Citations (316)
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Riyanto, Mohammad Iqbal, Supriono, Muhamad Robith Alil Fahmi & Eliana Sandy Yuliaji. (2023) The effect of community involvement and perceived impact on residents’ overall well-being: Evidence in Malang marine tourism. Cogent Business & Management 10:3.
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Marcello Mariani & Matteo Borghi. (2023) Exploring environmental concerns on digital platforms through big data: the effect of online consumers’ environmental discourse on online review ratings. Journal of Sustainable Tourism 31:11, pages 2592-2611.
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Maria Francisca Cardell, Arnau Amengual & Romualdo Romero. (2023) Present and future climate potentials for several outdoor tourism activities in Spain. Journal of Sustainable Tourism 31:10, pages 2219-2249.
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Josef Lochman. (2023) The spatial distribution of sustainable gastronomy: a case study of tourism in Prague. Tourism Recreation Research 48:5, pages 693-709.
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Mario Izquierdo-Gascón & Ángeles Rubio-Gil. (2023) Theoretical approach to Api-tourism routes as a paradigm of sustainable and regenerative rural development. Journal of Apicultural Research 62:4, pages 751-766.
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Zihui Liu, Xuebin Huang & Anfeng Xu. (2023) Green innovation for the ecological footprints of tourism in China. Fresh evidence from ARDL approach. Economic Research-Ekonomska Istraživanja 36:2.
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Juan Gabriel Brida, Lorena Ford & Martin Olivera. (2023) Research progress, trends, and updates on the relationship between tourism, economic growth and energy consumption: a bibliometric analysis. Journal of Policy Research in Tourism, Leisure and Events 0:0, pages 1-28.
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Macià Blázquez-Salom, Magdalena Cladera & Maria Sard. (2023) Identifying the sustainability indicators of overtourism and undertourism in Majorca. Journal of Sustainable Tourism 31:7, pages 1694-1718.
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Biao He, Li Li, Juan Wang, Jun (Justin) Li & Lianxin Zhu. (2023) Investigating the Influence of Tourism on Economic Growth and Carbon Emissions: Evidence from Hainan Island, China. Journal of Quality Assurance in Hospitality & Tourism 24:3, pages 237-252.
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Bee-Lia Chua, Seongseop (Sam) Kim, Nancy Grace Baah, Hyoungeun Moon, Jongsik Yu & Heesup Han. (2023) When hospitality brands go green: the role of authenticity and stereotypes in building customer-green brand relationships. Journal of Sustainable Tourism 0:0, pages 1-24.
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Kadir Çakar & Faruk Seyitoğlu. (2023) Motivations and experiences of tourists visiting Hasankeyf as a last chance tourism destination. Journal of Ecotourism 22:2, pages 237-259.
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Ximan Zong & Aya Fukushige. (2023) Motivation, Opportunity, and Ability of Chinese Tourists to Stay at Green Hotels in Thailand. Journal of China Tourism Research 0:0, pages 1-20.
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Vida Faraji Vaghaslo, Marzieh Hajjarian & Omid Hossein Zadeh. (2023) Evaluation of sustainable development indicators of nature-based tourism in developed and developing countries. Journal of Environmental Planning and Management 0:0, pages 1-27.
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Mikko Piispa. (2023) Travelling by ground – young climate activists and the everyday utopia of sustainable travel. Applied Mobilities 8:1, pages 81-96.
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Michael L. Lengieza, Carter A. Hunt & Janet K. Swim. (2023) Ecotourism, eudaimonia, and sustainability insights. Journal of Ecotourism 22:1, pages 43-58.
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Serhan Cevik. (2023) Dirty dance: tourism and environment. International Review of Applied Economics 37:1, pages 168-185.
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Erik Cohen & Sam Spector. (2022) Comparative visions of cosmic expansion: implications for sustainability. Journal of Sustainable Tourism 30:9, pages 2207-2222.
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Franziska Wolf, Stefano Moncada, Dinesh Surroop, Kalim U. Shah, Pravesh Raghoo, Nicolai Scherle, Dirk Reiser, John N. Telesford, Sherma Roberts, Peni Hausia Havea, Roselyn Naidu & Luca Nguyen. (2022) Small island developing states, tourism and climate change. Journal of Sustainable Tourism 0:0, pages 1-19.
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Foad Irani, Hasan Kiliç & Ibrahim Adeshola. (2022) Impact of green human resource management practices on the environmental performance of green hotels. Journal of Hospitality Marketing & Management 31:5, pages 570-600.
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Tingting Liu, Emil Juvan, Hanqin Qiu & Sara Dolnicar. (2022) Context- and culture-dependent behaviors for the greater good: a comparative analysis of plate waste generation. Journal of Sustainable Tourism 30:6, pages 1200-1218.
