Citations (332)
Keep up to date with the latest research on this topic with citation updates for this article.
Read on this site (25)
Nikita Saha Turna, Sarah S. Comstock, Venugopal Gangur & Felicia Wu. (2023) Effects of aflatoxin on the immune system: Evidence from human and mammalian animal research. Critical Reviews in Food Science and Nutrition 0:0, pages 1-19.
Read now
Read now
Nan-nan An, Nan Shang, Xia Zhao, Xiao-yu Tie, Wen-bo Guo, Dong Li, Li-jun Wang & Yong Wang. (2022) Occurrence, Regulation, and Emerging Detoxification Techniques of Aflatoxins in Maize: A Review. Food Reviews International 0:0, pages 1-23.
Read now
Read now
Waseela Ashraf, Abdul Rehman, Mansur-ud-Din Ahmad, Masood Rabbani, Muhammad Hassan Mushtaq, Khalida Aamir, Kathy S. Xue & Jia-Sheng Wang. (2022) Assessment of aflatoxin B1-lysine adduct in children and its effect on child growth in Lahore, Pakistan. Food Additives & Contaminants: Part A 39:8, pages 1463-1473.
Read now
Read now
Abebe Ayelign, Taddese Alemu & Sarah De Saeger. (2022) Validation of a HACCP community-based infants’ complementary food safety assurance method in cash crop producing communities in Gedeo zone, Southern Ethiopia. Food Additives & Contaminants: Part A 39:7, pages 1311-1320.
Read now
Read now
Rogelio Flores-Ramírez, Alejandra Abigail Berumen-Rodríguez, Marco Antonio Martínez-Castillo, Luz Eugenia Alcántara-Quintana, Fernando Díaz-Barriga & Lorena Díaz de León-Martínez. (2021) A review of Environmental risks and vulnerability factors of indigenous populations from Latin America and the Caribbean in the face of the COVID-19. Global Public Health 16:7, pages 975-999.
Read now
Read now
Sofia M. Santillana Farakos, Régis Pouillot, Judith Spungen, Brenna Flannery, Jane M. Van Doren & Sherri Dennis. (2021) Implementing a risk-risk analysis framework to evaluate the impact of food intake shifts on risk of illness: a case study with infant cereal. Food Additives & Contaminants: Part A 38:5, pages 718-730.
Read now
Read now
Nicholas C. Zitomer, Abigael O. Awuor, Marc-Alain Widdowson, Johnni H. Daniel, Maya R. Sternberg, Michael E. Rybak & Edward K. Mbidde. (2021) Human aflatoxin exposure in Uganda: Estimates from a subset of the 2011 Uganda AIDS indicator survey (UAIS). Food Additives & Contaminants: Part A 38:1, pages 136-147.
Read now
Read now
Jane Marian Luis, Ignazio Carbone, Gary A. Payne, Deepak Bhatnagar, Jeffrey W. Cary, Geromy G. Moore, Matthew D. Lebar, Qijian Wei, Brian Mack & Peter S. Ojiambo. (2020) Characterization of morphological changes within stromata during sexual reproduction in Aspergillus flavus. Mycologia 112:5, pages 908-920.
Read now
Read now
Emmanuel Oladeji Alamu, Therese Gondwe, Juliet Akello, Busie Maziya-Dixon & Mweshi Mukanga. (2020) Relationship between serum aflatoxin concentrations and the nutritional status of children aged 6–24 months from Zambia. International Journal of Food Sciences and Nutrition 71:5, pages 593-603.
Read now
Read now
Bozidar Udovicki, Ilija Djekic, Jasenka Gajdos Kljusuric, Maria Papageorgiou, Adriana Skendi, Jelena Djugum & Andreja Rajkovic. (2019) Exposure assessment and risk characterization of aflatoxins intake through consumption of maize products in the adult populations of Serbia, Croatia and Greece. Food Additives & Contaminants: Part A 36:6, pages 940-951.
Read now
Read now
H.A. Wall-Martínez, A. Ramírez-Martínez, N. Wesolek, C. Brabet, N. Durand, G. C. Rodríguez-Jimenes, M. A. García-Alvarado, M. A. Salgado-Cervantes, V. J. Robles-Olvera & A.C. Roudot. (2019) Risk assessment of exposure to mycotoxins (aflatoxins and fumonisins) through corn tortilla intake in Veracruz City (Mexico). Food Additives & Contaminants: Part A 36:6, pages 929-939.
Read now
Read now
Nikita Saha Turna & Felicia Wu. (2019) Risk assessment of aflatoxin-related liver cancer in Bangladesh. Food Additives & Contaminants: Part A 36:2, pages 320-326.
Read now
Read now
J. M. Misihairabgwi, C. N. Ezekiel, M. Sulyok, G. S. Shephard & R. Krska. (2019) Mycotoxin contamination of foods in Southern Africa: A 10-year review (2007–2016). Critical Reviews in Food Science and Nutrition 59:1, pages 43-58.
Read now
Read now
Maureen M. Kuboka, Jasper K. Imungi, Lucy Njue, Florence Mutua, Delia Grace & Johanna F. Lindahl. (2019) Occurrence of aflatoxin M1 in raw milk traded in peri-urban Nairobi, and the effect of boiling and fermentation. Infection Ecology & Epidemiology 9:1.
Read now
Read now
Aziz Eftekhari, Elham Ahmadian, Vahid Panahi-Azar, Hedayat Hosseini, Mahnaz Tabibiazar & Solmaz Maleki Dizaj. (2018) Hepatoprotective and free radical scavenging actions of quercetin nanoparticles on aflatoxin B1-induced liver damage: in vitro/in vivo studies. Artificial Cells, Nanomedicine, and Biotechnology 46:2, pages 411-420.
Read now
Read now
Gladys Anyango, Florence Mutua, Irene Kagera, Pauline Andang`O, Delia Grace & Johanna F. Lindahl. (2018) A survey of aflatoxin M1 contamination in raw milk produced in urban and peri-urban areas of Kisumu County, Kenya. Infection Ecology & Epidemiology 8:1.
Read now
Read now
Hervé Robert, Delphine Payros, Philippe Pinton, Vassilia Théodorou, Muriel Mercier-Bonin & Isabelle P. Oswald. (2017) Impact of mycotoxins on the intestine: are mucus and microbiota new targets?. Journal of Toxicology and Environmental Health, Part B 20:5, pages 249-275.
Read now
Read now
Sinead Watson, Yun Yun Gong & Michael Routledge. (2017) Interventions targeting child undernutrition in developing countries may be undermined by dietary exposure to aflatoxin. Critical Reviews in Food Science and Nutrition 57:9, pages 1963-1975.
Read now
Read now
Marta Tola & Bedaso Kebede. (2016) Occurrence, importance and control of mycotoxins: A review. Cogent Food & Agriculture 2:1.
Read now
Read now
Nicole J. Mitchell, Erin Bowers, Charles Hurburgh & Felicia Wu. (2016) Potential economic losses to the US corn industry from aflatoxin contamination. Food Additives & Contaminants: Part A 33:3, pages 540-550.
Read now
Read now
Gonzalo J. Diaz & Marlib Paloma Sánchez. (2015) Determination of aflatoxin M1 in breast milk as a biomarker of maternal and infant exposure in Colombia. Food Additives & Contaminants: Part A 32:7, pages 1192-1198.
Read now
Read now
Robert M. Kilonzo, Jasper K. Imungi, William M. Muiru, Peter O. Lamuka & Patrick M. Kamau Njage. (2014) Household dietary exposure to aflatoxins from maize and maize products in Kenya. Food Additives & Contaminants: Part A 31:12, pages 2055-2062.
Read now
Read now
N. Tran-Dinh, J. I. Pitt & P. J. Markwell. (2014) Selection of non-toxigenic strains of Aspergillus flavus for biocontrol of aflatoxins in maize in Thailand. Biocontrol Science and Technology 24:6, pages 652-661.
Read now
Read now
Ellen E. Yard, Johnni H. Daniel, Lauren S. Lewis, Michael E. Rybak, Ekaterina M. Paliakov, Andrea A. Kim, Joel M. Montgomery, Rebecca Bunnell, Mamo Umuro Abudo, Willis Akhwale, Robert F. Breiman & Shahnaaz K. Sharif. (2013) Human aflatoxin exposure in Kenya, 2007: a cross-sectional study. Food Additives & Contaminants: Part A 30:7, pages 1322-1331.
