Citations (27)
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Read on this site (8)
Neetu Jain, S C Joshi & Seema Bhadauria. (2023) Chemical constituents, toxicity, and antifungal potential of Coriandrum sativum L. seed essential oil and their fractions against fungi causing ringworm infection in human. Journal of Essential Oil Bearing Plants 26:3, pages 664-676.
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Tanmay Sarkar, Molla Salauddin, Sarita Roy, Runu Chakraborty, Maksim Rebezov, Mohammad Ali Shariati, Muthu Thiruvengadam & Kannan R. R Rengasamy. (2022) Underutilized green leafy vegetables: frontier in fortified food development and nutrition. Critical Reviews in Food Science and Nutrition 0:0, pages 1-55.
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Neetu Jain & Meenakshi Sharma. (2020) Inhibitory Effect of Some Selected Essential Oil Terpenes on Fungi Causing Superficial Infection in Human Beings. Journal of Essential Oil Bearing Plants 23:4, pages 862-869.
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Saddam Hussain Bughio, Muhammad Qasim Samejo, Shahabuddin Memon, Shaista Bano, Moina Akhtar Mughal & Ayaz Ali Memon. (2017) Chemical composition of the essential oils from Tamarix dioica and determination of its antibacterial activity. International Journal of Food Properties 20:sup3, pages S2660-S2667.
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Magdalena Gantner, Dominika Guzek, Agnieszka Najda, Marta Brodowska, Elżbieta Górska-Horczyczak, Iwona Wojtasik-Kalinowska & Jolanta Godziszewska. (2017) Oxidative and microbial stability of poultry meatballs added with coriander extracts and packed in cold modified atmosphere. International Journal of Food Properties 20:11, pages 2527-2537.
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Cigdem Aydın & Ramazan Mammadov. (2017) Phenolic composition, antioxidant, antibacterial, larvacidal against Culex pipiens, and cytotoxic activities of Hyacinthella lineata steudel extracts. International Journal of Food Properties 20:10, pages 2276-2285.
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Eleni Kollia, Charalampos Proestos, Panagiotis Zoumpoulakis & Panagiota Markaki. (2017) Inhibitory effect of Cynara cardunculus L. extract on aflatoxin B1 production by Aspergillus parasiticus in sesame (Sesamum indicum L.). International Journal of Food Properties 20:6, pages 1270-1279.
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Lu Zhao, Shuge Tian, E. Wen & Halmuart Upur. (2017) An ethnopharmacological study of aromatic Uyghur medicinal plants in Xinjiang, China. Pharmaceutical Biology 55:1, pages 1114-1130.
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Articles from other publishers (19)
D. B. Thin, A. A. Korneeva, B. B. Thinh & I. A. Ogunwande. (2023) Chemical Composition, Antimicrobial and Antioxidant Activities of Essential Oil and Methanol Extract from the Stems of Dasymaschalon rostratum Merr. & Chun. Russian Journal of Bioorganic Chemistry 49:4, pages 815-822.
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Huma Rao, Saeed Ahmad, Hanan Y.Aati, Abdul Basit, Imtiaz Ahmad, Bilal Ahmad Ghalloo, Muhammad Nadeem Shehzad, Rahat Nazar, Muhammad Zeeshan, Muhammad Jawad Nasim & Kashif ur Rehman Khan. (2023) Phytochemical screening, biological evaluation, and molecular docking studies of aerial parts of Trigonella hamosa (branched Fenugreek). Arabian Journal of Chemistry 16:7, pages 104795.
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Zainab FarooqZahraa A. E Al NaqqashRasha Eldalawy. (2022) Phytochemical Screening, GC/MS Analysis and Antibacterial Activity of Coriandrum sativum L. Seed. Research Journal of Pharmacy and Technology, pages 4033-4036.
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Tevfik OZEN, Semiha YENIGUN & Mehmet TOKA. (2022) Phenolic profile, antioxidant, DNA protection, acetylcholinesterase, butyrylcholinesterase and urease inhibition activities of Coriandrum sativum L. leaf, seed and flower extracts. International Journal of Chemistry and Technology 6:1, pages 21-32.
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Fahad Al-Qurainy, Mohamed Tarroum, Salim Khan, Mohammad Nadeem, Abdel-Rhman Z. Gaafar, Saleh Alansi & Norah S. Alfarraj. (2022) Genome Estimation and Phytochemical Compound Identification in the Leaves and Callus of Abrus precatorius: A Locally Endangered Plant from the Flora of Saudi Arabia. Plants 11:4, pages 567.
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Sunjeet Kumar, Raza Ahmad, Sidra Saeed, Muhammad Azeem, Raimondas Mozūraitis, Anna-Karin Borg-Karlson & Guopeng Zhu. (2022) Chemical Composition of Fresh Leaves Headspace Aroma and Essential Oils of Four Coriander Cultivars. Frontiers in Plant Science 13.
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Ahmed I. Foudah, Mohammad H. Alqarni, Aftab Alam, Mohammad Ayman Salkini, Elmutasim O. Ibnouf Ahmed & Hasan S. Yusufoglu. (2021) Evaluation of the composition and in vitro antimicrobial, antioxidant, and anti-inflammatory activities of Cilantro (Coriandrum sativum L. leaves) cultivated in Saudi Arabia (Al-Kharj). Saudi Journal of Biological Sciences 28:6, pages 3461-3468.
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Jacek Łyczko, Klaudia Masztalerz, Leontina Lipan, Hubert Iwiński, Krzysztof Lech, Ángel A. Carbonell-Barrachina & Antoni Szumny. (2021) Coriandrum sativum L.—Effect of Multiple Drying Techniques on Volatile and Sensory Profile. Foods 10:2, pages 403.
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Monica Cristina Nagy-Bota, Stefan Nagy-Bota, Bogdan-Andrei Suciu, Ioana Halmaciu, Adrian Man, Zsuzsanna Pap, Monika Kovacs & Klara Brînzaniuc. (2020) Comparative Antibacterial Activity and Quality Assessment of Essential Oils from Different Producers Against Oral Pathogens. Acta Medica Transilvanica 25:3, pages 51-55.
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Nagaraj Basavegowda, Jayanta Kumar Patra & Kwang-Hyun Baek. (2020) Essential Oils and Mono/bi/tri-Metallic Nanocomposites as Alternative Sources of Antimicrobial Agents to Combat Multidrug-Resistant Pathogenic Microorganisms: An Overview. Molecules 25:5, pages 1058.
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Víctor González-Alonso, Martina Cappelletti, Francesca Maria Bertolini, Giovanna Lomolino, Alessandro Zambon & Sara Spilimbergo. (2020) Research Note: Microbial inactivation of raw chicken meat by supercritical carbon dioxide treatment alone and in combination with fresh culinary herbs. Poultry Science 99:1, pages 536-545.
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Jing-Na Wei, Zheng-Hui Liu, Yun-Ping Zhao, Lin-Lin Zhao, Tian-Kai Xue & Qing-Kuo Lan. (2019) Phytochemical and bioactive profile of Coriandrum sativum L.. Food Chemistry 286, pages 260-267.
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Renata Maria Sumalan, Ersilia Alexa, Iuliana Popescu, Monica Negrea, Isidora Radulov, Diana Obistioiu & Ileana Cocan. (2019) Exploring Ecological Alternatives for Crop Protection Using Coriandrum sativum Essential Oil. Molecules 24:11, pages 2040.
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Alina Negoi, Vasile I. Parvulescu & Madalina Tudorache. (2018) Peroxidase-based biocatalysis in a two-phase system for allylic oxidation of α-pinene. Catalysis Today 306, pages 199-206.
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