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Muhammad Ishtiaq Ishaq, Eleonora Di Maria & Rizwan Qaiser Danish. (2022) Analyzing antecedents and consequences of multidimensional green brand equity. The Service Industries Journal 42:5-6, pages 453-479.
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Jay Trivedi, Parvinder Arora & Sigma Soni. (2022) The effect of social media communications on travellers’ brand switching intention: an Ecotel's perspective. Tourism Recreation Research 0:0, pages 1-14.
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Daniel Scott & Stefan Gössling. (2022) From Djerba to Glasgow: have declarations on tourism and climate change brought us any closer to meaningful climate action?. Journal of Sustainable Tourism 30:1, pages 199-222.
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Daniel Scott & Stefan Gössling. (2022) Destination net-zero: what does the international energy agency roadmap mean for tourism?. Journal of Sustainable Tourism 30:1, pages 14-31.
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Ulrich Gunter & Karl Wöber. (2022) Estimating transportation-related CO2 emissions of European city tourism. Journal of Sustainable Tourism 30:1, pages 145-168.
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Csilla Demeter, Pei-Chun Lin, Ya-Yen Sun & Sara Dolnicar. (2022) Assessing the carbon footprint of tourism businesses using environmentally extended input-output analysis. Journal of Sustainable Tourism 30:1, pages 128-144.
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Anneli Kamb, Erik Lundberg, Jörgen Larsson & Jonas Nilsson. (2021) Potentials for reducing climate impact from tourism transport behavior. Journal of Sustainable Tourism 29:8, pages 1365-1382.
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Lucia Tomassini, Simona Staffieri & Elena Cavagnaro. (2021) Local food consumption and practice theory: A case study on guests’ motivations and understanding. Research in Hospitality Management 11:2, pages 93-100.
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Marcello Mariani & Matteo Borghi. (2021) Environmental discourse in hotel online reviews: a big data analysis. Journal of Sustainable Tourism 29:5, pages 829-848.
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Tara J. Denley, Kyle Maurice Woosnam, Manuel Alector Ribeiro, B. Bynum Boley, Christy Hehir & Jesse Abrams. (2020) Individuals’ intentions to engage in last chance tourism: applying the value-belief-norm model. Journal of Sustainable Tourism 28:11, pages 1860-1881.
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Na Li & Jiayu Wang. (2020) Food waste of Chinese cruise passengers. Journal of Sustainable Tourism 28:11, pages 1825-1840.
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Ana B. Casado-Díaz, Ricardo Sellers-Rubio, Carla Rodriguez-Sanchez & Franco Sancho-Esper. (2020) Predictors of willingness to pay a price premium for hotels’ water-saving initiatives. Journal of Travel & Tourism Marketing 37:7, pages 773-784.
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Solène Prince. (2020) From Sustainability to the Anthropocene: Reflections on a Pedagogy of Tourism Research for Planetary Attachment. Journal of Teaching in Travel & Tourism 20:3, pages 173-189.
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Piotr Niewiadomski. (2020) COVID-19: from temporary de-globalisation to a re-discovery of tourism?. Tourism Geographies 22:3, pages 651-656.
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Nazila Babakhani, Andy Lee & Sara Dolnicar. (2020) Carbon labels on restaurant menus: do people pay attention to them?. Journal of Sustainable Tourism 28:1, pages 51-68.
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Robert Fletcher, Ivan Murray Mas, Asunción Blanco-Romero & Macià Blázquez-Salom. (2019) Tourism and degrowth: an emerging agenda for research and praxis. Journal of Sustainable Tourism 27:12, pages 1745-1763.
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Pamela Wicker. (2019) The carbon footprint of active sport participants. Sport Management Review 22:4, pages 513-526.
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Ka Shing Cheung & Ling-Hin Li. (2019) Understanding visitor–resident relations in overtourism: developing resilience for sustainable tourism. Journal of Sustainable Tourism 27:8, pages 1197-1216.
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Daniela Moreno Alarcón & Stroma Cole. (2019) No sustainability for tourism without gender equality. Journal of Sustainable Tourism 27:7, pages 903-919.
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Esra Balli, Ciler Sigeze, Muge Manga, Sevda Birdir & Kemal Birdir. (2019) The relationship between tourism, CO2 emissions and economic growth: a case of Mediterranean countries. Asia Pacific Journal of Tourism Research 24:3, pages 219-232.
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Xavier Font, James Higham, Graham Miller & Shahab Pourfakhimi. (2019) Research engagement, impact and sustainable tourism. Journal of Sustainable Tourism 27:1, pages 1-11.