Read now
Read now
Miroslav Pohanka. (2013) Spectrophotomeric Assay of Aflatoxin B1 Using Acetylcholinesterase Immobilized on Standard Microplates. Analytical Letters 46:8, pages 1306-1315.
Read now
Read now
Articles from other publishers (307)
Qian Zhao, Liye Chen, Aili Cai, Yalun Chen, Xinhui Xie, Dai Lu, Jiahao Wu, Jiehong Deng & Xingbo Shi. (2024) “EDTA•2Na-Mn+” based-signal regulation strategy for the construction of vigorous and progressive detection platforms with various signals. Sensors and Actuators B: Chemical 400, pages 134893.
Crossref
Crossref
Huanhuan Yang, Lei Lv, Mengyu Niu, Dongjie Zhang & Zhijun Guo. (2023) A Label-Free Aptasensor for Turn-On Fluorescent Detection of Aflatoxin B1 Based on an Aggregation-Induced-Emission-Active Probe and Single-Walled Carbon Nanohorns. Foods 12:23, pages 4332.
Crossref
Crossref
Tabitha Charles Nindi, Jonathan Bauchet & Jacob Ricker-Gilbert. (2023) Information and the trade-off between food safety and food security in rural markets: Experimental evidence from Malawi. Journal of Economic Behavior & Organization 216, pages 170-186.
Crossref
Crossref
Benedicta Nsiah, Hayford Ofori, Charlotte Oduro-Yeboah, Emmanuel Kyereh & Paa-Nii T. Johnson. (2023) Incidences of aflatoxin contaminations in ingredients, feed and products of poultry from two regions in Ghana. Heliyon 9:12, pages e22567.
Crossref
Crossref
Victor N. Enujiugha, Modupe B. Adeyemo & Abosede M. Adisa. (2023) Nutritional and safety implications of consuming melon seeds and impacts on international trade: A review. Food and Humanity 1, pages 241-249.
Crossref
Crossref
Luis Sabillón, Jackeline Alvarado, Alejandra Leiva, Rodrigo Mendoza, Raúl Espinal, John F. Leslie & Andréia Bianchini. (2023) Presence, Co-Occurrence, and Daily Intake Estimates of Aflatoxins and Fumonisins in Maize Consumed in Food-Insecure Regions of Western Honduras. Toxins 15:9, pages 559.
Crossref
Crossref
Abeera Umar, Hamzah Shahbaz Bhatti & Sabyan Faris Honey. (2023) A call for aflatoxin control in Asia. CABI Agriculture and Bioscience 4:1.
Crossref
Crossref
Xilin Dou, Gan Wu, Zhaoyang Ding & Jing Xie. (2023) Construction of a nanoscale metal-organic framework aptasensor for fluorescence ratiometric sensing of AFB1 in real samples. Food Chemistry 416, pages 135805.
Crossref
Crossref
Joseph E. Knoll, Trevor J. Perla, Matthew D. Krakowsky & Baozhu Guo. (2023) Combining ability of experimental maize lines for yield and aflatoxin in the southeastern United States. Crop Science.
Crossref
Crossref
Akee Abd Shlij Al-Mjbel, Raghad Ahmed Khalaf & Ahmed A. Allaw. (2023) Use Microchitosan and Microzeolites as Additives to Treat the Individual and Synergistic Effect of Aflatoxin B1 and Fumonisin B1 Contaminant Broiler Diets. IOP Conference Series: Earth and Environmental Science 1214:1, pages 012030.
Crossref
Crossref
Kiran Bhardwaj, Julie P. Meneely, Simon A. Haughey, Moira Dean, Patrick Wall, Guangtao Zhang, Bob Baker & Christopher T. Elliott. (2023) Risk assessments for the dietary intake aflatoxins in food: A systematic review (2016–2022). Food Control 149, pages 109687.
Crossref
Crossref
Andrew Matchado, Joshua W. Smith, Kerry J. Schulze, John D. Groopman, Emma Kortekangas, David Chaima, Charles D. Arnold, Kenneth Maleta, Ulla Ashorn, Per Ashorn, Kathryn G. Dewey & Christine P. Stewart. (2023) Child Aflatoxin Exposure is Associated with Poor Child Growth Outcomes: A Prospective Cohort Study in Rural Malawi. Current Developments in Nutrition 7:7, pages 101962.
Crossref
Crossref
Julie P. Meneely, Oluwatobi Kolawole, Simon A. Haughey, Sarah J. Miller, Rudolf Krska & Christopher T. Elliott. (2022) The Challenge of Global Aflatoxins Legislation with a Focus on Peanuts and Peanut Products: A Systematic Review. Exposure and Health 15:2, pages 467-487.
Crossref
Crossref
Johannes Karl Fink. 2023. Food Safety, Plastics and Sustainability. Food Safety, Plastics and Sustainability
1
65
.
Yilma Dessalegn, Mashila Dejene, Abdi Mohammed, Alemayehu Chala & Awol Seid. (2023) Spatiotemporal population dynamics of aflatoxigenic Aspergillus species and their ecological requirements across groundnut-growing areas of Ethiopia. Journal of General Plant Pathology 89:3, pages 137-152.
Crossref
Crossref
Zhiwei Zhou, Dongmei Luo, Mengxue Li, Guangjie Lao, Zhiqiang Zhou, András Dinnyés, Wenming Xu & Qun Sun. (2023) A Novel Multicellular Placental Barrier Model to Investigate the Effect of Maternal Aflatoxin B1 Exposure on Fetal-Side Neural Stem Cells. Toxins 15:5, pages 312.
Crossref
Crossref
Jonathan Makau Nzuma & Uzel Isaac Mzera. (2023) Evaluating Aflatoxin Contamination Control Practices among Smallholder Maize Farmers in Kilifi County, Kenya: A Poisson Regression Analysis. Environment, Development and Sustainability.
Crossref
Crossref
Wanjiku N. Gichohi-Wainaina, Martin Kimanya, Yasinta C. Muzanila, Nelson C. Kumwenda, Harry Msere, Mariam Rashidi, Omari Mponda & Patrick Okori. (2023) Aflatoxin Contamination, Exposure among Rural Smallholder Farming Tanzanian Mothers and Associations with Growth among Their Children. Toxins 15:4, pages 257.
Crossref
Crossref
Chen Chen, Crystal L. Patil, Estomih R. Mduma, John D. Groopman, Ronald T. Riley & Felicia Wu. (2022) Mycotoxins were not associated with environmental enteropathy in a cohort of Tanzanian children. Risk Analysis 43:4, pages 860-866.
Crossref
Crossref
Cameron K. Tebbi. (2023) Mycoviruses in Fungi: Carcinogenesis of Fungal Agents May Not Always Be Mycotoxin Related. Journal of Fungi 9:3, pages 368.
Crossref
Crossref
Abigael O Awuor, Gati Wambura, Isaac Ngere, Elizabeth Hunsperger, Clayton Onyango, Godfrey Bigogo, Lauren S Blum, Peninah Munyua, M Kariuki Njenga & Marc-Alain Widdowson. (2023) A mixed methods assessment of knowledge, attitudes and practices related to aflatoxin contamination and exposure among caregivers of children under 5 years in western Kenya. Public Health Nutrition, pages 1-10.
Crossref
Crossref
Hao Lin, Fuyun Wang, Jinjin Lin, Wenjing Yang, Wencui Kang, Hao Jiang, Selorm Yao-Say Solomon Adade, Jianrong Cai, Zhaoli Xue & Quansheng Chen. (2023) Detection of wheat toxigenic Aspergillus flavus based on nano-composite colorimetric sensing technology. Food Chemistry 405, pages 134803.
Crossref
Crossref
Weida Mei, Xiao Yang, Yang Zhao, Xiaoshuai Wang, Xiaorong Dai & Kaiying Wang. (2023) Identification of aflatoxin-poisoned broilers based on accelerometer and machine learning. Biosystems Engineering 227, pages 107-116.
Crossref
Crossref
Solomon Abrehame, Valsa Remony Manoj, Merry Hailu, Yu-Yi Chen, Yu-Chun Lin & Yen-Po Chen. (2023) Aflatoxins: Source, Detection, Clinical Features and Prevention. Processes 11:1, pages 204.
Crossref
Crossref
Pengfei Ma, Hualin Guo, Hua Ye, Yin Zhang & Zhouping Wang. (2023) Structural insights into the AFB1 aptamer coupled with a rationally designed CRISPR/Cas12a-Exo III aptasensor for AFB1 detection. International Journal of Biological Macromolecules 225, pages 1164-1171.
