Food Additives & Contaminants: Part A, Volume 34, Issue 12 (2017)

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Food Additives & Contaminants: Part A, Volume 34, Issue 12 (2017)

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Original Articles

Article
Multiplex PCR assay discriminates rabbit, rat and squirrel meat in food chain
Mohammad Nasir Uddin Ahamad, Md. Eaqub Ali, M. A. Motalib Hossain, Asing Asing, Sharmin Sultana & M. H. A. Jahurul
Pages: 2043-2057
Published online: 12 Oct 2017
AbstractforMultiplex PCR assay discriminates rabbit, rat and squirrel meat in food chain | Full Text | References | PDF (1.7 MB) | Supplemental
  • 368 Views
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Article
Synergy of a combination of nisin and citric acid against Staphylococcus aureus and Listeria monocytogenes
Xingchen Zhao, Zhen Zhen, Xinyang Wang & Na Guo
Pages: 2058-2068
Published online: 25 Aug 2017
AbstractforSynergy of a combination of nisin and citric acid against Staphylococcus aureus and Listeria monocytogenes | Full Text | References | PDF (1.3 MB)
  • 755 Views
  • 34 CrossRef citations
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Article
Experimental design-based isotope-dilution SPME-GC/MS method development for the analysis of smoke flavouring products
Anupam Giri, Zuzana Zelinkova & Thomas Wenzl
Pages: 2069-2084
Published online: 19 Sep 2017
AbstractforExperimental design-based isotope-dilution SPME-GC/MS method development for the analysis of smoke flavouring products | Full Text | References | PDF (1.7 MB) | Supplemental
  • 2354 Views
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Open Access
Article
Acrylamide levels in potato crisps in Europe from 2002 to 2016
Stephen J. Powers, Donald S. Mottram, Andrew Curtis & Nigel G. Halford
Pages: 2085-2100
Published online: 27 Sep 2017
AbstractforAcrylamide levels in potato crisps in Europe from 2002 to 2016 | Full Text | References | PDF (2 MB) | Supplemental
  • 4909 Views
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Open Access
Article
HPLC-DAD method development and validation for the quantification of hydroxymethylfurfural in corn chips by means of response surface optimisation
Sara Salvatierra Virgen, Silvia Guillermina Ceballos-Magaña, Vilma del Carmen Salvatierra-Stamp, Maria Teresa Sumaya-Martínez, Francisco Javier Martínez-Martínez & Roberto Muñiz-Valencia
Pages: 2101-2110
Published online: 28 Sep 2017
AbstractforHPLC-DAD method development and validation for the quantification of hydroxymethylfurfural in corn chips by means of response surface optimisation | Full Text | References | PDF (1.2 MB) | Supplemental
  • 272 Views
  • 3 CrossRef citations
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Article
Presence of Trihalomethanes in ready-to-eat vegetables disinfected with chlorine
Valentina Coroneo, Valentina Carraro, Barbara Marras, Alessandro Marrucci, Sara Succa, Barbara Meloni, Antonella Pinna, Alberto Angioni, Adriana Sanna & Marco Schintu
Pages: 2111-2117
Published online: 11 Oct 2017
AbstractforPresence of Trihalomethanes in ready-to-eat vegetables disinfected with chlorine | Full Text | References | PDF (587.4 KB)
  • 615 Views
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Article
Pediococcus acidolactici and Pediococcus pentosaceus isolated from a rainbow trout ecosystem have probiotic and ABF1 adsorbing/degrading abilities in vitro
Maria Pia Martinez, Maria Laura Gonzalez Pereyra, Gabriela Alejandra Pena, Valeria Poloni, Guillermina Fernandez Juri & Lilia Reneé Cavaglieri
Pages: 2118-2130
Published online: 11 Sep 2017
AbstractforPediococcus acidolactici and Pediococcus pentosaceus isolated from a rainbow trout ecosystem have probiotic and ABF1 adsorbing/degrading abilities in vitro | Full Text | References | PDF (1.2 MB)
  • 328 Views
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Article
Impact of ion-pairs for the determination of multiclass antimicrobials residues in honey by LC-MS/MS
Khaled EL Hawari, Zeina Daher, Eric Verdon & Mohamad AL Iskandarani
Pages: 2131-2143
Published online: 15 Sep 2017
AbstractforImpact of ion-pairs for the determination of multiclass antimicrobials residues in honey by LC-MS/MS | Full Text | References | PDF (1.8 MB)
  • 375 Views
  • 8 CrossRef citations
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Article
Simultaneous detection of 15 antibiotic growth promoters in bovine muscle, blood and urine by UPLC-MS/MS
Zhi Wang, Zongwei Shi, Cunxian Xi, Guomin Wang, Shurui Cao, Lei Zhang, Bobin Tang & Zhaode Mu
Pages: 2144-2154
Published online: 10 Oct 2017
AbstractforSimultaneous detection of 15 antibiotic growth promoters in bovine muscle, blood and urine by UPLC-MS/MS | Full Text | References | PDF (1.1 MB) | Supplemental
  • 247 Views
  • 5 CrossRef citations
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Article
Dissipation kinetics and safety evaluation of tebuconazole and trifloxystrobin in tea under tropical field conditions
Mariappan Paramasivam, Manthirachalam Deepa, Chellamuthu Selvi & Subramanian Chandrasekaran
Pages: 2155-2163
Published online: 21 Sep 2017
AbstractforDissipation kinetics and safety evaluation of tebuconazole and trifloxystrobin in tea under tropical field conditions | Full Text | References | PDF (835.4 KB) | Supplemental
  • 184 Views
  • 9 CrossRef citations
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Article
