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Nutrient elements

Nitrogen

Response of melon and tomato plants to chloride‐nitrate ratio in saline nutrient solutions

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Pages 1787-1794 | Published online: 21 Nov 2008

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Read on this site (22)

M. Zahedifar, A. Ronaghi, A.A. Moosavi & S. Safarzadeh Shirazi. (2012) INFLUENCE OF NITROGEN AND SALINITY LEVELS ON THE FRUIT YIELD AND CHEMICAL COMPOSITION OF TOMATO IN A HYDROPONIC CULTURE. Journal of Plant Nutrition 35:14, pages 2211-2221.
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Ertan Yildirim, Metin Turan & Ismail Guvenc. (2008) Effect of Foliar Salicylic Acid Applications on Growth, Chlorophyll, and Mineral Content of Cucumber Grown Under Salt Stress. Journal of Plant Nutrition 31:3, pages 593-612.
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E. M. Abdelgadir, M. Oka & H. Fujiyama. (2005) Characteristics of Nitrate Uptake by Plants Under Salinity. Journal of Plant Nutrition 28:1, pages 33-46.
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Rida A. Shibli, Mohammed A. Shatnawi & Ihsan Q. Swaidat. (2003) Growth, Osmotic Adjustment, and Nutrient Acquisition of Bitter Almond Under Induced Sodium Chloride Salinity In Vitro. Communications in Soil Science and Plant Analysis 34:13-14, pages 1969-1979.
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M. H. Loupassaki, K. S. Chartzoulakis, N. B. Digalaki & I. I. Androulakis. (2002) EFFECTS OF SALT STRESS ON CONCENTRATION OF NITROGEN, PHOSPHORUS, POTASSIUM, CALCIUM, MAGNESIUM, AND SODIUM IN LEAVES, SHOOTS, AND ROOTS OF SIX OLIVE CULTIVARS. Journal of Plant Nutrition 25:11, pages 2457-2482.
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Y. Lario, F. Burló, P. Aracil, D. Martínez-Romero, S. Castillo, D. Valero & A. A. Carbonell-Barrachina. (2002) Methylarsonic and dimethylarsinic acids toxicity and total arsenic accumulation in edible bush beans, Phaseolus vulgaris . Food Additives & Contaminants 19:5, pages 417-426.
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Pedro Aracil, Francisco Burló, Yolanda Lario, Domingo Martínez-Romero, Daniel Valero & Ángel A. Carbonell-Barrachina. (2001) TOTAL ARSENIC ACCUMULATION IN EDIBLE PODS AND SEEDS OF PHASEOLUS VULGARIS . Journal of Environmental Science and Health, Part B 36:6, pages 849-861.
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Ghazi N. Al-Karaki & R. Hammad. (2001) MYCORRHIZAL INFLUENCE ON FRUIT YIELD AND MINERAL CONTENT OF TOMATO GROWN UNDER SALT STRESS. Journal of Plant Nutrition 24:8, pages 1311-1323.
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Rida A. Shibli, J. Sawwan, I. Swaidat & M. Tahat. (2001) INCREASED PHOSPHORUS MITIGATES THE ADVERSE EFFECTS OF SALINITY IN TISSUE CULTURE. Communications in Soil Science and Plant Analysis 32:3-4, pages 429-440.
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Y. Hu & U. Schmidhalter. (2001) EFFECTS OF SALINITY AND MACRONUTRIENT LEVELS ON MICRONUTRIENTS IN WHEAT. Journal of Plant Nutrition 24:2, pages 273-281.
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A.A. Carbonell‐Barrachina, F. Burló, E. López & F. Martínez‐Sánchez. (1999) Arsenic toxicity and accumulation in radish as affected by arsenic chemical speciation. Journal of Environmental Science and Health, Part B 34:4, pages 661-679.
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M. Mohammad, R. Shibli, M. Ajlouni & L. Nimri. (1998) Tomato root and shoot responses to salt stress under different levels of phosphorus nutrition. Journal of Plant Nutrition 21:8, pages 1667-1680.
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AngelA. Carbonell‐Barrachina, Francisco Burló & Jorge Mataix. (1998) Response of bean micronutrient nutrition to arsenic and salinity. Journal of Plant Nutrition 21:6, pages 1287-1299.
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AngelA. Carbonell‐Barrachina, Francisco Burló‐Carbonell & Jorge Mataix‐Beneyto. (1997) Effect of sodium arsenite and sodium chloride on bean plant nutrition (macronutrients). Journal of Plant Nutrition 20:11, pages 1617-1633.
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Y. Hu & U. Schmidhalter. (1997) Interactive effects of salinity and macronutrient level on wheat. II. Composition. Journal of Plant Nutrition 20:9, pages 1169-1182.
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I. Gómez, J. Navarro Pedreño, R. Moral, Ma. R. Iborra, G. Palacios & J. Mataix. (1996) Salinity and nitrogen fertilization affecting the macronutrient content and yield of sweet pepper plants. Journal of Plant Nutrition 19:2, pages 353-359.
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S.L. Knight, R.B. Rogers, M.A.L. Smith & L.A. Sporaer. (1992) Effects of NaCl salinity on miniature dwarf tomato ‘Micro‐Tom’: I. Growth analyses and nutrient composition . Journal of Plant Nutrition 15:11, pages 2315-2327.
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Uzi Kafkafi, M. Yaeesh Siddiqi, RaymondJ. Ritchie, A. D. M. Glass & T. J. Ruth. (1992) Reduction of nitrate (13NO3) influx and nitrogen (13N) translocation by tomato and melon varieties after short exposure to calcium and potassium chloride salts. Journal of Plant Nutrition 15:6-7, pages 959-975.
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E. Esmaili, S.A. Kapourchal, M.J. Malakouti & M. Homaee. (2008) Interactive effect of salinity and two nitrogen fertilizers on growth and composition of sorghum. Plant, Soil and Environment 54:12, pages 537-546.
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A. Maggio, S. De Pascale, G. Angelino, C. Ruggiero & G. Barbieri. (2004) Physiological response of tomato to saline irrigation in long-term salinized soils. European Journal of Agronomy 21:2, pages 149-159.
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Ángel A. Carbonell-Barrachina, Francisco Burló, Daniel Valero, Eladio López, Domingo Martínez-Romero & Francisco Martínez-Sánchez. (1999) Arsenic Toxicity and Accumulation in Turnip As Affected by Arsenic Chemical Speciation. Journal of Agricultural and Food Chemistry 47:6, pages 2288-2294.
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