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Abir Soltani, Sarra Ncibi, Tasnim Djebbi, Amina Laabidi, Hela Mahmoudi & Jouda Mediouni-Ben Jemâa. (2023) Eco-friendly management strategies of insect pests: long-term performance of rosemary essential oil encapsulated into chitosan and gum Arabic. International Journal of Environmental Health Research 0:0, pages 1-18.
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Ruan Reis Nascimento, Julie Pauline Gaitan Tabares, Paulo Neilson Marques dos Anjos, Luana Novaes Santos, Denise de Oliveira Silva & Rodrigo Luis Silva Ribeiro Santos. (2023) Poly(lactic acid)/β-cyclodextrin based nanoparticles bearing ruthenium(II)-arene naproxen complex: preparation and characterisation. Analytical validation for metal determination by microwave-induced plasma optical emission spectrometry. Journal of Microencapsulation 40:2, pages 67-81.
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Maroua Ben Abdelkader, Nedra Azizi, Ayda Baffoun, Claire Bordes, Yves Chevalier & Mustapha Majdoub. (2023) Application of an experimental design methodology for the optimization of cosmetotextile impregnation process by β-cyclodextrin based microcapsules. The Journal of The Textile Institute 114:2, pages 314-322.
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Jindi Wang, Fangyuan Zhao, Jinglin Huang, Qianyu Li, Qingli Yang & Jian Ju. (2023) Application of essential oils as slow-release antimicrobial agents in food preservation: Preparation strategies, release mechanisms and application cases. Critical Reviews in Food Science and Nutrition 0:0, pages 1-26.
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Yu Fu, Yunjing Zhu, Xue Liang, Yihan Kong, Xiaolin Wang, Anan Zhang, Zhiqing Zhao, Jingxin Gou, Yanjiao Wang, Tian Yin, Yu Zhang, Haibing He & Xing Tang. (2022) The preparation and characterisation of tasteless core-shell clarithromycin microcapsules. Journal of Microencapsulation 39:7-8, pages 654-667.
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Sheetal Mane, Purnima Kumari, Anupama Singh, Neetu Kumra Taneja & Rajni Chopra. (2022) Amelioration for oxidative stability and bioavailability of N-3 PUFA enriched microalgae oil: an overview. Critical Reviews in Food Science and Nutrition 0:0, pages 1-22.
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Sunil Kumar Dubey, Shraddha Parab, Vaishnav Pavan Kumarr Achalla, Avinash Narwaria, Swapnil Sharma, B. H. Jaswanth Gowda & Prashant Kesharwani. (2022) Microparticulate and nanotechnology mediated drug delivery system for the delivery of herbal extracts. Journal of Biomaterials Science, Polymer Edition 33:12, pages 1531-1554.
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Michelle D. Gonsalves, James L. Smith & Jimmie C. Oxley. (2022) Characterization of encapsulated energetic materials for trace explosives aids for scent (TEAS). Journal of Energetic Materials 40:3, pages 273-302.
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Haoqiang Liu, Zeyidan Jiapaer, Fanxing Meng, Wanfeng Wu, Chengyi Hou, Mengjiao Duan, Yanan Qin, Shuxuan Shao & Minwei Zhang. (2022) Construction Of High Loading Natural Active Substances Nanoplatform and Application in Synergistic Tumor Therapy. International Journal of Nanomedicine 17, pages 2647-2659.
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Dayang Norlaila Hj. Latip, Hayati Samsudin, Uthumporn Utra & Abd Karim Alias. (2021) Modification methods toward the production of porous starch: a review. Critical Reviews in Food Science and Nutrition 61:17, pages 2841-2862.
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Xuan Wang, Xianlian Mu, Haowei Wang, Shengzhi Liao & Huaiyu Yang. (2021) Preparation and mechanical properties of poly (urea–formaldehyde) microcapsules containing liquid polysulfide. The Journal of Adhesion 97:11, pages 985-1003.
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Ya Wang, Chaonan Li, Xin Zhang, Wei Chen & Xiaogang Li. (2021) Fabrication a controlled-release pesticide for improving UV-shielding properties and reducing toxicity via coating polydopamine. Journal of Environmental Science and Health, Part B 56:5, pages 512-521.