Crossref
Crossref
Genevieve S. Bondy, Kenneth A. Voss & Wanda M. Haschek. 2023. Haschek and Rousseaux's Handbook of Toxicologic Pathology, Volume 3. Haschek and Rousseaux's Handbook of Toxicologic Pathology, Volume 3
393
488
.
Oluwakemi A. Rotimi, Isaacson B. Adelani, Opeyemi C. De Campos, Tolulope D. Olawole & Solomon O. Rotimi. 2023. Mitochondrial Intoxication. Mitochondrial Intoxication
167
179
.
Zeinab Mohammadi Shad & Chandrasekar Venkitasamy. 2023. Fungal Resources for Sustainable Economy. Fungal Resources for Sustainable Economy
531
563
.
Elizabeth Bryan, Claudia Ringler & Ruth Meinzen-Dick. 2023. Resilience and Food Security in a Food Systems Context. Resilience and Food Security in a Food Systems Context
239
280
.
Noreddine Benkerroum & Amir Ismail. (2022) Human Breast Milk Contamination with Aflatoxins, Impact on Children’s Health, and Possible Control Means: A Review. International Journal of Environmental Research and Public Health 19:24, pages 16792.
Crossref
Crossref
Mustafa Mahfuz, Md. Shabab Hossain, Md. Ashraful Alam, Md. Amran Gazi, Shah Mohammad Fahim, Baitun Nahar & Tahmeed Ahmed. (2022) Chronic Aflatoxin Exposure and Cognitive and Language Development in Young Children of Bangladesh: A Longitudinal Study. Toxins 14:12, pages 855.
Crossref
Crossref
Olamide Abigael Akande, Olusola Samuel Jolayemi, Matthew Olusola Oluwamukomi, Oluwatooyin Faramade Osundahunsi, Oluwole Steve Ijarotimi, Elizabeth Alagbe & Damilola Ibitoye. (2022)
Safety Assessment of
Locusta migratoria
Powder Enriched Peanut-Based Ready-to-Use Therapeutic Foods (RUTF)
. Acta Universitatis Cibiniensis. Series E: Food Technology 26:2, pages 195-208.
Crossref
Crossref
Kokeb Tesfamariam, Seifu H Gebreyesus, Carl Lachat, Giles T Hanley-Cook, Meselech Roro, Yalemwork G Mengistu, Bilal S Endris, Tefera Belachew, Patrick Kolsteren, Sarah De Saeger, Marthe De Boevre & Alemayehu Argaw. (2022) Chronic aflatoxin exposure during pregnancy is associated with lower fetal growth trajectories: a prospective cohort from the Butajira Nutrition, Mental Health, and Pregnancy (BUNMAP) Study in rural Ethiopia. The American Journal of Clinical Nutrition 116:6, pages 1634-1641.
Crossref
Crossref
Balaji Srinivasan, Shibani Ghosh, Patrick Webb, Stacy P. Griswold, Kathy S. Xue, Jia-Sheng Wang & Saurabh Mehta. (2022) Assessing an aflatoxin exposure biomarker: Exploring the interchangeability and correlation between venous and capillary blood samples. Environmental Research 215, pages 114396.
Crossref
Crossref
Hannah Mugure Kamano, Michael Wandayi Okoth, Wambui-Kogi Makau, Patrick Kuloba & Nduhiu Gitahi. (2022) Storage conditions and postharvest practices lead to aflatoxin contamination in maize in two counties (Makueni and Baringo) in Kenya. Open Agriculture 7:1, pages 910-919.
Crossref
Crossref
Luca Ferrari, Francesca Fumagalli, Nicoletta Rizzi, Elisa Grandi, Serena Vailati, Michele Manoni, Matteo Ottoboni, Federica Cheli & Luciano Pinotti. (2022) An Eight-Year Survey on Aflatoxin B1 Indicates High Feed Safety in Animal Feed and Forages in Northern Italy. Toxins 14:11, pages 763.
Crossref
Crossref
Hassan Rasouli, Fatemeh Dehghan Nayeri & Reza Khodarahmi. (2022) May phytophenolics alleviate aflatoxins-induced health challenges? A holistic insight on current landscape and future prospects. Frontiers in Nutrition 9.
Crossref
Crossref
Titilayo D. O. Falade, Adama Neya, Saïdou Bonkoungou, Karim Dagno, Adamou Basso, Amadou Lamine Senghor, Joseph Atehnkeng, Alejandro Ortega-Beltran & Ranajit Bandyopadhyay. (2022) Aflatoxin Contamination of Maize, Groundnut, and Sorghum Grown in Burkina Faso, Mali, and Niger and Aflatoxin Exposure Assessment. Toxins 14:10, pages 700.
Crossref
Crossref
Tian Wu, Tingting Fan & Yanli Xie. (2022) Antagonism of Cyanamide-3-O-glucoside and protocatechuic acid on Aflatoxin B1-induced toxicity in zebrafish larva (Danio rerio). Toxicon 216, pages 139-147.
Crossref
Crossref
Romina Alina Marc. 2022. Mycotoxins and Food Safety - Recent Advances. Mycotoxins and Food Safety - Recent Advances.
Hamada Elwan, Abdelhameed S. A. Mohamed, Dawood Hosni Dawood & Shaaban S. Elnesr. (2022) Modulatory Effects of Arctostaphylos uva-urs Extract In Ovo Injected into Broiler Embryos Contaminated by Aflatoxin B1. Animals 12:16, pages 2042.
Crossref
Crossref
Olutayo Adeyemi, Mariama Toure, Namukolo Covic, Mara van den Bold, Nicholas Nisbett & Derek Headey. (2022) Understanding drivers of stunting reduction in Nigeria from 2003 to 2018: a regression analysis. Food Security 14:4, pages 995-1011.
Crossref
Crossref
Nii Korley Kortei, Theophilus Annan, Adjoa Agyemang Boakye, Edward Ken Essuman, Clement Okraku Tettey & Vincent Kyei-Baffour. (2022) Aflatoxin M1 exposure in a fermented millet-based milk beverage ‘brukina’ and its cancer risk characterization in Greater Accra, Ghana. Scientific Reports 12:1.
Crossref
Crossref
Anas Ashraf, Muhammad Kashif Saleemi, Mashkoor Mohsin, Shafia Tehseen Gul, Muhammad Zubair, Faqir Muhammad, Sheraz Ahmed Bhatti, Muhammad Raza Hameed, Muhammad Imran, Hamid Irshad, Iqra Zaheer, Ishtiaq Ahmed, Ahmad Raza, Anas Sarwar Qureshi & Ahrar Khan. (2022) Pathological effects of graded doses of aflatoxin B1 on the development of the testes in juvenile white leghorn males. Environmental Science and Pollution Research 29:35, pages 53158-53167.
Crossref
Crossref
Fatma COŞKUN TOPUZ & Seda AKFIRAT. (2022) Aflatoxin Problem in International Trade of Pistachios and Solution SuggestionsAntep Fıstığının Uluslararası Ticaretinde Aflatoksin Sorunu ve Çözüm Önerileri. Bilecik Şeyh Edebali Üniversitesi Fen Bilimleri Dergisi 9:1, pages 625-632.
Crossref
Crossref
Tafere Gebreegziabher, Melanie Dean, Elilta Elias, Workneh Tsegaye & Barbara J. Stoecker. (2022) Urinary Aflatoxin M1 Concentration and Its Determinants in School-Age Children in Southern Ethiopia. Nutrients 14:13, pages 2580.
Crossref
Crossref
Hidajete Muharremi, Lul Raka, Jeton Spahiu, Ibrahim Tershnjaku & Dritan Topi. (2022) Investigation of aflatoxin M1 in baby milk and aflatoxin B1 in infant cereals marketed in Kosovo. Journal of Food Processing and Preservation 46:6.
Crossref
Crossref
Qi Wang, Fubo Jia, Chen Guo, Yuping Wang, Xuliang Zhang, Yilong Cui, Miao Song, Zheng Cao & Yanfei Li. (2022) PINK1/Parkin-mediated mitophagy as a protective mechanism against AFB1-induced liver injury in mice. Food and Chemical Toxicology 164, pages 113043.
Crossref
Crossref
A.G. Waghmare, N. Chugh, U.S. Sagaram, S. Arun, D. Menon, G. Venkata Subhash, V. Nagle, T. Dattaroy & S. Dasgupta. (2022) Characterization of storage stability of microalgal biomass for its applications as protein feed ingredients in animal and aquafeeds. Animal Feed Science and Technology 288, pages 115323.
