List of issues
Browse the list of issues and latest articles from Food, Culture & Society.
- Latest articles Partial Access
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2021 pages 621-745
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2021 pages 507-619
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2021 pages 343-506
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2021 pages 173-342
Case Studies in the Cultural History of Food at Fairs and Expositions
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2021 pages 1-172
Mobilizing the Streets: The Role of Food Vendors in Urban Life
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Publication history
Currently known as:
- Food, Culture & Society: An International Journal of Multidisciplinary Research (2004 - current)
Formerly known as
- Journal for the Study of Food and Society (1998 - 2003)
- Journal of the Association for the Study of Food and Society (1996 - 1997)