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Nusrat Iqbal, Amrish Agrawal, Anil Verma & Jitendra Kumar. (2021) Encapsulation of water soluble pesticides for extended delivery of pesticides without contaminating water bodies. Journal of Environmental Science and Health, Part B 56:5, pages 458-466.
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Filipa Paulo & Lúcia Santos. (2021) Deriving valorization of phenolic compounds from olive oil by-products for food applications through microencapsulation approaches: a comprehensive review. Critical Reviews in Food Science and Nutrition 61:6, pages 920-945.
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Linkun Hao, Yunying Jiang, Ru Zhang, Ningning Zhang, Yang Yang, Ying Gao & Yimin Song. (2021) Preparation and in vivo/in vitro characterization of Ticagrelor PLGA sustained-release microspheres for injection. Designed Monomers and Polymers 24:1, pages 305-319.
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Hajra Afeera Hameed, Shahzeb Khan, Muhammad Shahid, Riaz Ullah, Ahmed Bari, Syed Saeed Ali, Zahid Hussain, Muhammad Sohail, Shafi Ullah Khan & Thet Thet Htar. (2020) Engineering of Naproxen Loaded Polymer Hybrid Enteric Microspheres for Modified Release Tablets: Development, Characterization, in silico Modelling and in vivo Evaluation. Drug Design, Development and Therapy 14, pages 27-41.
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Sven R. L. Gobert, Marleen Segers, Stijn Luca, Roberto F. A. Teixeira, Simon Kuhn, Leen Braeken & Leen C. J. Thomassen. (2019) Development of a continuous reactor for emulsion-based microencapsulation of hexyl acetate with a polyuria shell. Journal of Microencapsulation 36:4, pages 371-384.
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Merve Küçükoflaz, Berna Saraçoğlu Kaya & Mustafa Oguzhan Caglayan. (2019) Determination of mechanical properties of polymeric microspheres used in controlled drug delivery systems by nanoindentation. Polymer-Plastics Technology and Materials 58:7, pages 765-775.
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Miroslava Dusankova, Martina Pummerova & Vladimir Sedlarik. (2019) Microspheres of essential oil in polylactic acid and poly(methyl methacrylate) matrices and their blends. Journal of Microencapsulation 36:3, pages 305-316.
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Pia Gottschalk, Benjamin Brodesser, Denis Poncelet, Henry Jaeger, Harald Rennhofer & Stephen Cole. (2019) Impact of storage on the physico-chemical properties of microparticles comprising a hydrogenated vegetable oil matrix and different essential oil concentrations. Journal of Microencapsulation 36:1, pages 72-82.
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Jun Zhou, Wenhao Cheng, Tiantian Liu, Jiexin Li & Xiangzhou Li. (2019) Preparation, characterization, and in vitro antioxidant activity of pH-sensitive resveratrol microcapsule in simulated intestinal fluids. International Journal of Food Properties 22:1, pages 804-814.
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Naseem Ullah, Shahzeb Khan, Shaimaa Ahmed, Thirumala Govender, Hani S Faidah, Marcel de Matas, Muhammad Shahid, Muhammad Usman Minhas, Muhammad Sohail & Muhammad Khurram. (2018) Dexibuprofen nanocrystals with improved therapeutic performance: fabrication, characterization, in silico modeling, and in vivo evaluation. International Journal of Nanomedicine 13, pages 1677-1692.
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Gilles Sebastiaan van Tienderen, Marius Berthel, Zhilian Yue, Mark Cook, Xiao Liu, Stephen Beirne & Gordon G. Wallace. (2018) Advanced fabrication approaches to controlled delivery systems for epilepsy treatment. Expert Opinion on Drug Delivery 15:9, pages 915-925.
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Wei Qiang, Wenjie Liu & Zeneng Cheng. (2018) On developing a novel mixed-unit microparticle system for controlled release. Drying Technology 36:11, pages 1342-1348.
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Ya Wang, Chaonan Li, Yuxiang Wang, Ying Zhang & Xiaogang Li. (2018) Compound pesticide controlled release system based on the mixture of poly(butylene succinate) and PLA. Journal of Microencapsulation 35:5, pages 494-503.