Crossref
Crossref
Leah E. M. Bevis & Kichan Kim. (2021) Soil mineral availability and human mineral status: A review and evidence from Malawi. Applied Economic Perspectives and Policy 44:2, pages 822-847.
Crossref
Crossref
Mohammad M. Mojtahedi, Kiana Darvishi, M. Saeed Abaee, Mohammad R. Halvagar & Mitra Ghasemzadeh. (2022) Multicomponent synthesis of novel dihydropyrano-dioxine fused-bicyclic systems as a potentially new class of heterocyclic atropisomers. Tetrahedron Letters 98, pages 153810.
Crossref
Crossref
Lei Fang, Bi Zhao, Ronghua Zhang, Pinggu Wu, Dong Zhao, Jiang Chen, Xiaodong Pan, Jikai Wang, Xiaoli Wu, Hexiang Zhang, Xiaojuan Qi, Jiancang Zhou & Biao Zhou. (2022) Occurrence and exposure assessment of aflatoxins in Zhejiang province, China. Environmental Toxicology and Pharmacology 92, pages 103847.
Crossref
Crossref
Nathan Meijer, Rosalie Nijssen, Marlou Bosch, Ed Boers & H. J. van der Fels-Klerx. (2022) Aflatoxin B1 Metabolism of Reared Alphitobius diaperinus in Different Life-Stages. Insects 13:4, pages 357.
Crossref
Crossref
Wei Song, Yaqin Hu, Jiao Yuan, Ying Wei, Zongyou Cheng, Jingdong Liu, Jixiong Xu & Xiaoyu Wang. (2022) Gender Differences Between the Phenotype of Short Stature and the Risk of Diabetes Mellitus in Chinese Adults: A Population-Based Cohort Study. Frontiers in Endocrinology 13.
Crossref
Crossref
Sadik Zakir AbaduraSufian Abdo JiloMukarim Abdurahman. (2022) Review on Public Health Effects of Aflatoxins in Milk and Milk-Based Foodstuffs of Dairy Cow. Journal of Veterinary Healthcare 2:4, pages 42-53.
Crossref
Crossref
Nikita Saha Turna & Felicia Wu. (2021) Estimation of Tolerable Daily Intake (TDI) for Immunological Effects of Aflatoxin. Risk Analysis 42:3, pages 431-438.
Crossref
Crossref
Yujiao Lai, Meng Sun, Yang He, Jiaqi Lei, Yanming Han, Yuanyuan Wu, Dongying Bai, Yuming Guo & Bingkun Zhang. (2022) Mycotoxins binder supplementation alleviates aflatoxin B1 toxic effects on the immune response and intestinal barrier function in broilers. Poultry Science 101:3, pages 101683.
Crossref
Crossref
Rajasekhar Chokkareddy & Gan G. Redhi. (2021)
Fe
3
O
4
Nanorods‐RGO‐ionic Liquid Nanocomposite Based Electrochemical Sensor for Aflatoxin B1 in Ground Paprika
. Electroanalysis 34:3, pages 501-511.
Crossref
Crossref
Joshua W Smith, Andrew J Matchado, Lee S-F Wu, Charles D Arnold, Sean M Burke, Kenneth M Maleta, Per Ashorn, Christine P Stewart, Saijuddin Shaikh, Hasmot Ali, Alain B Labrique, Keith P WestJrJr, Parul Christian, Kathryn G Dewey, John D Groopman & Kerry J Schulze. (2022) Longitudinal Assessment of Prenatal, Perinatal, and Early-Life Aflatoxin B1 Exposure in 828 Mother–Child Dyads from Bangladesh and Malawi. Current Developments in Nutrition 6:2, pages nzab153.
Crossref
Crossref
Vestine Uwiringiyimana, Frank Osei, Sherif Amer & Antonie Veldkamp. (2022) Bayesian geostatistical modelling of stunting in Rwanda: risk factors and spatially explicit residual stunting burden. BMC Public Health 22:1.
Crossref
Crossref
Yi Chen. (2022) Recent progress in fluorescent aptasensors for the detection of aflatoxin B1 in food. Analytical Methods 14:2, pages 86-96.
Crossref
Crossref
Shikha Pachauri & Ganesh Kumar Maurya. 2022. Freshwater Mycology. Freshwater Mycology
209
227
.
Hema Bhardwaj, Rajesh & Gajjala Sumana. (2021) Recent advances in nanomaterials integrated immunosensors for food toxin detection. Journal of Food Science and Technology 59:1, pages 12-33.
Crossref
Crossref
Zhu Yu, Xia Fan, Chunsheng Bai, Jipeng Tian, R. M. H. Tharangani, Dengpan Bu & Tingting Jia. 2022. Research Progress on Forage Production, Processing and Utilization in China. Research Progress on Forage Production, Processing and Utilization in China
145
181
.
John I. Pitt & Ailsa D. HockingJohn I. Pitt & Ailsa D. Hocking. 2022. Fungi and Food Spoilage. Fungi and Food Spoilage
569
604
.
Christian S. Alvarez, Alvaro Rivera‐Andrade, María F. Kroker‐Lobos, Andrea A. Florio, Joshua W. Smith, Patricia A. Egner, Neal D. Freedman, Mariana Lazo, Eliseo Guallar, Michael Dean, Barry I. Graubard, Manuel Ramírez‐Zea, Katherine A. McGlynn & John D. Groopman. (2022)
Associations between aflatoxin
B
1
‐albumin adduct levels with metabolic conditions in Guatemala: A cross‐sectional study
. Health Science Reports 5:1.
Crossref
Crossref
João Victor Batista da Silva, Carlos Augusto Fernandes de Oliveira & Leandra Náira Zambelli Ramalho. (2021) Effects of Prenatal Exposure to Aflatoxin B1: A Review. Molecules 26:23, pages 7312.
Crossref
Crossref
Abdi Mohammed, Paola C. Faustinelli, Alemayehu Chala, Mashilla Dejene, Chemeda Fininsa, Amare Ayalew, Chris O. Ojiewo, David A. Hoisington, Victor S. Sobolev, Jaime Martínez-Castillo & Renee S. Arias. (2021) Genetic fingerprinting and aflatoxin production of Aspergillus section Flavi associated with groundnut in eastern Ethiopia. BMC Microbiology 21:1.
Crossref
Crossref
Gerald Shively & Jacob Schmiess. (2021) Altitude and early child growth in 47 countries. Population and Environment 43:2, pages 257-288.
Crossref
Crossref
Zsolt Ráduly, Robert G. Price, Mark E. C. Dockrell, László Csernoch & István Pócsi. (2021) Urinary Biomarkers of Mycotoxin Induced Nephrotoxicity—Current Status and Expected Future Trends. Toxins 13:12, pages 848.
Crossref
Crossref
Najmus Sahar, Shahid Yousaf, Sahar Shibli, Salman Khurshid, Hafiza Mehwish Iqbal, Qurrat-Ul-Ain Akbar & Saqib Arif. (2021) The Impact of Sun Drying on the Occurrence of Aflatoxin in Red Chilies. Journal of Basic & Applied Sciences 13, pages 632-637.
Crossref
Crossref
J.D. GroopmanJ.W. SmithA. Rivera-AndradeC.S. AlvarezM.F. Kroker-LobosP.A. EgnerE. GharzouziM. DeanK.A. McGlynnM. Ramírez-Zea. (2021) Aflatoxin and the aetiology of liver cancer and its implications for Guatemala. World Mycotoxin Journal 14:3, pages 305-317.
Crossref
Crossref
Zhuo Zhu, Gengli Ma, Mingkun Yang, Can Tan, Guang Yang, Sen Wang, Na Li, Feng Ge & Shihua Wang. (2021)
Ras subfamily
GTPases
regulate development, aflatoxin biosynthesis and pathogenicity in the fungus
Aspergillus flavus
. Environmental Microbiology 23:9, pages 5334-5348.
Crossref
Crossref
Anthony Al Khoury, Rhend Sleiman, Ali Atoui, Pamela Hindieh, Richard G. Maroun, Jean-Denis Bailly & André El Khoury. (2021) Antifungal and anti-aflatoxigenic properties of organs of Cannabis sativa L.: relation to phenolic content and antioxidant capacities. Archives of Microbiology 203:7, pages 4485-4492.