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Stefan Gössling & C. Michael Hall. (2019) Sharing versus collaborative economy: how to align ICT developments and the SDGs in tourism?. Journal of Sustainable Tourism 27:1, pages 74-96.
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Martin Beer, Radim Rybár & Michal Kaľavský. (2018) Renewable energy sources as an attractive element of industrial tourism. Current Issues in Tourism 21:18, pages 2139-2151.
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Stefan Gössling, Daniel Scott & C. Michael Hall. (2018) Global trends in length of stay: implications for destination management and climate change. Journal of Sustainable Tourism 26:12, pages 2087-2101.
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Stefan Gössling & Daniel Scott. (2018) The decarbonisation impasse: global tourism leaders’ views on climate change mitigation. Journal of Sustainable Tourism 26:12, pages 2071-2086.
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Laura Grazzini, Padmali Rodrigo, Gaetano Aiello & Giampaolo Viglia. (2018) Loss or gain? The role of message framing in hotel guests’ recycling behaviour. Journal of Sustainable Tourism 26:11, pages 1944-1966.
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Viachaslau Filimonau, Jorge Matute, Mirosław Mika & Robert Faracik. (2018) National culture as a driver of pro-environmental attitudes and behavioural intentions in tourism. Journal of Sustainable Tourism 26:10, pages 1804-1825.
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Christopher Warren, Susanne Becken & Alexandra Coghlan. (2018) Sustainability-oriented Service Innovation: fourteen-year longitudinal case study of a tourist accommodation provider. Journal of Sustainable Tourism 26:10, pages 1784-1803.
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Emily Wilkins, Sandra de Urioste-Stone, Aaron Weiskittel & Todd Gabe. (2018) Weather sensitivity and climate change perceptions of tourists: a segmentation analysis. Tourism Geographies 20:2, pages 273-289.
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Jun Li. (2018) Scenario analysis of tourism's water footprint for China's Beijing–Tianjin–Hebei region in 2020: implications for water policy. Journal of Sustainable Tourism 26:1, pages 127-145.
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Nicole Vaugeois, Pete Parker & Yufan Yang. (2017) Is leisure research contributing to sustainability? A systematic review of the literature. Leisure/Loisir 41:3, pages 297-322.
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Nazila Babakhani, Brent W. Ritchie & Sara Dolnicar. (2017) Improving carbon offsetting appeals in online airplane ticket purchasing: testing new messages, and using new test methods. Journal of Sustainable Tourism 25:7, pages 955-969.
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C. Warren, S. Becken & A. Coghlan. (2017) Using persuasive communication to co-create behavioural change – engaging with guests to save resources at tourist accommodation facilities. Journal of Sustainable Tourism 25:7, pages 935-954.
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V. Dao Truong & C. Michael Hall. (2017) Corporate social marketing in tourism: to sleep or not to sleep with the enemy?. Journal of Sustainable Tourism 25:7, pages 884-902.
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Jessica de Bloom, Jeroen Nawijn, Sabine Geurts, Ulla Kinnunen & Kalevi Korpela. (2017) Holiday travel, staycations, and subjective well-being. Journal of Sustainable Tourism 25:4, pages 573-588.
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Rachel M. Dunk, Steven A. Gillespie & Donald MacLeod. (2016) Participation and retention in a green tourism certification scheme. Journal of Sustainable Tourism 24:12, pages 1585-1603.
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Daniel Scott, C. Michael Hall & Stefan Gössling. (2016) A report on the Paris Climate Change Agreement and its implications for tourism: why we will always have Paris. Journal of Sustainable Tourism 24:7, pages 933-948.
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Scott A. Cohen, James Higham, Stefan Gössling, Paul Peeters & Eke Eijgelaar. (2016) Finding effective pathways to sustainable mobility: bridging the science–policy gap. Journal of Sustainable Tourism 24:3, pages 317-334.
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C. Michael Hall. (2016) Intervening in academic interventions: framing social marketing's potential for successful sustainable tourism behavioural change. Journal of Sustainable Tourism 24:3, pages 350-375.
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Daniel Scott, Stefan Gössling, C. Michael Hall & Paul Peeters. (2016) Can tourism be part of the decarbonized global economy? The costs and risks of alternate carbon reduction policy pathways. Journal of Sustainable Tourism 24:1, pages 52-72.
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Bill Bramwell, James Higham, Bernard Lane & Graham Miller. (2016) Advocacy or neutrality? Disseminating research findings and driving change toward sustainable tourism in a fast changing world. Journal of Sustainable Tourism 24:1, pages 1-7.
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Shirley Nieuwland. Urban tourism transitions: doughnut economics applied to sustainable tourism development. Tourism Geographies 0:0, pages 1-19.
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