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Olivier Nguon, François Lagugné-Labarthet, Frank A. Brandys, Jian Li & Elizabeth R. Gillies. (2018) Microencapsulation by in situ Polymerization of Amino Resins. Polymer Reviews 58:2, pages 326-375.
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Evandro Martins, Denis Poncelet, Ramila Cristiane Rodrigues & Denis Renard. (2017) Oil encapsulation techniques using alginate as encapsulating agent: applications and drawbacks. Journal of Microencapsulation 34:8, pages 754-771.
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Mohamed E. I. Badawy, Nehad E. M. Taktak, Osama M. Awad, Souraya A. Elfiki & Nadia E. Abou El-Ela. (2017) Preparation and Characterization of Biopolymers Chitosan/Alginate/Gelatin Gel Spheres Crosslinked by Glutaraldehyde. Journal of Macromolecular Science, Part B 56:6, pages 359-372.
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Stefani Cortés-Camargo, Julian Cruz-Olivares, Blanca E. Barragán-Huerta, Octavio Dublán-García, Angélica Román-Guerrero & César Pérez-Alonso. (2017) Microencapsulation by spray drying of lemon essential oil: Evaluation of mixtures of mesquite gum–nopal mucilage as new wall materials. Journal of Microencapsulation 34:4, pages 395-407.
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Jorge Carlos Ruiz Ruiz, Elizabeth De La Luz Ortiz Vazquez & Maira Rubi Segura Campos. (2017) Encapsulation of vegetable oils as source of omega-3 fatty acids for enriched functional foods. Critical Reviews in Food Science and Nutrition 57:7, pages 1423-1434.
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Taís Vanessa Gabbay Alves, Russany Silva da Costa, Bahar Aliakbarian, Alessandro Alberto Casazza, Patrizia Perego, José Otávio Carréra Silva Júnior, Roseane Maria Ribeiro Costa & Attilio Converti. (2017) Microencapsulation of Theobroma cacao L. waste extract: optimization using response surface methodology. Journal of Microencapsulation 34:2, pages 111-120.
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Josefina Barrera-Cortés, Lucila Valdez-Castro, Dulce S. Salgado-Urias, Laura P. Lina-García & Omar Solorza-Feria. (2017) Reducing the microcapsule diameter by micro-emulsion to improve the insecticidal activity of Bacillus thuringiensis encapsulated formulations. Biocontrol Science and Technology 27:1, pages 42-57.
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Roberta Tolve, Fernanda Galgano, Marisa Carmela Caruso, Fideline Laure Tchuenbou-Magaia, Nicola Condelli, Fabio Favati & Zhibing Zhang. (2016) Encapsulation of health-promoting ingredients: applications in foodstuffs. International Journal of Food Sciences and Nutrition 67:8, pages 888-918.
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Carlos Gregorio Barreras-Urbina, Benjamín Ramírez-Wong, Guadalupe Amanda López-Ahumada, Silvia Elena Burruel-Ibarra, Oliviert Martínez-Cruz, José Agustín Tapia-Hernández & Francisco Rodríguez Félix. (2016) Nano- and Micro-Particles by Nanoprecipitation: Possible Application in the Food and Agricultural Industries. International Journal of Food Properties 19:9, pages 1912-1923.
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Yi Ma, Chang-Jun Hou, Hui-Xiang Wu, Huan-Bao Fa, Jun-Jie Li, Cai-Hong Shen, Dan Li & Dan-Qun Huo. (2016) Synthesis of maltodextrin-grafted-cinnamic acid and evaluation on its ability to stabilize anthocyanins via microencapsulation. Journal of Microencapsulation 33:6, pages 554-562.
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Fernanda Isadora Boni, Fabíola Garavello Prezotti & Beatriz Stringhetti Ferreira Cury. (2016) Gellan gum microspheres crosslinked with trivalent ion: effect of polymer and crosslinker concentrations on drug release and mucoadhesive properties. Drug Development and Industrial Pharmacy 42:8, pages 1283-1290.