Crossref
Crossref
Büşra DEMİRER & Mehmet ÖZDEMİR. (2021) AFLATOKSİNLERİN ANNE VE ÇOCUK SAĞLIĞINA ETKİLERİEFFECTS OF AFLATOXINS ON MATERNAL AND CHILD HEALTH. Kocatepe Tıp Dergisi 22:5, pages 432-438.
Crossref
Crossref
Masresha Tessema, Hugo De Groote, Inge D Brouwer, Marthe De Boevre, Arnau Vidal Corominas, Barbara J Stoecker, Edith JM Feskens, Tefera Belachew, Anastasia Karakitsou & Nilupa S Gunaratna. (2021) Exposure to aflatoxins and fumonisins and linear growth of children in rural Ethiopia: a longitudinal study. Public Health Nutrition 24:12, pages 3662-3673.
Crossref
Crossref
Mustafa Mahfuz, S M Tafsir Hasan, Mohammed Ashraful Alam, Subhasish Das, Shah Mohammad Fahim, M Munirul Islam, Md Amran Gazi, Muttaquina Hossain, Patricia A Egner, John D Groopman & Tahmeed Ahmed. (2020) Aflatoxin exposure was not associated with childhood stunting: results from a birth cohort study in a resource-poor setting of Dhaka, Bangladesh. Public Health Nutrition 24:11, pages 3361-3370.
Crossref
Crossref
Hamada Elwan, Chao Xie, L.P. Miao, Xinyang Dong, Xiao‐ting Zou, Mohamed Mohany, Mohammed M. Ahmed, Salim S. Al-Rejaie & S.S. Elnesr. (2021) Methionine alleviates aflatoxinb1-induced broiler chicks embryotoxicity through inhibition of caspase-dependent apoptosis and enhancement of cellular antioxidant status. Poultry Science 100:8, pages 101103.
Crossref
Crossref
Anthony J. Wenndt, Hari Kishan Sudini, Rukshan Mehta, Prabhu Pingali & Rebecca Nelson. (2021) Spatiotemporal assessment of post-harvest mycotoxin contamination in rural North Indian food systems. Food Control 126, pages 108071.
Crossref
Crossref
Ashish Pokharel, Patrick Webb, Johanna Andrews-Trevino, Ashish Lamichhane, Robin Shrestha, Sudikshya Acharya, Dale Davis, Kedar Baral, Jia-Sheng Wang, Kathy Xue, Krishna Paudel & Shibani Ghosh. (2021) Prevalence and associated factors of breastmilk aflatoxin M1 levels in mothers from Banke, Nepal. Food Control 126, pages 108069.
Crossref
Crossref
Anthony J. Wenndt, Hari Kishan Sudini, Prabhu Pingali & Rebecca Nelson. (2021) Farmer research networks enable community-based mycotoxin management in rural Indian villages. Agricultural Systems 192, pages 103192.
Crossref
Crossref
Rahim Khan, Farinazleen Mohamad Ghazali, Nor Ainy Mahyudin & Nik Iskandar Putra Samsudin. (2021) Aflatoxin Biosynthesis, Genetic Regulation, Toxicity, and Control Strategies: A Review. Journal of Fungi 7:8, pages 606.
Crossref
Crossref
Stacy Prieto, Jacob Ricker-Gilbert, Jonathan Bauchet & Moussa Sall. (2021) Incomplete Information and Product Quality in Rural Markets: Evidence from an Experimental Auction for Maize in Senegal. Economic Development and Cultural Change 69:4, pages 1351-1377.
Crossref
Crossref
Anil Patyal, Jatinder Paul Singh Gill, Jasbir Singh Bedi & Rabinder Singh Aulakh. (2021) Assessment of aflatoxin contamination in dairy animal concentrate feed from Punjab, India. Environmental Science and Pollution Research 28:28, pages 37705-37715.
Crossref
Crossref
Ya-Chih Cheng, Ting-Shuan Wu, Ying-Tzu Huang, Yung Chang, Jiann-Jou Yang, Feng-Yih Yu & Biing-Hui Liu. (2021) Aflatoxin B1 interferes with embryonic liver development: Involvement of p53 signaling and apoptosis in zebrafish. Toxicology 458, pages 152844.
Crossref
Crossref
Bozidar Udovicki, Nikola Tomic, Bojana Spirovic Trifunovic, Sasa Despotovic, Jelena Jovanovic, Liesbeth Jacxsens & Andreja Rajkovic. (2021) Risk assessment of dietary exposure to aflatoxin B1 in Serbia. Food and Chemical Toxicology 151, pages 112116.
Crossref
Crossref
Jennifer Duringer, Rajarshi Mazumder, Valerie Palmer, A. Morrie Craig & Peter Spencer. (2021) Case-Control Study of Nodding Syndrome in Acholiland: Urinary Multi-Mycotoxin Screening. Toxins 13:5, pages 313.
Crossref
Crossref
hasan nazarizade, seyed mohhamad hoseini & javad pourreza. (2021) Effect of Thyme Alcoholic Extract on Reducing of Aflatoxin and Ochratoxin Toxicity in Broiler Chickens. Research on Animal Production 12:31, pages 10-21.
Crossref
Crossref
Nikita Saha Turna & Felicia Wu. (2021) Aflatoxin M1 in milk: A global occurrence, intake, & exposure assessment. Trends in Food Science & Technology 110, pages 183-192.
Crossref
Crossref
Wanjiku N. Gichohi-Wainaina, Nelson Kumwenda, Rodah Zulu, Justice Munthali & Patrick Okori. (2021) Aflatoxin contamination: Knowledge disparities among agriculture extension officers, frontline health workers and small holder farming households in Malawi. Food Control 121, pages 107672.
Crossref
Crossref
Oluwatoyin Ademola, Nikita Saha Turna, Lenis Saweda O. Liverpool-Tasie, Adewale Obadina & Felicia Wu. (2021) Mycotoxin reduction through lactic acid fermentation: Evidence from commercial ogi processors in southwest Nigeria. Food Control 121, pages 107620.
Crossref
Crossref
Hifza Rasheed, Ya Xu, Martin E. Kimanya, Xiaoxi Pan, Zhihua Li, Xiaobo Zou, Candida P. Shirima, Melvin Holmes, Michael N. Routledge & Yun Yun Gong. (2021) Estimating the health burden of aflatoxin attributable stunting among children in low income countries of Africa. Scientific Reports 11:1.
Crossref
Crossref
Oluwakemi A. Rotimi, Chinonye D. Onuzulu, Alisa L. Dewald, Jessa Ehlinger, Isaacson B. Adelani, Olutola E. Olasehinde, Solomon O. Rotimi & Jaclyn M. Goodrich. (2021) Early Life Exposure to Aflatoxin B1 in Rats: Alterations in Lipids, Hormones, and DNA Methylation among the Offspring. International Journal of Environmental Research and Public Health 18:2, pages 589.
Crossref
Crossref
Cameron K. Tebbi, Ioly Kotta-Loizou & Robert H.A. Coutts. 2021. The Genus Aspergillus - Pathogenicity, Mycotoxin Production and Industrial Applications [Working Title]. The Genus Aspergillus - Pathogenicity, Mycotoxin Production and Industrial Applications [Working Title].
Vivian Hoffmann, Christine M. Moser & Timothy J. Herrman. (2020) Demand for Aflatoxin‐Safe Maize in Kenya: Dynamic Response to Price and Advertising. American Journal of Agricultural Economics 103:1, pages 275-295.
Crossref
Crossref
Vesa V Joutsjoki & Hannu J Korhonen. (2021) Management strategies for aflatoxin risk mitigation in maize, dairy feeds and milk value chains—case study Kenya. Food Quality and Safety 5.
Crossref
Crossref
Mohamed A. Salem, Ahmed Serag, Hesham R. El-Seedi, Dalia I. Hamdan, Shahira M. Ezzat & Ahmed Zayed. 2021. Phytochemistry, the Military and Health. Phytochemistry, the Military and Health
443
479
.
Felicia Wu. 2021. Foodborne Infections and Intoxications. Foodborne Infections and Intoxications
439
454
.
Mamoona Amir, Arif Shahzad, Asim Faraz, Muhammad Sajid, Khurram Afzal, Iqra Naeem, Amir Ismail & Zarmina Mumtaz. 2021. Aflatoxins in Food. Aflatoxins in Food
99
122
.
Yusuf Opeyemi Oyebamiji, Kamoldeen Abiodun Ajijolakewu & Ismail Abiola Adebayo. 2021. Aflatoxins in Food. Aflatoxins in Food
41
65
.
