 Cells via PI3K/Akt/mTOR and AMPK Pathway. Nutrition and Cancer 73:11-12, pages 2502-2514.
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Lili Zou, Mingliang Ning, Wenjuan Wang, Yuemei Zheng, Liping Ma & Jing Lv. (2020) Naringenin Prevents Propofol Induced Neurodegeneration in Neonatal Mice Brain and Long-Term Neurocognitive Impacts on Adults. Drug Design, Development and Therapy 14, pages 5469-5482.
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Mani Sugumar, Murugan Sevanan & Sathiya Sekar. (2019) Neuroprotective effect of naringenin against MPTP-induced oxidative stress. International Journal of Neuroscience 129:6, pages 534-539.
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Betül Kocaadam & Nevin Şanlier. (2017) Curcumin, an active component of turmeric (Curcuma longa), and its effects on health. Critical Reviews in Food Science and Nutrition 57:13, pages 2889-2895.
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Dorota L. Stankowska, Vignesh R. Krishnamoorthy, Dorette Z. Ellis & Raghu R. Krishnamoorthy. (2017) Neuroprotective effects of curcumin on endothelin-1 mediated cell death in hippocampal neurons. Nutritional Neuroscience 20:5, pages 273-283.
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Hyun Jin Park, Ting Ting Zhao & Myung Koo Lee. (2016) Animal models of Parkinson's disease and their applications. Journal of Parkinsonism and Restless Legs Syndrome 6, pages 73-82.
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Mohammad Adil, Amit D. Kandhare, Asjad Visnagri & Subhash L. Bodhankar. (2015) Naringin ameliorates sodium arsenite-induced renal and hepatic toxicity in rats: decisive role of KIM-1, Caspase-3, TGF-β, and TNF-α. Renal Failure 37:8, pages 1396-1407.
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Irfan Ahmad Mir & Ashu Bhan Tiku. (2015) Chemopreventive and Therapeutic Potential of “Naringenin,” a Flavanone Present in Citrus Fruits. Nutrition and Cancer 67:1, pages 27-42.
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Francesc Puiggròs, Maria-Josepa Salvadó, Cinta Bladé & Lluís Arola. (2014) Differential Modulation of Apoptotic Processes by Proanthocyanidins as a Dietary Strategy for Delaying Chronic Pathologies. Critical Reviews in Food Science and Nutrition 54:3, pages 277-291.
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M. Jayakumar & P. Subramanian. (2013) Chronotherapeutic influence of fisetin on ammonium chloride-induced hyperammonemic rats. Biological Rhythm Research 44:4, pages 577-588.
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Christian Guerra-Araiza, Ana Laura Álvarez-Mejía, Stephanie Sánchez-Torres, Eunice Farfan-García, Rodrigo Mondragón-Lozano, Rodolfo Pinto-Almazán & Hermelinda Salgado-Ceballos. (2013) Effect of natural exogenous antioxidants on aging and on neurodegenerative diseases. Free Radical Research 47:6-7, pages 451-462.
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Altaf S Darvesh, Richard T Carroll, Anupam Bishayee, Nicholas A Novotny, Werner J Geldenhuys & Cornelis J Van der Schyf. (2012) Curcumin and neurodegenerative diseases: a perspective. Expert Opinion on Investigational Drugs 21:8, pages 1123-1140.
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Wanida Tripanichkul & Em-orn Jaroensuppaperch. (2012) Curcumin Protects Nigrostriatal Dopaminergic Neurons and Reduces Glial Activation in 6-Hydroxydopamine Hemiparkinsonian Mice Model. International Journal of Neuroscience 122:5, pages 263-270.
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Bernardino Ossola, Tiina M Kääriäinen & Pekka T Männistö. (2009) The multiple faces of quercetin in neuroprotection. Expert Opinion on Drug Safety 8:4, pages 397-409.
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