Determination of seven pyrethroid pesticide residues in vegetables by gas chromatography using carboxylated multi-walled carbon nanotubes as dispersion solid phase extraction sorbent
Peng Sun, Yuling Gao, Chong Xu & Yongfu Lian
Pages: 2164-2172
Published online: 05 Oct 2017
AbstractforDetermination of seven pyrethroid pesticide residues in vegetables by gas chromatography using carboxylated multi-walled carbon nanotubes as dispersion solid phase extraction sorbent | Full Text | References | PDF (880.1 KB)
  • 273 Views
  • 13 CrossRef citations
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Article
Liquid chromatography-tandem mass spectrometry method for simultaneous quantification of azoxystrobin and its metabolites, azoxystrobin free acid and 2-hydroxybenzonitrile, in greenhouse-grown lettuce
Maheswor Gautam & Inge S. Fomsgaard
Pages: 2173-2180
Published online: 10 Oct 2017
AbstractforLiquid chromatography-tandem mass spectrometry method for simultaneous quantification of azoxystrobin and its metabolites, azoxystrobin free acid and 2-hydroxybenzonitrile, in greenhouse-grown lettuce | Full Text | References | PDF (1,022 KB)
  • 389 Views
  • 5 CrossRef citations
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Article
Investigation into perfluoroalkyl substances (PFASs) in a cranberry bog: method development and sampling results
Susan Genualdi, Nahyun Jeong, Lowri deJager & Timothy Begley
Pages: 2181-2189
Published online: 13 Sep 2017
AbstractforInvestigation into perfluoroalkyl substances (PFASs) in a cranberry bog: method development and sampling results | Full Text | References | PDF (924.5 KB)
  • 777 Views
  • 14 CrossRef citations
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Article
Dioxins and PCBs in ostrich meat and eggs: levels and implications
Jadwiga Piskorska-Pliszczynska, Pawel Strucinski, Szczepan Mikolajczyk, Marek Pajurek, Sebastian Maszewski & Wojciech Pietron
Pages: 2190-2200
Published online: 08 Sep 2017
AbstractforDioxins and PCBs in ostrich meat and eggs: levels and implications | Full Text | References | PDF (1.3 MB)
  • 433 Views
  • 4 CrossRef citations
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Article
Risk assessment of combined exposure to alkenylbenzenes through consumption of plant food supplements containing parsley and dill
Abdalmajeed M. Alajlouni, Amer J. Al-Malahmeh, Sebastiaan Wesseling, Marina Kalli, Jacques Vervoort & Ivonne M.C.M. Rietjens
Pages: 2201-2211
Published online: 28 Jun 2017
AbstractforRisk assessment of combined exposure to alkenylbenzenes through consumption of plant food supplements containing parsley and dill | Full Text | References | PDF (1.4 MB)
  • 401 Views
  • 14 CrossRef citations
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Article
Fate of pyrrolizidine alkaloids during processing of milk of cows treated with ragwort
Monique de Nijs, Patrick P. J. Mulder, Mirjam D. Klijnstra, Frank Driehuis & Ron L. A. P. Hoogenboom
Pages: 2212-2219
Published online: 25 Aug 2017
AbstractforFate of pyrrolizidine alkaloids during processing of milk of cows treated with ragwort | Full Text | References | PDF (913.4 KB)
  • 2065 Views
  • 17 CrossRef citations
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Open Access
Article
Evaluation of the TLC quantification method and occurrence of deoxynivalenol in wheat flour of southern Brazil
Denise Felippin de Lima Rocha, Melissa dos Santos Oliveira, Eliana Badiale Furlong, Alexander Junges, Natalia Paroul, Eunice Valduga, Geciane Toniazzo Backes, Jamile Zeni & Rogério Luis Cansian
Pages: 2220-2229
Published online: 07 Sep 2017
AbstractforEvaluation of the TLC quantification method and occurrence of deoxynivalenol in wheat flour of southern Brazil | Full Text | References | PDF (1.1 MB)
  • 375 Views
  • 26 CrossRef citations
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Article
Impact of agronomic and climatic factors on the mycotoxin content of harvested oats in the United Kingdom
Simon G. Edwards
Pages: 2230-2241
Published online: 20 Sep 2017
AbstractforImpact of agronomic and climatic factors on the mycotoxin content of harvested oats in the United Kingdom | Full Text | References | PDF (1.3 MB) | Supplemental
  • 438 Views
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Article
Reduction of Aspergillus spp. and aflatoxins in peanut sauce processing by oil-less frying of chilli powder and retort processing
A. H. Farawahida, S. Jinap, M. A. R. Nor-Khaizura & N. I. P. Samsudin
Pages: 2242-2250
Published online: 15 Sep 2017
AbstractforReduction of Aspergillus spp. and aflatoxins in peanut sauce processing by oil-less frying of chilli powder and retort processing | Full Text | References | PDF (746.7 KB)
  • 339 Views
  • 4 CrossRef citations
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Corrigendum

Correction
Corrigendum
Page: x
Published online: 04 Oct 2017
CitationforCorrigendum | Full Text | PDF (100.1 KB)
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Free Access
Correction
Corrigendum
Page: x
Published online: 05 Oct 2017
CitationforCorrigendum | Full Text | PDF (100 KB)
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Free Access

Erratum

Correction
Erratum
Page: x
Published online: 03 Oct 2017
CitationforErratum | Full Text | PDF (103.4 KB)
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Free Access

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