D. Grace, F. Wu & A.H. Havelaar. (2020) MILK Symposium review: Foodborne diseases from milk and milk products in developing countries—Review of causes and health and economic implications. Journal of Dairy Science 103:11, pages 9715-9729.
Crossref
Crossref
Felicia Wu, & Joseph V. Rodricks. (2020) Forty Years of Food Safety Risk Assessment: A History and Analysis. Risk Analysis 40:S1, pages 2218-2230.
Crossref
Crossref
Zhihong Xuan, Hongmei Liu, Jin Ye, Li Li, Wei Tian & Songxue Wang. (2020) Reliable and disposable quantum dot–based electrochemical immunosensor for aflatoxin B1 simplified analysis with automated magneto-controlled pretreatment system. Analytical and Bioanalytical Chemistry 412:27, pages 7615-7625.
Crossref
Crossref
Chao Yan, Lijun Yang, Li Yao, Jianguo Xu, Bangben Yao, Guodong Liu, Lin Cheng & Wei Chen. (2020) Ingenious Electrochemiluminescence Bioaptasensor Based on Synergistic Effects and Enzyme-Driven Programmable 3D DNA Nanoflowers for Ultrasensitive Detection of Aflatoxin B1. Analytical Chemistry 92:20, pages 14122-14129.
Crossref
Crossref
Pummi Singh, Hillary L. Mehl, Marc J. Orbach, Kenneth A. Callicott & Peter J. Cotty. (2020) Phenotypic Differentiation of Two Morphologically Similar Aflatoxin-Producing Fungi from West Africa. Toxins 12:10, pages 656.
Crossref
Crossref
Firew Tafesse Mamo, Birhan Addisie Abate, Kassahun Tesfaye, Chengrong Nie, Gang Wang & Yang Liu. (2020) Mycotoxins in Ethiopia: A Review on Prevalence, Economic and Health Impacts. Toxins 12:10, pages 648.
Crossref
Crossref
Taha Gökmen Ülger, Aslı Uçar, Funda Pınar Çakıroğlu & Serkan Yilmaz. (2020) Genotoxic effects of mycotoxins. Toxicon 185, pages 104-113.
Crossref
Crossref
Jacqueline M. Lauer, Barnabas K. Natamba, Shibani Ghosh, Patrick Webb, Jia‐Sheng Wang & Jeffrey K. Griffiths. (2020) Aflatoxin exposure in pregnant women of mixed status of human immunodeficiency virus infection and rate of gestational weight gain: a Ugandan cohort study. Tropical Medicine & International Health 25:9, pages 1145-1154.
Crossref
Crossref
Zhuo Zhu, Mingkun Yang, Youhuang Bai, Feng Ge & Shihua Wang. (2020)
Antioxidant‐related catalase
CTA1
regulates development, aflatoxin biosynthesis, and virulence in pathogenic fungus
Aspergillus flavus
. Environmental Microbiology 22:7, pages 2792-2810.
Crossref
Crossref
Abebe Ayelign & Sarah De Saeger. (2020) Mycotoxins in Ethiopia: Current status, implications to food safety and mitigation strategies. Food Control 113, pages 107163.
Crossref
Crossref
Hao Yang, Wenyue Zhao, Sha Deng, Kaixiang Zhang, Zhifeng Zhao, Ruijie Deng, Qiang He & Jinghong Li. (2019) Intrinsic Conformation-Induced Fluorescence Resonance Energy Transfer Aptasensor. ACS Applied Bio Materials 3:5, pages 2553-2559.
Crossref
Crossref
Jing Wan, Bingcan Chen & Jiajia Rao. (2020) Occurrence and preventive strategies to control mycotoxins in cereal‐based food. Comprehensive Reviews in Food Science and Food Safety 19:3, pages 928-953.
Crossref
Crossref
Johanna Y. Andrews-Trevino, Patrick Webb, Gerald Shively, Beatrice Rogers, Kedar Baral, Dale Davis, Krishna Paudel, Ashish Pokharel, Robin Shrestha, Jia-Sheng Wang, Kathy S. Xue & Shibani Ghosh. (2020) Dietary determinants of aflatoxin B1-lysine adduct in pregnant women consuming a rice-dominated diet in Nepal. European Journal of Clinical Nutrition 74:5, pages 732-740.
Crossref
Crossref
Simone Passarelli, Sabri Bromage, Anne Marie Darling, Jia‐Sheng Wang, Said Aboud, Ferdinand Mugusi, Jeffrey K. Griffiths & Wafaie Fawzi. (2019)
Aflatoxin exposure
in utero
and birth and growth outcomes in Tanzania
. Maternal & Child Nutrition 16:2.
Crossref
Crossref
Md. Iqbal Hossain, Sayeeda Huq, M. Munirul Islam & Tahmeed Ahmed. (2019) Acceptability and efficacy of ready-to-use therapeutic food using soy protein isolate in under-5 children suffering from severe acute malnutrition in Bangladesh: a double-blind randomized non-inferiority trial. European Journal of Nutrition 59:3, pages 1149-1161.
Crossref
Crossref
Y.-H. ZhaY. Zhou. (2020)
Functional nanomaterials based immunological detection of aflatoxin B
1
: a review
. World Mycotoxin Journal 13:2, pages 151-162.
Crossref
Crossref
E. TumukundeG. MaD. LiJ. YuanL. QinS. Wang. (2020) Current research and prevention of aflatoxins in China. World Mycotoxin Journal 13:2, pages 121-138.
Crossref
Crossref
Agha Waqar Yunus, Aman Ullah, Johanna Frida Lindahl, Zahid Anwar, Atta Ullah, Sharjeel Saif, Mubarak Ali, Aamer Bin Zahur, Hamid Irshad, Shahbaz Javaid, Nida Imtiaz, Umer Farooq, Aitzaz Ahsan, Zahida Fatima, Avais Ahmed Hashmi, Babar Hilal Ahmad Abbasi, Zubair Bari, Ihsan Ullah Khan & Mohammed Nawaz Mohammed Ibrahim. (2020) Aflatoxin Contamination of Milk Produced in Peri-urban Farms of Pakistan: Prevalence and Contributory Factors. Frontiers in Microbiology 11.
Crossref
Crossref
Chris O. Ojiewo, Pasupuleti Janila, Pooja Bhatnagar-Mathur, Manish K. Pandey, Haile Desmae, Patrick Okori, James Mwololo, Hakeem Ajeigbe, Esther Njuguna-Mungai, Geoffrey Muricho, Essegbemon Akpo, Wanjiku N. Gichohi-Wainaina, Murali T. Variath, Thankappan Radhakrishnan, Kantilal L. Dobariya, Sandip Kumar Bera, Arulthambi Luke Rathnakumar, Narayana Manivannan, Ragur Pandu Vasanthi, Mallela Venkata Nagesh Kumar & Rajeev K. Varshney. (2020) Advances in Crop Improvement and Delivery Research for Nutritional Quality and Health Benefits of Groundnut (Arachis hypogaea L.). Frontiers in Plant Science 11.
Crossref
Crossref
Aldrin V. Vasco, Martina Brode, Yanira Méndez, Oscar Valdés, Daniel G. Rivera & Ludger A. Wessjohann. (2020) Synthesis of Lactam-Bridged and Lipidated Cyclo-Peptides as Promising Anti-Phytopathogenic Agents. Molecules 25:4, pages 811.
Crossref
Crossref
Rebecca Nelson. (2020) International Plant Pathology: Past and Future Contributions to Global Food Security. Phytopathology® 110:2, pages 245-253.
Crossref
Crossref
Yan Yang, Guoliang Li, Di Wu, Jianghua Liu, Xiuting Li, Pengjie Luo, Na Hu, Honglun Wang & Yongning Wu. (2020) Recent advances on toxicity and determination methods of mycotoxins in foodstuffs. Trends in Food Science & Technology 96, pages 233-252.
Crossref
Crossref
Zuzana Hruska, Haibo Yao, Russell Kincaid, Feifei Tao, Robert L. Brown, Thomas E. Cleveland, Kanniah Rajasekaran & Deepak Bhatnagar. (2020) Spectral-Based Screening Approach Evaluating Two Specific Maize Lines With Divergent Resistance to Invasion by Aflatoxigenic Fungi. Frontiers in Microbiology 10.
Crossref
Crossref
Bonnie R. Joubert, Stacey N. Mantooth & Kimberly A. McAllister. (2020) Environmental Health Research in Africa: Important Progress and Promising Opportunities. Frontiers in Genetics 10.