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Sai Sateesh Sagiri, Arfat Anis & Kunal Pal. (2016) Review on Encapsulation of Vegetable Oils: Strategies, Preparation Methods, and Applications. Polymer-Plastics Technology and Engineering 55:3, pages 291-311.
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Francisca Casanova & Lúcia Santos. (2016) Encapsulation of cosmetic active ingredients for topical application – a review. Journal of Microencapsulation 33:1, pages 1-17.
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Yongjing Wang, Duc Truong Pham & Chunqian Ji. (2015) Self-healing composites: A review. Cogent Engineering 2:1.
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Marisanna Centini, Giovanna Miraglia, Valeria Quaranta, Anna Buonocore & Cecilia Anselmi. (2015) Improving photoprotection: 4-methylbenzylidene camphor microspheres. Pharmaceutical Development and Technology 20:7, pages 782-790.
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Sandra Maciulyte, Tatjana Kochane & Saulute Budriene. (2015) Microencapsulation of maltogenic α-amylase in poly(urethane–urea) shell: inverse emulsion method. Journal of Microencapsulation 32:6, pages 547-558.
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J. C. Oxley, J. L. Smith & J. N. Canino. (2015) Insensitive TATP Training Aid by Microencapsulation. Journal of Energetic Materials 33:3, pages 215-228.
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Yan Wang, Wenying Bai & Zhanchen Cui. (2015) Fourier Transform Infrared Spectroscopic Study of Pesticide Microcapsules Influenced by Formaldehyde to Urea Ratio. Spectroscopy Letters 48:4, pages 259-264.
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F. L. Sousa, M. Santos, S. M. Rocha & T. Trindade. (2014) Encapsulation of essential oils in SiO2 microcapsules and release behaviour of volatile compounds. Journal of Microencapsulation 31:7, pages 627-635.
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Wenying Bai, Yan Wang, Xiaoli Song, Xiaoyang Jin & Xiaohong Guo. (2014) Modification of Urea-Formaldehyde Microcapsules With Lignosulfonate-Ca as Co-Polymer for Encapsulation of Acetochlor. Journal of Macromolecular Science, Part A 51:9, pages 737-742.
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Jaâfar Fadhel, Lassoued Mohamed Ali, Louati Sabeh, Laadhari Neji & Sfar Souad. (2014) Diffusion of jojoba oil microencapsulated and impregnated onto compressive garment through a pig skin. The Journal of The Textile Institute 105:6, pages 631-636.
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K. Bera, J. Khanam, K. P. Mohanraj & B. Mazumder. (2014) Design and evaluation of mucoadhesive beads of glipizide as a controlled release drug delivery system. Journal of Microencapsulation 31:3, pages 220-229.
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Claudia Y. Acevedo-Morantes, María T. Acevedo-Morantes, David Suleiman-Rosado & Jaime E. Ramírez-Vick. (2013) Evaluation of the cytotoxic effect of camptothecin solid lipid nanoparticles on MCF7 cells. Drug Delivery 20:8, pages 338-348.
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Milind Alai & Wen Jen Lin. (2013) A novel once daily microparticulate dosage form comprising lansoprazole to prevent nocturnal acid breakthrough in the case of gastro-esophageal reflux disease: preparation, pharmacokinetic and pharmacodynamic evaluation. Journal of Microencapsulation 30:6, pages 519-529.
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Steffi Thomas, Yin Ning Chong & Cheng Shu Chaw. (2013) Preparation and characterization of enteric microparticles by coacervation. Drug Development and Industrial Pharmacy 39:7, pages 1142-1151.
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Naveen K. Bejugam, Sanjay G. Gayakwad, Akm N. Uddin & Martin J. D'souza. (2013) Microencapsulation of protein into biodegradable matrix: a smart solution cross-linking technique. Journal of Microencapsulation 30:3, pages 274-282.
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Xiang Li, Nicolas Anton, Thi Minh Chau Ta, Minjie Zhao, Nadia Messaddeq & Thierry F Vandamme. (2011) Microencapsulation of nanoemulsions: novel Trojan particles for bioactive lipid molecule delivery. International Journal of Nanomedicine 6, pages 1313-1325.
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