Critical Reviews in Food Science and Nutrition, Volume 55, Issue 5 (2015)

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Critical Reviews in Food Science and Nutrition, Volume 55, Issue 5 (2015)

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Original Articles

Article
Sugar Ester Surfactants: Enzymatic Synthesis and Applications in Food Industry
Nair S. Neta, José A. Teixeira & Lígia R. Rodrigues
Pages: 595-610
Published online: 11 Nov 2014
AbstractforSugar Ester Surfactants: Enzymatic Synthesis and Applications in Food Industry | Full Text | References | PDF (151.5 KB)
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Article
A Review of the Process-Induced Changes in the Phytochemical Content of Cereal Grains: The Breadmaking Process
Anastasia Ktenioudaki, Laura Alvarez-Jubete & Eimear Gallagher
Pages: 611-619
Published online: 11 Nov 2014
AbstractforA Review of the Process-Induced Changes in the Phytochemical Content of Cereal Grains: The Breadmaking Process | Full Text | References | PDF (94 KB)
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Article
Cocoa Agronomy, Quality, Nutritional, and Health Aspects
Neela Badrie, Frances Bekele, Elzbieta Sikora & Marek Sikora
Pages: 620-659
Published online: 11 Nov 2014
AbstractforCocoa Agronomy, Quality, Nutritional, and Health Aspects | Full Text | References | PDF (337.4 KB)
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Article
State of Polyphenols in the Drying Process of Fruits and Vegetables
M. McSweeney & K. Seetharaman
Pages: 660-669
Published online: 11 Nov 2014
AbstractforState of Polyphenols in the Drying Process of Fruits and Vegetables | Full Text | References | PDF (259.3 KB)
  • 1540 Views
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Article
Mung Bean: Technological and Nutritional Potential
P. K. Dahiya, A. R. Linnemann, M. A. J. S. Van Boekel, N. Khetarpaul, R. B. Grewal & M. J. R. Nout
Pages: 670-688
Published online: 11 Nov 2014
AbstractforMung Bean: Technological and Nutritional Potential | Full Text | References | PDF (168.2 KB)
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Article
New Food Safety Law: Effectiveness on the Ground
Christa A. Drew & Fergus M. Clydesdale
Pages: 689-700
Published online: 11 Nov 2014
AbstractforNew Food Safety Law: Effectiveness on the Ground | Full Text | References | PDF (126.9 KB)
  • 1713 Views
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Article
Spray Drying of Fruit and Vegetable Juices—A Review
Anjali Verma & Satya Vir Singh
Pages: 701-719
Published online: 11 Nov 2014
AbstractforSpray Drying of Fruit and Vegetable Juices—A Review | Full Text | References | PDF (172.4 KB)
  • 3201 Views
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Article
Advances in Research on cis-9, trans-11 Conjugated Linoleic Acid: A Major Functional Conjugated Linoleic Acid Isomer
Tao Wang & Hong Gu Lee
Pages: 720-731
Published online: 11 Nov 2014
AbstractforAdvances in Research on cis-9, trans-11 Conjugated Linoleic Acid: A Major Functional Conjugated Linoleic Acid Isomer | Full Text | References | PDF (340.8 KB)
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Reviews

Evaluating Bioactive Food Components in Obesity and Cancer Prevention
Kristi M. Crowe, David Allison & THE BIOACTIVE FOOD COMPONENTS CONFERENCE SPEAKERS
Pages: 732-734
Published online: 11 Nov 2014
AbstractforEvaluating Bioactive Food Components in Obesity and Cancer Prevention | Full Text | References | PDF (52.7 KB)
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