Crossref
Crossref
Zsolt Ráduly, László Szabó, Anett Madar, István Pócsi & László Csernoch. (2020) Toxicological and Medical Aspects of Aspergillus-Derived Mycotoxins Entering the Feed and Food Chain. Frontiers in Microbiology 10.
Crossref
Crossref
Noreddine Benkerroum. (2020) Chronic and Acute Toxicities of Aflatoxins: Mechanisms of Action. International Journal of Environmental Research and Public Health 17:2, pages 423.
Crossref
Crossref
Timothy Omara, Winfred Nassazi, Tom Omute, Aburu Awath, Fortunate Laker, Raymond Kalukusu, Bashir Musau, Brenda Victoria Nakabuye, Sarah Kagoya, George Otim & Eddie Adupa. (2020) Aflatoxins in Uganda: An Encyclopedic Review of the Etiology, Epidemiology, Detection, Quantification, Exposure Assessment, Reduction, and Control. International Journal of Microbiology 2020, pages 1-18.
Crossref
Crossref
Ethel Monda, Joel Masanga & Amos Alakonya. (2020) Variation in Occurrence and Aflatoxigenicity of Aspergillus flavus from Two Climatically Varied Regions in Kenya. Toxins 12:1, pages 34.
Crossref
Crossref
. (2020) Health communication effects on food safety behaviors: A regression analysis of the determinants of food safety behaviors in health communication for life rural program districts. AIMS Agriculture and Food 5:4, pages 578-598.
Crossref
Crossref
Patchimaporn Udomkun & Emmanuel Njukwe. 2020. Nanomycotoxicology. Nanomycotoxicology
385
396
.
Kent J. Bradford, Peetambar Dahal, Johan Van Asbrouck, Keshavulu Kunusoth, Pedro Bello, James Thompson & Felicia Wu. 2020. Food Industry Wastes. Food Industry Wastes
375
389
.
Toshiro Shigaki. 2020. Gut Remediation of Environmental Pollutants. Gut Remediation of Environmental Pollutants
1
29
.
S. AhlbergP. KärkiM. KolmonenH. KorhonenV. Joutsjoki. (2019)
Aflatoxin M
1
binding by lactic acid bacteria in milk
. World Mycotoxin Journal 12:4, pages 379-386.
Crossref
Crossref
L. MatumbaM. KimanyaW. Chunga-SamboM. MunthaliA. Ayalew. (2019) Probabilistic dietary based estimation of the burden of aflatoxin-induced hepatocellular carcinoma among adult Malawians. World Mycotoxin Journal 12:4, pages 409-419.
Crossref
Crossref
Ruth Nabwire Wangia, David Peter Githanga, Jia-Sheng Wang & Omu Aggrey Anzala. (2019) Aflatoxin exposure in children age 6–12 years: a study protocol of a randomized comparative cross-sectional study in Kenya, East Africa. Pilot and Feasibility Studies 5:1.
Crossref
Crossref
Guang Yang, Yuewei Yue, Silin Ren, Mingkun Yang, Yi Zhang, Xiaohong Cao, Yinchun Wang, Jia Zhang, Feng Ge & Shihua Wang. (2019)
Lysine acetylation contributes to development, aflatoxin biosynthesis and pathogenicity in
Aspergillus flavus
. Environmental Microbiology 21:12, pages 4792-4807.
Crossref
Crossref
Zhifeng Zhao, Hao Yang, Sha Deng, Yi Dong, Bin Yan, Kaixiang Zhang, Ruijie Deng & Qiang He. (2019) Intrinsic conformation response-leveraged aptamer probe based on aggregation-induced emission dyes for aflatoxin B1 detection. Dyes and Pigments 171, pages 107767.
Crossref
Crossref
Johanna Y Andrews-Trevino, Patrick Webb, Gerald Shively, Beatrice L Rogers, Kedar Baral, Dale Davis, Krishna Paudel, Ashish Pokharel, Robin Shrestha, Jia-Sheng Wang & Shibani Ghosh. (2019) Relatively Low Maternal Aflatoxin Exposure Is Associated with Small-for-Gestational-Age but Not with Other Birth Outcomes in a Prospective Birth Cohort Study of Nepalese Infants. The Journal of Nutrition 149:10, pages 1818-1825.
Crossref
Crossref
Xin Wang, Shu-Han You, Keng-Wen Lien & Min-Pei Ling. (2019) Using disease-burden method to evaluate the strategies for reduction of aflatoxin exposure in peanuts. Toxicology Letters 314, pages 75-81.
Crossref
Crossref
Xianwu Chen, Chao Li, Yong Chen, Chaobo Ni, Xiuxiu Chen, Linlei Zhang, Xuni Xu, Min Chen, Xinyi Ma, Huilu Zhan, Aoyu Xu, Renshan Ge & Xiaoling Guo. (2019) Aflatoxin B1 impairs leydig cells through inhibiting AMPK/mTOR-mediated autophagy flux pathway. Chemosphere 233, pages 261-272.
Crossref
Crossref
Guomin Han, Kai Zhao, Xiaodan Yan, Fangzhi Xiang, Xuede Li & Fang Tao. (2019)
Differential regulation of mycelial growth and aflatoxin biosynthesis by
Aspergillus flavus
under different temperatures as revealed by strand‐specific RNA‐Seq
. MicrobiologyOpen 8:10.
Crossref
Crossref
Mustafa Mahfuz, Mohammed Ashraful Alam, Shah Mohammad Fahim, Md Amran Gazi, Mohammad Jyoti Raihan, Muttaquina Hossain, Patricia A. Egner, Pascal Obong Bessong, William A. Petri, John D. Groopman & Tahmeed Ahmed. (2018) Aflatoxin exposure in children living in Mirpur, Dhaka: data from MAL-ED companion study. Journal of Exposure Science & Environmental Epidemiology 29:5, pages 655-662.
Crossref
Crossref
Zhaohui Xue, Yixia Zhang, Wancong Yu, Juncai Zhang, Junyu Wang, Fang Wan, Yonghun Kim, Yudong Liu & Xiaohong Kou. (2019) Recent advances in aflatoxin B1 detection based on nanotechnology and nanomaterials-A review. Analytica Chimica Acta 1069, pages 1-27.
Crossref
Crossref
Bruno Solis-Cruz, Daniel Hernandez-Patlan, Billy M. Hargis & Guillermo Tellez. 2019. Mycotoxins - Impact and Management Strategies. Mycotoxins - Impact and Management Strategies.
M.D. LebarB.M. MackC.H. Carter-WientjesM.K. Gilbert. (2019)
The aspergillic acid biosynthetic gene cluster predicts neoaspergillic acid production in
Aspergillus
section
Circumdati
. World Mycotoxin Journal 12:3, pages 213-222.
Crossref
Crossref
Lenis Saweda O. Liverpool-Tasie, Nikita Saha Turna, Oluwatoyin Ademola, Adewale Obadina & Felicia Wu. (2019) The occurrence and co-occurrence of aflatoxin and fumonisin along the maize value chain in southwest Nigeria. Food and Chemical Toxicology 129, pages 458-465.
Crossref
Crossref
Marta H. Taniwaki & John I. Pitt. 2019. Food Microbiology. Food Microbiology
585
608
.
Xuhan Xia, Yuxi Wang, Hao Yang, Yi Dong, Kaixiang Zhang, Yunhao Lu, Ruijie Deng & Qiang He. (2019) Enzyme-free amplified and ultrafast detection of aflatoxin B1 using dual-terminal proximity aptamer probes. Food Chemistry 283, pages 32-38.
Crossref
Crossref
O. Khitska & R. Gerard. (2019) INTERNATIONAL AND NATIONAL LEGISLATION TO CONTROL MICTOXINS IN FOOD: REVIEW. Naukovij vìsnik veterinarnoï medicini:1(149), pages 30-40.
Crossref
Crossref
Kizito Nishimwe, Erin Bowers, Jean de Dieu Ayabagabo, Richard Habimana, Samuel Mutiga & Dirk Maier. (2019) Assessment of Aflatoxin and Fumonisin Contamination and Associated Risk Factors in Feed and Feed Ingredients in Rwanda. Toxins 11:5, pages 270.
Crossref
Crossref
Oluwakemi A. Rotimi, Solomon O. Rotimi, Jaclyn M. Goodrich, Isaacson B. Adelani, Emmanuel Agbonihale & Gbemisola Talabi. (2019) Time-Course Effects of Acute Aflatoxin B1 Exposure on Hepatic Mitochondrial Lipids and Oxidative Stress in Rats. Frontiers in Pharmacology 10.
Crossref
Crossref
Fred Brany Lukwago, Ivan M. Mukisa, Abel Atukwase, Archileo N. Kaaya & Susan Tumwebaze. (2019) Mycotoxins contamination in foods consumed in Uganda: A 12-year review (2006–18). Scientific African 3, pages e00054.
Crossref
Crossref
D. Githang'a, R.N. Wangia, M.W. Mureithi, S.O. Wandiga, C. Mutegi, B. Ogutu, A. Agweyu, J-S Wang & O. Anzala. (2019) The effects of aflatoxin exposure on Hepatitis B-vaccine induced immunity in Kenyan children. Current Problems in Pediatric and Adolescent Health Care 49:5, pages 117-130.
Crossref
Crossref
Feifei Tao, Haibo Yao, Zuzana Hruska, Yongliang Liu, Kanniah Rajasekaran & Deepak Bhatnagar. (2019)
Use of Visible–Near-Infrared (Vis-NIR) Spectroscopy to Detect Aflatoxin B
1
on Peanut Kernels
. Applied Spectroscopy 73:4, pages 415-423.
Crossref
Crossref
Ahmed Fouad, Dong Ruan, HebatAllah El-Senousey, Wei Chen, Shouqun Jiang & Chuntian Zheng. (2019) Harmful Effects and Control Strategies of Aflatoxin B1 Produced by Aspergillus flavus and Aspergillus parasiticus Strains on Poultry: Review. Toxins 11:3, pages 176.
Crossref
Crossref
Agnes Marchio, Ines Dhifallah, Olfa Bahri & Pascal Pineau. (2019) Circulating Aflatoxin B1-Related TP53 Mutation Detected by Digital PCR in Tunisian Patients with and Without Hepatocellular Carcinoma. Hepatitis Monthly In Press:In Press.
Crossref
Crossref
Jef L Leroy & Edward A Frongillo. (2019) Perspective: What Does Stunting Really Mean? A Critical Review of the Evidence. Advances in Nutrition 10:2, pages 196-204.
Crossref
Crossref
Bruno Solis-Cruz, Daniel Hernandez-Patlan, Victor Petrone, Karine Pontin, Juan Latorre, Eric Beyssac, Xochitl Hernandez-Velasco, Ruben Merino-Guzman, Casey Owens, Billy Hargis, Raquel Lopez-Arellano & Guillermo Tellez-Isaias. (2019) Evaluation of Cellulosic Polymers and Curcumin to Reduce Aflatoxin B1 Toxic Effects on Performance, Biochemical, and Immunological Parameters of Broiler Chickens. Toxins 11:2, pages 121.
Crossref
Crossref
Jun Zhou, Lili Tang & Jia-Sheng Wang. (2019) Assessment of the adverse impacts of aflatoxin B1 on gut-microbiota dependent metabolism in F344 rats. Chemosphere 217, pages 618-628.
Crossref
Crossref
Luc Ingenbleek, Michael Sulyok, Abimbola Adegboye, Sètondji Epiphane Hossou, Abdoulaye Zié Koné, Awoyinka Dada Oyedele, Chabi Sika K. J. Kisito, Yara Koreissi Dembélé, Sara Eyangoh, Philippe Verger, Jean-Charles Leblanc, Bruno Le Bizec & Rudolf Krska. (2019) Regional Sub-Saharan Africa Total Diet Study in Benin, Cameroon, Mali and Nigeria Reveals the Presence of 164 Mycotoxins and Other Secondary Metabolites in Foods. Toxins 11:1, pages 54.
Crossref
Crossref
Griffiths Atungulu & Zeinab Mohammadi-Shad. 2019. Novel Technologies and Systems for Food Preservation. Novel Technologies and Systems for Food Preservation
294
343
.
Nurshad Ali. (2019) Aflatoxins in rice: Worldwide occurrence and public health perspectives. Toxicology Reports 6, pages 1188-1197.
Crossref
Crossref
Ahmed Noah Badr & Mohamed Ahmed Naeem. (2019) Protective efficacy using Cape- golden berry against pre-carcinogenic aflatoxins induced in rats. Toxicology Reports 6, pages 607-615.
Crossref
Crossref
María F. Kroker-Lobos, Christian S. Alvarez, Alvaro Rivera-Andrade, Joshua W. Smith, Patricia Egner, Olga Torres, Mariana Lazo, Neal D. Freedman, Eliseo Guallar, Barry I. Graubard, Katherine A. McGlynn, Manuel Ramírez-Zea & John D. Groopman. (2019) Association between aflatoxin-albumin adduct levels and tortilla consumption in Guatemalan adults. Toxicology Reports 6, pages 465-471.
Crossref
Crossref
Pummi Singh & Peter J. Cotty. (2019) Characterization of Aspergilli from dried red chilies (Capsicum spp.): Insights into the etiology of aflatoxin contamination. International Journal of Food Microbiology 289, pages 145-153.
Crossref
Crossref
Kohei Makita, Sylvie Kouamé Sina, Johanna Lindahl & Fanta Desissa. 2019. Encyclopedia of Food Security and Sustainability. Encyclopedia of Food Security and Sustainability
371
380
.
Steven Jaffee, Spencer Henson, Laurian Unnevehr, Delia Grace & Emilie CassouSteven Jaffee, Spencer Henson, Laurian Unnevehr, Delia Grace & Emilie Cassou. 2018. The Safe Food Imperative: Accelerating Progress in Low- and Middle-Income Countries. The Safe Food Imperative: Accelerating Progress in Low- and Middle-Income Countries
27
67
.
Evalyn Mwihia, Paul Mbuthia, Gunnar Eriksen, James Gathumbi, Joyce Maina, Stephen Mutoloki, Robert Waruiru, Isaac Mulei & Jan Lyche. (2018) Occurrence and Levels of Aflatoxins in Fish Feeds and Their Potential Effects on Fish in Nyeri, Kenya. Toxins 10:12, pages 543.
Crossref
Crossref
Sylviane Bailly, Anwar Mahgubi, Amaranta Carvajal-Campos, Sophie Lorber, Olivier Puel, Isabelle Oswald, Jean-Denis Bailly & Béatrice Orlando. (2018) Occurrence and Identification of Aspergillus Section Flavi in the Context of the Emergence of Aflatoxins in French Maize. Toxins 10:12, pages 525.
Crossref
Crossref
Qun-Ying Su, Jun Lu, Xiao-Ying Huang, Jin-Guang Yao, Xue-Min Wu, Bing-Chen Huang, Chao Wang, Qiang Xia & Xi-Dai Long. 2018. Cancer Prognosis. Cancer Prognosis.
Sinead Watson, Sophie E. Moore, Momodou K. Darboe, Gaoyun Chen, Yu-Kang Tu, Yi-Ting Huang, Kamilla G. Eriksen, Robin M. Bernstein, Andrew M. Prentice, Christopher P. Wild, Ya Xu, Michael N. Routledge & Yun Yun Gong. (2018) Impaired growth in rural Gambian infants exposed to aflatoxin: a prospective cohort study. BMC Public Health 18:1.
Crossref
Crossref
Vivian Hoffmann, Kelly Jones & Jef L Leroy. (2018) The impact of reducing dietary aflatoxin exposure on child linear growth: a cluster randomised controlled trial in Kenya. BMJ Global Health 3:6, pages e000983.
Crossref
Crossref
Sana Siddique, Rashid Mahmood & Salik Nawaz Khan. (2018) Correlation of curd‐associated fungi with NPK and Na concentrations in cauliflower. Journal of Food Safety 38:6.
Crossref
Crossref
Xuhan Xia, Haibo Wang, Hao Yang, Sha Deng, Ruijie Deng, Yi Dong & Qiang He. (2018)
Dual-Terminal Stemmed Aptamer Beacon for Label-Free Detection of Aflatoxin B
1
in Broad Bean Paste and Peanut Oil via Aggregation-Induced Emission
. Journal of Agricultural and Food Chemistry 66:46, pages 12431-12438.
Crossref
Crossref
M.B. Adeyemo & L. Jacxsens. (2018)
Risk assessment of aflatoxin B
1
in ‘egusi’ melon seeds (
Citrullus colocynthis
)
. Acta Horticulturae:1225, pages 493-506.
Crossref
Crossref
Displaying 200 of 332 citing articles. Use the download link below to view the full list of citing articles.
Download full citations list